Yeontabal has a neat atmosphere and specializes in tripe and large intestines, which you can enjoy chargrilled. The tripe tastes especially good with yangchibap, which is rice stir-fried with radish kimchi. Unlike most tripe restaurants, private rooms are available here for get-togethers. On the weekend, when they have fewer customers, they offer discounts so you can have an enjoyable meal and also take advantage of the lower prices.