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Hwasun Dalmaji Heukdubu
Gwangju(Gwangsan-gu)

This restaurant specializes in black dubu (tofu) dishes like heukdubu bossam (steamed pork with black dubu), heukdubu tangsuyuk (sweet and sour pork with black dubu), and biji pajeon (spring onion and dubu curd pancake). It is particularly famous for its heukdubu made in the traditional way using black beans and bossam dishes. The steamed pork with dubu nicely combines the softness of black dubu and the chewiness of the pork. A slice of steamed pork and some old kimchi are eaten together with the nutty black dubu. The old kimchi, seasoned vegetables, mustard leaf kimchi, fresh green peppers and traditional doenjang are delicious with a deep flavor of the Namdo region. Those who don’t enjoy meat can order heukdubu (black dubu), which is still warm right out of the mold. Enjoy the dubu with the dressing flavored with various seasonings and vegetables.

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Jeju-do(Seogwipo-si) , Seogwipo

It is a café with a good atmosphere located near tourist attractions in Jeju Island. This restaurant's signature menu is americano. This cafe is located in Seogwipo-si, Jeju-do. Closed Wednesday Operating Hours 10:30-01:00 Menu Some menu items may differ slightly in price and are subject to change without notice. Americano / Caffe Latte Smoking / Non-Smoking Non-smoking

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Nagoya
Gyeonggi-do(Icheon-si)

Located within close proximity to Jisan Forest Ski Resort, Nagoya is a Japanese restaurant specializing in sushi whose chef learned traditional sushi making in Japan. The main menu items include sushi jeongsik (table d’hôte) and raw fish fillet jeongsik.

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Surime
Gyeongsangbuk-do(Gyeongju-si)

Namsan Mountain, designated as World Cultural Heritage by UNESCO, envelops the surrounding areas of Surime, a restaurant where Park Mi-suk, the director of Surime and a graduate of the Royal Cuisine Institute, showcases her special royal cuisine of the Joseon Dynasty. Surime has a garden where its own fresh ingredients are grown that deliver an authentic taste of royal cuisine. Surime also offers a program for visitors to learn about royal cuisine, in the hopes of  passing along the splendor of royal cuisine to as many as possible. Captured within Surime's dishes, one can discover the beauty of Gyeongju, a city with a prosperous history of thousands of years during the Silla Dynasty.

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Gwangalli Busanhoetjip
Busan(Suyeong-gu)

It is a store where you can eat while looking at the beach. This seafood restaurant is located in Suyeong-gu, Busan. The representative menu is assorted sliced raw fish.

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Migayoun
Gangwon-do(Pyeongchang-gun)

Migayoun is a Korean restaurant specializing in dishes made of buckwheat, which is known for the high vitamin P content. Pyeongchang, where Migayoun is located, is particularly famous for buckwheat, the sprouts of which are clinically proven to be good for diabetes, geriatric diseases, and weight control.

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THE SHRIMP
Seoul(Yeongdeungpo-gu) , Yeouido・Yeongdeungpo・Mapo

It is a place where you can enjoy a variety of dishes made with shrimp. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The representative menu is deep-fried shrimp. Administration THE SHRIMP(새우숲) Telephone +82-2-2679-3535 Closed Every Sunday, National Holidays Operating Hours Weekdays 11:00-15:00 / 17:00-01:00, Saturday 17:00-01:00 Menu Some menu items may differ slightly in price and are subject to change without notice. Deep-fried Shrimp Parking Facility available Credit Cards available Reservations available Smoking / Non-Smoking Non-smoking

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Keun Gaetmul Hoetjip
Jeju-do(Seogwipo-si)

Located in Daepohang Hoe Town, an area where ‘hoe’ (sliced raw fish) restaurants are gathered, is Keun Gaetmul Hoetjipthe, a two-story modern restaurant with a large parking space and a great view of the ocean. The exceptional hygienic condition of the restaurant and the kitchen is quite impressive. Though a bit expensive, it offers the best and freshest ‘hoe’ (sliced raw fish) in the town, with twenty or more tasty side dishes. You won’t regret eating here if you want the best your money can buy.

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Seven Springs - Busan Centum City Branch
Busan(Haeundae-gu)

Seven Springs aims to promote healthy food options for dining out. This eco-friendly restaurant specializes in healthy salads and steaks made with local ingredients. The restaurant has a casual and comfortable interior and there's also an open kitchen where diners can watch the chefs prepare food.

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Macheollu
Gwangju(Seo-gu)

Macheollu is a popular Chinese cuisine restaurant, especially for familiy and friend gatherings. The restaurant also has “couple” menus for young couples.

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