Nestled at the foot of Yudalsan Mountain, Hanmir serves Korean dishes such as samhap (fermented skate and steamed pork slices served with kimchi), raw fish caught from the sea, jjim (braised seafood), and Sinseollo (casserole dish) added as royal cuisine. It is perfect for business meetings and group visitors who wish to enjoy han-jeongsik (Korean Table d'hote).

This is a Korean cuisine located in Daehak-ro , Seoul.The best menu at this restaurant is Braised Chicken.A restaurant that's popular among college students.

Chwihong is a Beijing-style Chinese restaurant located in Seohyeon-dong, Bundang. The restaurant’s signboard is decorated with red lamps and red letters, which definitely catches your eye from afar. Both the exterior and interior have a traditional Chinese vibe adding to the authenticity. The tasteful and upscale interior makes the place perfect for formal family meetings. The restaurant offers plenty of menu options including crab fried rice, lobster dishes and shark fin soup as well as course options like the ‘Wife’s Course’ and ‘Family Dinner Course’.

This is a Korean cuisine located in Daehak-ro , Seoul.The best menu at this restaurant is Grilled Spareribs.A restaurant serving charcoal-grilled meat.

Macheollu is a popular Chinese cuisine restaurant, especially for familiy and friend gatherings. The restaurant also has “couple” menus for young couples.

Jukdosan, specializing in snow crab, is located in the middle of Daege (snow crab) Street in Gangguhang Port, Yeongdeok-gun. On the first floor, a large fish tank has plenty of snow crabs and fresh raw fish, and water flows like waterfalls over the glass windows of the second floor, giving visitors a cool and refreshing feeling. Braised snow crab and fresh fish are the main dishes. After enjoying the clean taste of crab, guests can experience another joy of eating fried rice with crab’s internal organs along with snow crab maeun-tang (spicy fish stew) served for free. Accommodation facilities are also prepared on the third floor. ​

This is a Korean cuisine located in Dongdaemun Gate , Seoul.A restaurant run by a Chinese.The best menu at this restaurant is Cold Buckwheat Noodles.

Only fresh ingredients are carefully selected to serve only dishes rich in taste and nutrition. This Korean dishes restaurant is located in Jongno-gu, Seoul. The representative menu is bulgogi with rice.

Located on the opposite side of Korea Bamboo Museum, House by the Museum is a uniquely named restaurant. The main menu includes tteok-galbi (grilled short rib meat patties) which is comprised of minced lean meat, green onion, onion, bulgogi sauce and sesame oil, which makes the taste tender. As for the nutrition, it has a lot of essential fatty acid from sesame oil that complements with the beef. Another signature dish of the restaurant is Daetongbap - rice cooked in a bamboo, made with rice, millet, bean, sorghum, jujube, nuts and others. It features a healthy food with its delicate fragrance. In addition, more than 10 side dishes along with Daetongbap such as Tohajeot (salt-fermented toha shrimp), juksun-deulkkae-muchim (seasoned vegetables with perilla seeds and bamboo shoot), gejang-muchim (marinated crab), beoseot-bokkeum (fried mushroom), mul-kimchi, dwaejigogi-gochujang-bokkeum (stir-fried spicy pork), sangchu-ssam (wrapped in lettuce), and others. After a meal, bamboo blade tea of a clean taste is offered as a dessert.    

S&Penguins cafe is a cafe operated and owned by Kim So Hye, who debuted from a project girl group I.O.I. The cafe also serves as a space for, “Penguin People,” which are what fans of Kim So Hye are called. Photos/Professional shoots of Kim So Hye are displayed in different sizes. Also, there is a penguin that has been made into character dolls, and clothes that are being sold. Varieties of coffee beverages are sold (roughly 3,000 won to 5,000 won), which is quite inexpensive.