Gyeongsangnam-do(Namhae-gun)

Bangudae Cliff is a serene, idyllic region which evidently has been a popular destination for a very long time. For instance, the 285th National Treasure, a prehistoric rock painting, along with other traces of early human life as well as ancestral tablets can be found in the region. Also, many Silla Kingdom artists sought peace of mind and body in Bangudae, as the late Goryeo Dynasty poet Jeong Mongju composed many of his masterpieces here. The name of Bangudae comes from the notion that the mountain slopes and valleys adorned with oddly shaped rocks look like a turtle lying face down.  


Incheon(Ganghwa-gun) , Ganghwado Island

Ganghwa Janghwa-ri Tidal Flats in Hwado-myeon, Ganghwa-gun, Incheon is well-known among photographers as a great spot to view the sunset from. Along with Dongmak Beach, this area has one of the most beautiful tidal flats and views of the sunrise in the western sea. The place provides different views depending on the rise and ebb of the tide.


Gangwon-do(Hongcheon-gun)

Hongcheon Hot Springs has a great seaside view and the water at the springs contains a lot of alkali sodium bicarbonate that has a silky texture and is great for skin health. In addition, if people who suffer from hyperacidity drink this spring water, the water helps neutralizes stomach acid. It also is good for recovering from fatigue, neuralgia, rheumatoid arthritis, hypertension, allergy dermatitis, eczema chronicum, removing fat, healing skin cells, and anti-aging.


Gyeonggi-do(Paju-si) , Paju(Heyri Art valley)

Hwaseokjeong Pavilion was built in honor of Gil Jae, a Goryeo Dynasty Confucian scholar who had resigned from his government post to train young scholars. Overlooking Imjingang River that flows from North Korea down to South Korea, the pavilion provides a good resting area dotted with zelkova trees.


Gangwon-do(Inje-gun)

Jangsudae (장수대) is a traditional Korean house surrounded by a pine tree forest. It was built where the waterfall stream meets the Hangyecheon Stream, and Jayangjeon was originally built here. General Oh Deuk-Jun proposed to establish this site to pray for the souls of the soldiers who died in the Korean War. The south Korean soldiers built this traditional villa and named it Jangsudae. Lee Eun-Sang (1903-1982) wrote poems of the sorrow that the war had brought while he was at this place. Across the villa is the Jangsudae ticket booth, and this is the starting point of the mountain hiking of Daeseung Falls and Daeseungryeong. Nearby Jangsudae is Daesueng Falls and Oknyeotang, which is named after the story that an angel was relaxing at the waterfall and was chased by a large centipede and had to run away to this bath. This site is a popular tourist site for the Gama-tang, Hangyesanseong Fortress, and Haneulbyeok where tourists come to relax. This villa has a capacity of 100 people, which is large for a villa in the mountains. The high peak you see over Hangyecheon Stream from Jangsudae is Mt. Garisan. It forms the mountaintop with Jugeokbong Peak and Three brother-bong peaks.


Chungcheongnam-do(Yesan-gun)

The name ‘Yedang Reservoir’ was created by combining the first syllable of Yesan-gun and Dangjin-gun since the reservoir supplies water to farmland in both of these places. For the last 40 years, this area has been known as the best place for fishing in central Korea, home to a variety of freshwater fish including crucian carp, common carp, eel, snakehead, Korean bullhead and mudfish. The fish are biting almost year-round (from early spring to late fallm, as well as ice fishing in winter). 


Daejeon(Yuseong-gu)

The Jeongsimhwa International Cultural Center is the large building on the right, just past the gate of Chungnam National University. ‘Jeongsimhwa’ is the Buddhist name of Ms. Lee Bok-Soon, who donated her lifetime savings (a total of five billion won) to the university back in 1990. She had earned the money over the course of many years by selling gimbap (rice rolled in seaweed), which currently sells for only 1,000 or 2,000 won a roll. The cultural center was built in commemoration of the late Ms. Lee. After a series of setbacks and through the effort of many helping hands, construction was finally completed in 2000. The Jeongsimhwa Hall at the center has 1,817 seats and is used for concerts, performances, and other large-scale events. Baekma Hall (450 seats) and Daedeok Hall (200 seats) are used primarily for seminars. For visitors’ convenience, the Jeongsimhwa International Cultural Center has a parking area with space for up to 268 cars.


Chungcheongnam-do(Seocheon-gun)

Visitors can have a chance to make mosi (ramie fabric) firsthand at the village. Walking around the village at dusk, visitors will realize why the village is called Dalgogae (moon hill): the village was built on a flat plain and when the moon rises slowly, the place is illuminated by the moonlight. While basking in the moonlight, people will hear the sound of a flock of wild ducks flying together. In this ordinary-looking village, the long-standing tradition of Hansan mosi (ramie fabric) is passed down and preserved in the hands of the village women. Hansan mosi is also called 'semosi' (fine ramie) because of the time-consuming and labor-intensive process involved. The village offers a variety of mosi-themed experience programs for visitors. Village artisans with valuable mosi-related experience assist the participants. Programs include ramie plant harvesting and ramie fabric weaving. Visitors can also try some highly nutritious ramie rice cakes and tea. Mosi's history can be traced back as far as the period of the Three Kingdoms. It is said that during the Baekje Dynasty, an old man found the ramie plant at the foot of Geonjisan Mountain after a mountain god appreared in his dream. The natural fabric, mosi, is so thin and delicate that it is compared to the wings of a dragonfly. In the Goryeo Dynasty, the king presented the China's king with Hansan mosi. In the Joseon Dynasty, mosi was was offered to the kings. One can see the difference between mosi and regular fabric by trying on mosi clothes made by the artisans. Experience programs at the village also include natural dyeing, making mosi jegi (object used to play jegichagi) and mosi mobile phone accessories. Food made from mosi plants include mosi buchimgae (Korean pancake) and mosi bread. Another fun activity at the village is hangwa (traditional sweets & cookies) making. Hangwa-making, much like producing mosi, is a labor-intensive process. In making hangwa, grains harvested at the village are used. The grains are fried for a short time, carefully mixed with honey, and then flattened. After it cools down and hardens, it is then cut into small pieces. The taste of freshly-made hangwa adds to the joy of the experience, making it the best activity of the program.


Gyeongsangbuk-do(Uljin-gun)

The 250 meter long Hupo Beach is situated right by Hupohang Port. The combination of an expansive sandy beach and indigo blue waters of the East Sea create a splendid view, drawing a large number of vacationers in the summer. Hupohang Port is the main receiving and distributing port for fish caught in the East Sea and in the early morning offers a great chance to not only see fish being hauled from boats to the fish market, but also to purchase fresh raw fish at an affordable price. In the hill north of the Hupo Beach stands the Hupo Lighthouse where one can get an open view of the East Sea and the Uljin area. Hupo Beach is one of the few beaches offering a splendid view of both the port and the lighthouse.


Gyeonggi-do(Suwon-si) , suwon

The Pungmi Kimchi Company uses modern production facilities to make and export kimchi.  The company's tour provides detailed information on the history of and materials used for kimchi, along with the hands-on kimchi making programs, which attract many foreign visitors and student groups. The tour starts with making kimchi, followed by a tour of the factory and laboratory. The well-organized Traditional Food Culture Hall on the 3rd floor helps visitors learn the history of traditional Korean food like kimchi, tofu, soybean paste, rice cakes and different kinds of kimchi at a glance.