Located in downtown Gyeongju, Toobbul Korean BBQ serves only the best quality hanu (Korean beef). Hanu is regarded as a delicacy because of its expensive price and premium quality. Toobbul offers a lunch hour special where diners can get the same quality of hanu at 35% cheaper than the regular price. The restaurant has a clean and contemporary interior, and a space big enough to accommodate groups of diners. Patrons include families and the crowd from nearby offices.  

Chef’s Noodle is a modern, fusion-style restaurant specializing in noodles, jeon (Korean pancake), and rice dishes. Serving quality fare at reasonable prices, the restaurant continues to develop new menu items to appeal to a wider range of customers.

The juicy, homemade dumplings here are fried or steamed, and you can choose from various assorted filings, including meat, shrimp, or even vegetarian.  

Cacaodada uses only the best cacao beans from around the world to make their chocolate. Their chocolates are made using only pure chocolate and sugar for a true taste.          

In business for more than 40 years, Seongbukdong Dwaejigalbijip (성북동 돼지갈비집) has become a local legend thanks to its simple but savory menu. Pork served at the restaurant is marinated overnight in a special sauce, which infuses the meat with rich flavors that are released when the meat is grilled and the fat drips off. The restaurant’s main dishes include Dwaeji Galbi and Dwaeji Bulgogi Baekban (set meal with Bulgogi meat grilled over the fire).

Last May, fans made a small forest within Seoul called “Daniel Forest” where fans can sit around, share stories, and rest whenever they miss Kang Daniel or want to cheer him on. This is a space set up on the outer terrace of café Picky Papa. Each tree and flower have been planted by fans, and the fans voluntarily take care of the forest. As a space filled with photos of Kang Daniel, cards with encouraging messages, and fan pics, the forest offers the enjoyment of seeing how the decorations change with every visit.

Petra Palace is a restaurant located in Itaewon that serves fresh and healthy authentic Middle Eastern cuisine. Dishes are cooked with ingredients imported from the Middle East and are prepared by Middle Eastern chefs.

Just like a restaurant in France, the indoor as well as outdoor tables create a sense of romance. The scenic beauty of Montmartre decorates one of the walls near the outdoor tables.Restaurant specialties are from the Mediterranean seacoast. Mussels from Belgium, located near France, are a treat. The mussels in cream sauce are extremely tender and savory. The most popular is the Brussels mussel dish, made of cream sauce, chopped onions, and parsley. The correct way to enjoy the fries that come with any mussel dish is to dip them in the sauce. Wine is also recommended with mussel or fish cuisine, with around 40 different types available. Ask an employee to help you choose a wine that goes with your meal.

Located inside a Gwangwon-do Province resort, Unamjeong is an upscale Korean restaurant that features traditional dishes served in many different styles such as ilpum (main individual dishes), hanjeongsik (set dishes), natgoetsang (lunch) consisting of banga dishes (noble class cooking style), sikgaek (gourmet) bansang, sura jeongsik (royal court meal) and jineobyeol manchan (feast). The restaurant is largely divided into Bongwan (main restaurant), Daryegwan (tea house), Hwangjeonggwan and Sikgaekgwan (separate guest rooms), and Suratgan (kitchen), and has Unamji Pond and Unmaru Pavilion in its yard. Thanks to its authentic traditional meals and charming ambiance, Unamjeong is widely sought after by many for family gatherings and other occasions, including filming of Korean drama Sikgaek starring Kim Jeong-eun and Jin Gu.

Located near the Yongduam Seaside Road of Dodu-dong (Jeju), Island Restaurant offers a stellar, wide-open view of the ocean and a number of convenient facilities, including a large parking lot. Of course, even more important than the great view and creature comforts is the food. The restaurant offers a wide selection of fresh and delicious seafood dishes, made using fish caught in the sea off of Jeju Island. There is also an outdoor barbeque area and space is available for parties and dinner events.