Guibin Dolsotbap is one of the top restaurants in Daejeon and one of the very first to offer dolsotbap (rice in sizzling stone bowl) meals. The restaurant was first opened in Daeheung-dong and later moved to the current location. Tables are set with 17 types of different side dishes. This restaurant serves vegetarian dishes cooked in traditional Jeonju style. All the dishes have mild flavors and are not spicy, so they are suitable for children, seniors, and foreigners. The dining halls on the first floor to the third floor are also appropriate for important gatherings or dining occasions.

Opened by a former chef of Shilla Hotel’s Chinese fine dining restaurant Palsun, the restaurant’s name portrays a determination to offer a “difference” (chai) in “taste” (mat) with a pun “Tastes like China”(Masi China). The restaurant is overall neatly organized and designed in open kitchen style where guests can watch their meal get prepared.

Tteokssam is a delicious dish using sticky and tender dough made from non-glutinous rice mixed with glutinous rice. Ssukttekssam is a dish with soybean flour and wormwood added to dough that gives off a spicy smell and has a sweet flavor. Meat grilled on a hot stone plate and dipped in a specialty sauce can be wrapped up with seasoned leeks, and makes for a fantastic flavor.

Yoonssi Milbang first opened thanks to the owner's passion for food made of flour. It originally specialized in dumplings, but became well known for its hamburger steak.

Songhak Hanjeongsik is a Korean restaurant with a history of over 20 years. The spacious interior makes it a perfect venue for hosting large events. Moreover, the restaurant was recognized for "The Most Delicious Food" by the Gwangju Metroplitan City for two consecutive years.

Located near the back gate of Ewha Womans University, Sokran (석란) is a Korean restaurant with 20 years of history. Originally a small restaurant, Sokran has continued to expand over the years and can now seat up to 170 guests. The restaurant has been privileged to be featured in numerous books (both at home and abroad) as one of Korea’s most representative restaurants.Popular menu items include the Royal Table d’Hote and the Sokran Table d’Hote. Another crowd favorite is the Gaeseong Joraengi Rice Cake Soup that has long, white rice cakes that look like caterpillars and are shaped using a wooden knife.

Since its opening in 1998, Cheongsa Chorong has been one of the most popular restaurants in Itaewon, particularly among Japanese and Chinese tourists. It serves a wide variety of traditional Korean dishes and stages 30-minutes shows featuring traditional Korean performances including seungmu (Buddhist Dance), taepyeongmu (Great Peace Dance), and janggochum (Drum Dance) at 7:00pm every night.

Park Hyatt Seoul’s main restaurant, Cornerstone, serves fresh seafood and quality meat cooked in its signature oak, wood-burning oven. The delectable seasonal dishes and desserts prepared by an Italian chef are sure to please one’s palate with the flavors of Italy. In addition to its excellent cuisine, Cornerstone offers stunning views of the city and an abundance of natural lighting thanks to its floor-to-ceiling windows. Private dining rooms for exclusive family or business gatherings are also available.

Taste Meets Elegance: Indulge in the Unforgettable Charm of 79 Founyard Songpa Branch ! Savor the Flavor, Adore the Décor: Discover 79 Founyard Songpa Branch !   Introducing 79 Founyard Songpa, the must-visit hotspot where you can experience refreshing mint interiors and scrumptious gourmet delights! Adorned with European-inspired mint interiors, 79 Founyard Songpa has become a trending destination on Instagram. This beautiful café is particularly sought after by influencers for its picturesque setting. 79 Founyard Songpa boasts a menu of mouthwatering gourmet treats such as croffles, brownies, and pound cakes, crafted by expert pastry chefs. Seasonal offerings are also available, featuring fresh fruits of the season. The café is especially popular among women in their 20s and 30s, who prefer slice cakes and brunch menus with their coffee.     Café by Day, Moonlit Paradise by Night: Experience the Magic of 79 Founyard Songpa Branch! Discover unparalleled charm, from rooftop wonders to tasty treats at 79 Founyard Songpa Branch. A key attraction of this café is the rooftop space, 'Rooftop Dal Bam (Moonlight)', which offers a relaxing sanctuary in the bustling city. The space features full moon and crescent moon lighting, as well as luxurious interiors. Capturing memories by taking pictures with the moon is a great idea! 79 Founyard Songpa, a must-visit hotspot during your trip to Korea, is conveniently located just one subway stop away from Jamsil Station. We highly recommend this experience for foreign tourists visiting Korea, where they can enjoy both taste and visuals in one place.   Remember, by presenting an exclusive coupon from 'Trippose.com', you can receive a 10% discount on cash payments. Don't miss out on this opportunity! If you're looking for a healing space where you can enjoy both mint-colored interiors and delicious gourmet treats, 79 Founyard Songpa awaits you! The café is surrounded by various tourist attractions, such as Lotte World, Seokchon Lake, and Olympic Park, allowing you to enjoy the charm of traveling in Korea. After indulging in the beautiful interiors and excellent cuisine at 79 Founyard Songpa, explore the nearby attractions for a perfect travel itinerary. With friendly staff and an English menu available for foreign tourists, 79 Founyard Songpa ensures a comfortable and hassle-free experience. The café also provides Wi-Fi and charging stations for added convenience. Finally, don't miss out on the various events and promotions at this café. Special events for birthdays and anniversaries are also available, so be sure to inquire beforehand. Remember 79 Founyard Songpa as the must-visit healing spot on your trip to Korea! Create special memories in this beautiful café with its mint interiors, amazing cuisine, and unique rooftop experience!