Nestled in a renowned food alley near Seoul City Hall, Masanjip has been a culinary landmark for over four decades. This restaurant, steeped in tradition and flavor, is a destination for food lovers and history buffs alike.
Among the signature dishes that have placed Masanjip on the gastronomic map are the succulent Soegogi Gukbap, a comforting bowl of beef rice soup, and the tantalizing Modeum Jeon, a delightful assortment of pan-fried pancakes with oysters, seafood, and a variety of other ingredients. Perfectly paired with your favorite beverage, these hearty Korean pancakes take your dining experience to a whole new level.
But the unique allure of Masanjip isn't confined to its delectable menu. This is a place that has attracted the likes of Former President Roh Moo-hyun, adding a touch of historical significance to your dining experience. It is also a testament to the passion and consistency of our culinary team that the same chef has been crafting these exquisite meals since the restaurant's inception.
Named in honor of its proprietor from Masan, this restaurant is an iconic piece of Seoul's vibrant dining scene. A visit to Masanjip promises more than a meal—it's an unforgettable journey into Korea's rich culinary heritage.
Come, savor the legacy of authentic Korean flavors at Masanjip. We look forward to serving you an unforgettable meal that has stood the test of time.
