BETWEEN
 
Seoul(Yongsan-gu) ,
Between is a lounge/restaurant serving contemporary Italian dishes and a wide selection of cocktails. It features a spacious terrace and plays stylish lounge music.

Odaeyang Hoetjip (오대양횟집)
 
Gangwon-do(Sokcho-si) ,
Odaeyang Hoetjip, located in Jangsahang Port is sure to satisfy the most discriminating of customers. It’s located conveniently close to Seoraksan Mountain, Waterpia, and other great tourist destinations.

Donglae Halmae-Pajeon
 
Busan(Dongnae-gu) ,
Pajeon (파전, Korean pronunciation: [pʰa.dʑʌn]) is a variety of jeon with scallion as its prominent ingredient, as pa (파) means scallion. It is a Korean dish made from a batter of eggs, wheat flour, rice flour, scallions, and often other ingredients depending on the variety. Beef, pork, kimchi, shellfish, and other seafood are mostly used. If one of these ingredients, such as squid, dominates the jeon, the name will reflect that; ojing'eo jeon (오징어전) is 'squid jeon.

Pohang Dwaeji Gukbap
 
Busan(Busanjin-gu) ,
This is a Korean cuisine located in Busanjin-gu , Busan.The representative menu is Pork and Rice Soup.A restaurant specializing in pork and rice soup for over 50 years now.

Tongdwaeji Duruchigi
 
Seoul(Jongno-gu)
This is a Korean cuisine located in Dongdaemun Gate , Seoul.It is also famous for Duruchigi (Korean bouillabaisse) made by stir-frying pork and vegetables in gochujang (red pepper paste) sauce.The best menu at this restaurant is Pork and Kimchi Stew.

Jasmine
 
Gangwon-do(Chuncheon-si) ,
Since opening in 1999, the owner of Jasmine has been the talk of the town because of his good nature. He provided food to neighbors in need and offered scholarship money to students from poor families (Gangwondomin Ilbo July 2002, Gangwon Ilbo December 2004, etc…) with the belief that people should share even in general tough times. The owner is very enthusiastic about serving customers the right way. He even hired a Chinese cook for tourists from China and Taiwan who came to Chuncheon because of Hallyu, or the Korean wave. In addition to authentic Chinese dishes for Chinese customers, the restaurant also serves other types of Chinese dishes that suit the tastes of Koreans. With the management philosophy that fresh ingredients are a must in bringing out the best flavor, the restaurant owner uses seafood from Mokpo and vegetables from Chuncheon in preparing delicious Chinese dishes for customers. The owner even holds a meeting every morning with the staff to provide better dishes and service.

Cheongsujeong
 
Seoul(Jongno-gu)
Only fresh ingredients are carefully selected to serve only dishes rich in taste and nutrition. This Korean dishes restaurant is located in Jongno-gu, Seoul. The representative menu is bulgogi with rice.

PAULIN
 
Seoul(Jongno-gu)
Souffle pancake is a popular dessert in Korea.The best menu at this restaurant is Pancakes.This is a cafe located in Daehak-ro , Seoul.

Insadong Sagwanamu
 
Seoul(Jongno-gu)
This is where you can dine on the outdoor terrace. This restaurant's signature menu is steak. This Western dishes restaurant is located in Jongno-gu, Seoul. Administration Insadong Sagwanamu(인사동사과나무) Telephone +82-2-722-5051 Closed National holiday Operating Hours 11:00-23:00 Menu Some menu items may differ slightly in price and are subject to change without notice. Steak Smoking / Non-Smoking Non-smoking