It is a 40-year-old restaurant serving Budaejjigae (spicy sausage stew), a traditional dish. This Korean dishes restaurant is located in Busanjin-gu, Busan. The representative menu is sausage stew.

Acorn-starch jelly mixed with gravy, seasonings and rice is called dotori-mukbap. This restaurant prides itself on using hand-made acorn-starch jelly instead of buckwheat jelly. Jelly, slippery enough to escape from spoons, softly melts once it reaches the mouth, not giving you a moment to chew. *Best Korean Restaurant as designated by The Seoul Metropolitan Government.

This is a Western cuisine located in Daehak-ro , Seoul.The best menu at this restaurant is Pizza.A restaurant offering discounts to student ID card holders.

The restaurant first opened in 1957 and was renamed to Jidongkwan in 1963. Owned by the same family for 48 years and passed down to the son, it’s one of the best restaurants in Uijeongbu. The restaurant still continues to use only the best ingredients, so the dishes are delicious and savory. The restaurant’s long history means that there are a wide variety of dishes at a wide range of prices. Special Features - A Chinese-Korean chef prepares a wide variety of dishes. - The restaurant uses lemon juice instead of vinegar on food and stock made of chicken bones.

Mojito Jongno is a casual lounge serving up a mix of delicious dishes and drinks in Jongno's Avenue of Youth. The restaurant operates with the catch-phrase "fresh" to indicate using only the freshest ingredients. The restaurant is large, making it the perfect venue for groups and families. As the name signifies, the restaurant serves up some of the best-tasting mojitos, made by a master. The restaurant recieves no end of praise from international visitors. For people who are short for time, the restaurant has plans to open a take-out restaurant on the first floor, so people walking along Jongno's Avenue of Youth can enjoy Mojito as well.

The Cheonggye Mountain Gondrejip opened in 2004 and is located by the zelkova tree at the entrance of Cheonggyesan Mountain. Despite other gondeure (cirsium setiden) restaurants with a similar name, this It is a non-franchise restaurant.

There stands a tall and clean building across the lake, 10km from Nonsan city. It is Lake Hill restaurant!! This building is decorated in a European style and is a restaurant that offers room and board. It is a traditional restaurant where you can enjoy a musical performance and a nice view of the lake while eating.The inside of the restaurant is well kept and every employee offers high-quality service. All meals are Western dishes with the exception of breakfast. It’s a good place to meet with family and to hold a small party.

A store well-known for waffles.The best menu at this restaurant is Americano.This is a cafe located in Daehak-ro , Seoul.

Spicy beef ribs are also available.The best menu at this restaurant is Spicy Grilled Spareribs.This is a Korean cuisine located in Daehak-ro , Seoul.

Myeongga is a 24-hour restaurant serving hot pork soup with rice, a popular hangover dish. Popular menu items include sundaegukbap (Korean blood sausage soup with rice), ttarogukbap (pork soup and rice), naejanggukbap (soup made of the innards of a cow or a pig), sundae (Korean blood sausage), and steamed pork slices.