This is a Korean cuisine located in Jongno, Seoul. The best menu at this restaurant is spicy braised chicken. Try Korean spicy chicken dishes.

Yeongan Hoetjip is a raw fish restaurant serving a variety of fish dishes. The most popular dishes are raw croaker fish, spicy croaker fish stew, and live octopus, which is famous in the region.

Located on the opposite side of Korea Bamboo Museum, House by the Museum is a uniquely named restaurant. The main menu includes tteok-galbi (grilled short rib meat patties) which is comprised of minced lean meat, green onion, onion, bulgogi sauce and sesame oil, which makes the taste tender. As for the nutrition, it has a lot of essential fatty acid from sesame oil that complements with the beef. Another signature dish of the restaurant is Daetongbap - rice cooked in a bamboo, made with rice, millet, bean, sorghum, jujube, nuts and others. It features a healthy food with its delicate fragrance. In addition, more than 10 side dishes along with Daetongbap such as Tohajeot (salt-fermented toha shrimp), juksun-deulkkae-muchim (seasoned vegetables with perilla seeds and bamboo shoot), gejang-muchim (marinated crab), beoseot-bokkeum (fried mushroom), mul-kimchi, dwaejigogi-gochujang-bokkeum (stir-fried spicy pork), sangchu-ssam (wrapped in lettuce), and others. After a meal, bamboo blade tea of a clean taste is offered as a dessert.    

This is a place where you can enjoy pour over coffee. This restaurant's signature menu is americano. This cafe is located in Yeongdeungpo-gu, Seoul. Administration CAFÉ BLACK(카페블랙) Telephone +82-2-2633-5115 Closed Every Sunday Operating Hours 09:00-21:00 Menu Some menu items may differ slightly in price and are subject to change without notice. Americano Credit Cards available Reservations available Smoking / Non-Smoking Non-smoking

This is a Korean cuisine located in Dongdaemun Gate , Seoul.A restaurant run by a Chinese.The best menu at this restaurant is Cold Buckwheat Noodles.

It is a café with a good atmosphere located near tourist attractions in Jeju Island. This restaurant's signature menu is americano. This cafe is located in Seogwipo-si, Jeju-do. Closed Wednesday Operating Hours 10:30-01:00 Menu Some menu items may differ slightly in price and are subject to change without notice. Americano / Caffe Latte Smoking / Non-Smoking Non-smoking

Located only walking distance away from Myeong-dong's Chinese Embassy, Gaehwa boasts 50 years of tradition as the 3rd Chinese restaurant chain in Korea. Gaehwa's Jajangmyeon (black soy bean noodles) and Palbochae (stir-fried mixed seafood and vegetables) are extremely popular. This is a great place for a quick meal, as it serves plenty of food at affordable prices. A popular menu item made for the Japanese is a meal that allows customers to have 3 items of their choice. Gaehwa has been using the same traditional cooking style for 50 years, along with unchanging service values and the same comfortable atmosphere as a home.

The menu is divided into vegetarian and non-vegetarian dishes. The house specialty, called Papa Nams, is a salty cornbread that is eaten by dipping it in yogurt sauce. The most popular menu item is the Tandoori and Curry, prepared using various fragrant ingredients to create a marinade for the chicken, then cooked in Tandoor. Various herbs and mint that have been cooked into the chicken do not emit an overly powerful smell. Though Indian food has a particular smell, the spicy and tender tastes easily overcome any uncertainties. The Nan is prepared in a fire oven as soon as you order your food, while a surprising wine list awaits your selection. The Indian yogurt drink, Lassi, is also worth a try. The restaurant is perfect for an elegant business meeting.  

A spicy rice cakes specialty restaurant located in Daehak-ro , Seoul.The most famous menu is Stir-fried Rice Cake.You can choose a variety of toppings.

Hansongjeong Garden is owned by a first-rate chef who only uses carefully selected ingredients. The owner-chef won the Grand Prize in the SIFE Seoul International Culinary Competition 2007 and received a bronze medal for his work at the Gangwon Tour Service Competition. He also has a patent on Eolgari Nangmyeon (Cold Buckwheat Noodles with Eolgari Kimchi).