Gyeonggi-do(Pyeongtaek-si) , Pyeongtaek

It is a place that has been featured in many Korean gastronomic programs, and it uses beef bone soup without additives. This Korean dishes restaurant is located in Pyeongtaek-si, Gyeonggi-do. The representative menu is beef bone soup.


Gyeongsangbuk-do(Andong-si)

A good place to visit when you want to eat hot soup. The best menu at this restaurant is shabu-shabu. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do.


Busan(Nam-gu)

This restaurant features patbingsu (shaved ice with sweetened red beans and other toppings) and danpatjuk (sweet red bean porridge), and is located in Yongho-dong of Busan's Nam-gu district. The restaurant's patbingsu tradition has lasted over 30 years. Also, it is closely located to Busan's Igidae Park, and therefore easily accessible by bus through the Igidae Park bus stop.


Seoul(Seongdong-gu) , The Eastern Part of the Seoul

It is a restaurant where you can enjoy Korean beef sirloin with a tradition of 57 years. This Korean dishes restaurant is located in Seongdong-gu, Seoul. The representative menu is grilled sirloin.


Busan(Seo-gu)

Daegung Samgyetang is a popular restaurant giving great taste to their menu, with a sub-branch in Jungang-dong.


Gangwon-do(Gangneung-si)

You can enjoy Seolleongtang (ox bone soup) with lots of Korean beef. This restaurant's signature menu is ox none soup. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do.


Gyeongsangbuk-do(Andong-si)

It is a good place that serves the perfect sauce and crispy Korean pork cutlet. This Western dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The most famous menu is house-made pork cutlet.


Gyeongsangbuk-do(Andong-si)

It is a place where you can enjoy Korean BBQ. This restaurant's signature menu is grilled Korean beef ribs. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do.


Gangwon-do(Gangneung-si)

It is a place where you can enjoy Korean BBQ. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do. The representative menu is grilled black pork.


Busan(Dongnae-gu)

Jeongnim Hanjeongsik is a medicinal seasoning research center and medicinal food specialty restaurant. They make syrup with five grains for sweetness and vinegar with persimmon or plum for a sourn flavor. Pickled vegetables are fermented for 3 years or longer with enzymes made of native grasses.