Jongmyo Chuhyangdaeje is a traditional memorial rite held every fall in honor of Korea's royal ancestors. The event also aims to promote cultural and artistic values of Jongmyo Shrine, a cultural heritage site that is designated as a UNESCO World Heritage.

Hyoseok Cultural Festival is held to commemorate modern Korean writer Lee Hyo-seok and his popular novel 'When Buckwheat Flowers Bloom,' which demonstrates the connection between human life and beauty of nature through the dazzling scenery of Bongpyeong. In fact, Bongpyeong is the author's hometown, and appears frequently in his novels.The Festival offers various participatory programs such as poem exhibition, literature night, Hyo-seok essay contest, nature experiences (e.g. fingernail coloring using balsam), buckwheat food cooking, and many more. Furthermore, visitors may tour Lee Hyo-seok's birthplace and memorial hall.

Pung-gi ginseng is only grown in the Sobaeksan Mountains and is widely known for its superior quality. The reason Pung-gi ginseng is so highly valued is because of its high content of saponin, which is effective in regulating blood pressure and reenergizing the body. It is even believed to help reduce the risk of cancer. The Pung-gi Ginseng Festival coincides with the peak of the harvest season each year, which takes place around October. During the festival period, visitors can participate in various events, such as harvesting ginseng and sampling cuisine made from the expensive Pung-gi ginseng. There are also many other tourist attractions located in the Yeongju region, including Buseoksa Temple and Sobaeksan Pung-gi Hot Springs.

Seoul Photo Festival is held with the participation of citizens of Seoul-si, gathering their individual pictures to present the memory of picnic areas and reminding us of what family means. This special exhibition shows a part of leisure culture in the modern era, classified by period and location.

The Guryongpo Specialty Gwamegi Festival celebrates the local specialties of the Pohang city region. Pohang city is widely-known as the village where Gwamegi, dried mackerel, originated, and the festival promotes this delicious dish as well as other local specialties, such as snow crabs and squid. The Gwamegi Festival presents folk games, traditional Korean music performances, specialty product (squid, Gwamegi) competitions, free sampling exhibitions, and other cultural experience programs.

The Seoul Performing Arts Festival is held annually at Arko Arts Theater & Daehangno Arts Theater to create a world-class level of performance arts in one location.

The Asia Song Festival is one of the most popular music events that aims to do away with the existing cultural barriers by bringing together performers from all across the region. For 2014, the event will take place on November 2, 2014 starting at 6 p.m.

Inwangsan Mountain Cheongun Park Festival will take place in celebration of hopeful new year. Variety of events will be prepared such as wish writing, cultural performances, and more.

Sabi, current day Buyeo, was declared as a capital city of Baekje by the King Seong (r. 523-554), the 26th ruler of Baekjae. Since then, Sabi remained as the center of cultural abundance for 123 years, and currently holds the most historical artifacts and remains from the Baekje period, including the 52 designated national cultural assets, 3 registered cultural assets, and 57 cultural assets designated by the province. The Sabi Hertiage Night tour takes visitors on a journey of time through UNESCO World Heritage sites such as Gwanbuk-ri Relics and Busosanseong Fortress of Buyeo, Jeongnimsaji Temple Site, Buyeo Neungsan-ri Ancient Tombs, Buyeo Naseong Fortress, etc.

Famous for its unique taste, gizzard shads are a type of Herring delicacy in Korea best enjoyed in the fall. Hongwonhang Port in Seocheon (Chungcheongnam-do) hosts the Jeoneo (gizzard shad) Festival every October for visitors to enjoy a fresh catch of this fish served up in a variety of ways. A number of popular dishes range from roasted to sashimi-sliced Jeoneo and even salads mixed with spicy marinated Jeoneo, cucumbers, sesame leaves, and parsley.The festival opens with exciting performances and a food-tasting event and ends with a spectacular evening fireworks show. Visitors can also taste a variety of other local dishes made with salted eel, dried seaweed, crab, and shrimp. Fresh produce and seafood will also be available for sale in the various shops and stands. Additional exciting events include contests for fish-catching, shell-gathering, fishing, and singing.