The Traditional Korean Food Experience Center is dedicated to preserving, promoting, and developing Korean food culture by offering a number of experience programs on traditional Korean food. Visitors can also lodge at a hanok (traditional Korean house) for a little bit of lifestyle experience. Day programs change by the month; overnight experience programs available (prices vary and classes are held in the Korean language).* Special Features- All the dishes are made of organic vegetables grown by the staff.- The center does not use any chemical/artificial ingredients whatsoever.- The traditional houses are furnished with classic Korean furniture.- There are over 500 jars containing fermented pastes and sauces.- A wide variety of fermented pastes and sauces such as gochujang (red pepper paste) and doenjang (bean paste) are available for purchase.

Opened 20 years ago, Ilchulbong Hoetjip (a raw fish restaurant) has special rooms designated for the comfort of international customers on the second floor and banquet rooms on the third floor. Located near the beach, the restaurant commands a great view of East Sea from the third floor.

Ham Ji-Park first opened in October of 1978 in Bangbae-dong and is still operating in the same location to this day. The manager, chefs, and staff of Ham Ji-Park have been serving the public for over 10 years, providing a family-like atmosphere. A staff of elite Chinese chefs are at the ready to prepare anything from elegant dishes such as Buddha Jump Soup, Shark's Fin, and Swallow's Next, to more affordable dishes like Tangsuyuk and Jjajangmyeon. There is a diverse variety of courses prepared to meet the tastes of all its guests. Course and set menus change every season in order to present a larger variety of delicious cuisine.

Noksanhoetjip is a raw fish restaurant popular for its thick cut slices of raw fish.

Park Hyatt Seoul’s main restaurant, Cornerstone, serves fresh seafood and quality meat cooked in its signature oak, wood-burning oven. The delectable seasonal dishes and desserts prepared by an Italian chef are sure to please one’s palate with the flavors of Italy. In addition to its excellent cuisine, Cornerstone offers stunning views of the city and an abundance of natural lighting thanks to its floor-to-ceiling windows. Private dining rooms for exclusive family or business gatherings are also available.

  Dalvit Beer KINTEX Branch  Looking for a Refreshing Beer Spot? Look No Further! Dalvit Beer KINTEX Branch is the perfect cafe-style pub for those seeking a refreshing break after a hard day. Located in KINTEX, Ilsan in Gyeonggi Province, this pub is renowned for its elegant and modern urban interior, reasonably priced menus, and ice-cold freshly brewed beer. The Kozel draft beer is a particular favorite, with its sweet and sour taste.   The staff at Dalvit Beer KINTEX Branch always greets visitors with a smile and is incredibly kind. It's a special rest space that invites people from the city, and it's highly recommended for those planning a trip to Ilsan or KINTEX. Company gatherings are also prevalent here in Korea, as it's an ideal place to relax with a refreshing beer on an outdoor terrace. Don't forget to check out this hot spot if you're visiting the KINTEX area; it'll be a memorable part of your trip to Korea.   The menu at Dalvit Beer KINTEX Branch offers various options at affordable prices, and despite its low cost, the service excels in taste and visual quality. The beer is served at 4°C degrees, and the glasses are frozen at -25°C to provide an ice-cold beer that'll chill you to the core. One of the best things about Dalvit Beer KINTEX Branch is that customers can enjoy their beer on the outdoor terrace without any pressure.   To sweeten the deal, Trippose.com offers an exclusive coupon for customers to enjoy various services on-site. Make sure to check if the coupon is valid during your visit before presenting it for use. Don't miss out on the opportunity to experience the best of Dalvit Beer KINTEX Branch at an even more affordable price.

Located along the Luxury Goods Street, or ‘Apgujeong Rodeo Street’ in Cheongdam-dong, Café De Paris serves the highest quality coffees and wines paired with dishes made from organic ingredients. Their cakes and breads are representative of their Parisian counterparts, which the store’s theme takes after. The café’s atmosphere is nice and quiet, and many small and mid-sized groups meet at the café to study or hold special events. The spacious area on 2nd floor is available for private events.

Sanha is a Hwanghae-style mandu (Korean dumplings) specialty restaurant. The mandu boasts very authentic flavors at the owner of the restaurant hails from Hwanghae. The prices are a bit high for mandu, but nevertheless there are always lines out the door. ​        

This restaurant is in a beautiful natural environment surrounded by Suraksan Mountain and Dobongsan Mountain. The most popular dish is “Hanu Modum Gui (Assorted Grilled Korean Beef)” made of 100% Korean beef, including special beef cuts like beef thin skirt, hanging tender, flank, neck chain, and chuck flap tail as well as ribs that are delivered every day.

A bulgogi specialty restaurant located in Dongdaemun Gate , Seoul.The most famous menu is Beef Bulgogi.Experience Bulgogi, a Korean traditional dish.