The Busan Christmas Tree Festival, Busan's annual winter event, will be held in the Gwangbok-ro area of the Jung-gu District in Busan. To add a more festive atmosphere, there will be concerts, a tree of wishes, street performances, collecting love coins, a photo and video contest, and many more.  

The Painters Hero is an innovative nonverbal performance that stages the entire process of painting, combined with incredible visual effects and a witty blend of miming, dance and comedy. Audiences will enjoy a play, an art show, and a musical in a single performance that creates about 10 art pieces live on stage through an exciting 80-minute show.Pentatonic Inc. became co-producer of the show in 2008, relaunching it in a designated theater on Jeju-do Island following the success of the Action Drawing Hero show.Locals and international audience members will be impressed as the cast members share the joy and awe-inspiring journey of creating works of art with the audience. Visitors can enjoy the unique performance at Halla Art Hall in Jeju.

Designated as the first Slow City in Asia, Cheongsando in Wando-gun hosts the annual Cheongsando Slow Walk Festival. The festival is held every April, which is the best time of the year to enjoy the canola blossoms and barley with the sea in the background. During the festival, visitors can participate in various cultural events and exhibitions, and enjoy the spring scenery.

Seaweed is a living organism that is symbolic of the clean water zone in the depths of the sea, and is also one of the origins of marine organisms. Wando Seaweeds Expo includes a range of displays of marine algae, discussions over environmental concerns such as climate change and global warming, and prospects for “green growth” through seaweed. The expo shows the importance of seaweed as a food resource, and aims to bolster the domestic seaweed industry. The expo also aims to make Korea a leading nation in the seaweed industry through an active response to the growing demand for Korean seaweed. A range of activities have been arranged for visitors to the festival, held in the Wando Port district, which include an exhibition, hands-on programs, an international forum, conference, and other events. It is the first expo to be centered on the theme of a variety of seaweed including dried and sea mustard. The seaweed expo will be a venue for the exchange of seaweed-related information and technology for participants representing 60 corporations in 20 countries around the world.

Shinan Tulip Festival is held annually in Sinan-gun, the tulip capital of Korea. Every year, the festival showcases up to 3 million tulips and present various exciting events across the town, which was selected as the best place to grow tulips.

'Buncheongsagi (a grayish-blue-powdered celadon)' is a type of ceramic ware used during the 15th and 16th centuries, during the transition period from Cheongja (green celadon porcelain) to Baekja (white porcelain). This Korean-style ceramic ware has received high acclaim for the simplicity of its beauty. This festival takes place in October every year in Gimhae, Korea’s most famous ceramic village. This festival sells this special ceramic ware, such as tea cups, made in the traditional methods with discounts of up to 30 to 40%. Visitors can also watch the ceramicists making ‘Buncheongsagi’. Furthermore, there are other programs that allow you to make your own ceramics or even write and draw your own artistic imprints on ceramics.

Commemorating the event of PyeongChang 2018 Olympic and Paralympic Winter Games and G-2 (Game-2; two years before PyeongChang 2018 Olympics), Hello PyeongChang Winter Festival will be held from February 4 to 6 around Gangneung Dano Park with various programs including an opening ceremony with performances by K-POP singers, cultural and arts groups, traditional performances themed on Gangwon-do traditional culture, World DJ festival, cultural art performance by EATOF (East Asia Inter-Regional Tourism Forum), and professional arts groups’ performances. Reservation for the festival is available through the official website. Individual foreign guests are also able to make a reservation for the festival. In addition to the pre-welcoming ceremony, PyeongChang Connected Test Events will be held with Jeongseon Alpine Ski Contest, PyeongChang Bogwang Snowboard Contest and Pyeongchang Freestyle Ski Contest. Other festivals in Gwangwon-do including PyeongChang Winter Music Festival, (Feb 25-28, Alpensia and Yongpyong), Daegwallyeong Snow Festival (Jan 15-Feb 10, areas of Hoenggye-ri, Daegwallyeong-myeon) and PyeongChang Godeureum Festival (Jan 15-24, Areas of No.2 bridge of Joyanggang River, Jeongseon-eup) will offer more of the winter atmosphere to visitors.

Bonghwa’s song-i mushrooms (pine mushroom) are regarded as a special delicacy, they grow only on the very best types of pine trees called ‘Chunyangmok Pine Trees’. They can be stored for long periods of time. At the Bonghwa Pine Mushroom festival, visitors will be able to observe the mushrooms in their natural habitat, and get the chance to harvest them. They will also be able to sample various alcohols and specialty dishes made from the delicious pine mushroom.

G-Star 2012 is a global game exhibition taking place from November 8th through 11th at BEXCO in Busan. It is hosted by the Ministry of Culture, Sports, and Tourism (MCST) of Korea together with the Busan Municipal City, and aims to improve the domestic game industry and introduce new gaming trends and the latest technologies. This year, 434 companies from 31 countries (the largest scale to date) will participate in the event under the theme of ‘Game, Touching the World’ Along with the game exhibition, there will be various programs including a business consulting session, recruitment fair, networking party, seminars and talks, game zone, Korea-China Game Culture Festival and so on. Admission is 6,000 won for adults and 3,000 won for children. Tickets are available online (Interpark) and at the door.

Ganggyeong Salted Seafood Festival is known for its freshest and finest quality, which is made with recipes handed down from from generation to generation, retaining the unique, authentic taste of salted fermented fish.All the ingredients are imported directly and prepared in modern facilities. Today, the market accounts for half of the nation’s total sales of salted seafood.The Ganggyeong Festival has grown to become a major industrial festival in Korea, and originally started off in an effort to boost local economy and enhance the fish market merchants’ incomes in 1997 when the IMF financial crisis hit the nation. Salted fish merchants made the festival in a large-scale, getting bigger and better each year.Especially since 2007, the festival has changed its official title to Ganggyeong Fermented Seafood Festival. The festival has in the spotlight and has now established itself as a healthy fermented food item in the world food market, breaking away from the notion of being simply salted, preserved food.