Commemorating the event of PyeongChang 2018 Olympic and Paralympic Winter Games and G-2 (Game-2; two years before PyeongChang 2018 Olympics), Hello PyeongChang Winter Festival will be held from February 4 to 6 around Gangneung Dano Park with various programs including an opening ceremony with performances by K-POP singers, cultural and arts groups, traditional performances themed on Gangwon-do traditional culture, World DJ festival, cultural art performance by EATOF (East Asia Inter-Regional Tourism Forum), and professional arts groups’ performances. Reservation for the festival is available through the official website. Individual foreign guests are also able to make a reservation for the festival. In addition to the pre-welcoming ceremony, PyeongChang Connected Test Events will be held with Jeongseon Alpine Ski Contest, PyeongChang Bogwang Snowboard Contest and Pyeongchang Freestyle Ski Contest. Other festivals in Gwangwon-do including PyeongChang Winter Music Festival, (Feb 25-28, Alpensia and Yongpyong), Daegwallyeong Snow Festival (Jan 15-Feb 10, areas of Hoenggye-ri, Daegwallyeong-myeon) and PyeongChang Godeureum Festival (Jan 15-24, Areas of No.2 bridge of Joyanggang River, Jeongseon-eup) will offer more of the winter atmosphere to visitors.

The theme of this festival is ‘soybeans’, a health food that has long been popular in Korea. In particular, the ‘Jangdan Soybeans’ produced in the Paju province have always been highly regarded for their taste and outstanding nutritional value and were even served to the king. Furthermore, in the early 20th Century, the 'Jangdan Soybeans’ were designated as the most superior soybeans in Korea and were distributed throughout the country.During the festival visitors can taste the soybeans and learn how to make dishes made from soybeans including tteok (rice cakes), tofu, and preserved soybeans.

Bonghwa’s song-i mushrooms (pine mushroom) are regarded as a special delicacy, they grow only on the very best types of pine trees called ‘Chunyangmok Pine Trees’. They can be stored for long periods of time. At the Bonghwa Pine Mushroom festival, visitors will be able to observe the mushrooms in their natural habitat, and get the chance to harvest them. They will also be able to sample various alcohols and specialty dishes made from the delicious pine mushroom.

The Goesan Red Pepper Festival is held during harvest season to promote the excellence of peppers grown in Goesan, a major production area of Korea. The festival has numerous programs, including pepper-picking and fish-catching contest (using the bare hands), pepper recipe competition, pepper cooking contest, and garden pepper planting. Brightly colored and full of flavor, Korean peppers are a particularly popular agricultural product. This is a fun festival where visitors can taste or buy Korean peppers, and talk with farmers. Main Event Prayer ritual for a rich year and residents' peace in the county, opening performance, KBS National singing Contest, recreations, etc. Exhibition Exhibition of worldwide pepper, exhibition of food made with pepper, etc. Hands-on program Catching weatherfishes with their bare hands, pepper fishing, pepper kite-flying, culture experience of multi-cultural family, experience center for well-being health, etc.

The Giva Week (also known as Ginkgo Virus Alley Week) is to be held for the 2nd time, following last year's success. The event was originally organized and started up by the business owners of shops in the streets of the Sinsadong garosu-gil, to promote sales and make the place an attractive tourist spot. The aim is to develop hidden attractions that have recently been shaded by many franchised stores as well as make it an ideal place to shop, eat, and sight-see, as well as enjoy street performances. Many talented aritsts and shop owners will gather to hold various events and program, with amazing discounts and free gifts to be awarded. With the help of Solon Company, the Korea Tourism Organization, Visit Korea Year Committee, Tripvi Ltd., and regional offices, the event expects to draw in more attention and visitors than the previous year. Locations for events are various, being spread throughout the Sinsadong garosu-gil area, where the streets are lined in many Gingko trees. Visiting many of the charmingly decorated coffee shops, designer stores, boutique-like galleries and much more along Garosu-gil is a romantic way to enjoy the beauiful autumn foliage in Korea.

Located in the area of Doduhang Port, Jeju Dodu Oraemul Festival is the sole festival in the area, the theme of which is one of Jeju’s regional resources, “yongcheonsu" (spring water), also known as “dodu oraemul." The festival provides unique hands-on programs available only in Dodu-dong, as well as delicious food to enjoy and other entertaining activities for tourists and residents.

'Buncheongsagi (a grayish-blue-powdered celadon)' is a type of ceramic ware used during the 15th and 16th centuries, during the transition period from Cheongja (green celadon porcelain) to Baekja (white porcelain). This Korean-style ceramic ware has received high acclaim for the simplicity of its beauty. This festival takes place in October every year in Gimhae, Korea’s most famous ceramic village. This festival sells this special ceramic ware, such as tea cups, made in the traditional methods with discounts of up to 30 to 40%. Visitors can also watch the ceramicists making ‘Buncheongsagi’. Furthermore, there are other programs that allow you to make your own ceramics or even write and draw your own artistic imprints on ceramics.

Organized by Hongcheon-gun and Hongcheon-gun Festival Organizing Committee, Hongcheon Winter Festival is held near Hongcheongyo Bridge in Hongcheon-gun, Gangwon-do. Every year, the festival has a different theme, with activities that include trout fishing, playing in the snow and on the ice, ice sledding, and more. A large festival with a special winter ambience, visitors are sure to enjoy Hongcheon Festival's array of activities at the scenic venue. * Subject to change depending on weather conditions. Make a phone inquiry before visiting the festival.

The Yangju Snow Festival will take place at Art Valley in Yangju-si, Gyeonggi-do.During the festival, the venue will be filled with snow-white artworks as it also transform into a snow playground for the whole family to enjoy. 

Gwangsan Woori Mil Festival is held around Songsan Resort in Gwangsan-gu, the nation's largest wheat (mil; 밀) producing area. Since beginning to be held, the festival created opportunities to consider the value of wheat and the importance of the ingredients in our foodstuffs, and is expected to have economic effects as a productive festival.It aims to revive the farming culture and farming area by growing and marketing healthy wheat as well as coexist with production and consumption from the local area and city alike. Through this festival, producers and consumers can build up trust and reliability through healthy food products for living, giving this festival a more enriching meaning.