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Bugeogukjip
Seoul(Jung-gu) , Insadong・Jongnon

Bugeogukjip (formerly “Teojutgol”) is a restaurant behind City Hall in Seoul that has been serving up authentic dried Pollack soup since 1968. Despite a name change, the restaurant has proudly stood in this same location for decades, earning a strong reputation for its dried Pollack soup made using traditional cooking methods. Since the restaurant only serves one thing—dried Pollack soup—there are few preparations to be made and the meal arrives on your table in minutes. Customers are free to serve themselves basic side dishes such as kimchi and can have as many servings of rice as they’d like, allowing diners to enjoy a hearty meal at a low price. While the restaurant’s design and menu may be simple, Bugeogukjip takes pride in its long history and the careful efforts that have earned it a reputation as one of the most notable restaurants in Seoul.  

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Ceci Cela
Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

This orange-colored Mediterranean-style bakery has a great variety of pastries and cakes. You can also enjoy a relaxing brunch of Belgian waffles and pancakes. The carrot cake, with lots of cream cheese and fresh cream, is the most popular item on the menu.  

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Yogorino Hongdae Branch
Seoul(Mapo-gu) , Hongik-University-Area

Yogorino Hongdae Branch is an ice cream shop opened by Zico, who is a working Hip Hop musician, and, additionally, a member of Block B, the idol group. Yogorino is an Italian dessert brand, which mainly sells frozen yogurt, artisan ice cream, parfait etc. They also sell beverages, such as Americano coffee and other beverages, which you can buy along with the dessert. Out of 1000 store branches located in 30 different countries, the Hongdae branch Yogorino is the only Yogorino store in Korea. ​

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Ttobogetji Tteokbokki
Seoul(Mapo-gu) , Hongik-University-Area

Also referred to as “Tto-tteok,” Ttobogetji Tteokbokki is a popular tteokbokki restaurant that has many branches in Hongdae. Upon order, tteok (rice cake), egg, eomuk (fish cake), and three different vegetables are served together with an order of tabletop tteokbokki. Additional menu such as noodles, fried potatoes, and fried rice are also available.

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Gaemijip
Busan(Jung-gu)

Gaemijip is a word-of-mouth restaurant featuring nakji bokkeum (spicy stir- fried baby octopus) and spicy seafood stew.

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LA-SCALA
Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

* A 15-Year-Old Traditional French RestaurantLA-SCALA is a French restaurant that first opened in August of 1989, and now boasts 15 years of experience serving genuine French cuisine that has been constantly refined with new sauces and a diverse menu.* European Grace, A Luxurious Atmosphere, and Friendly ServiceLA-SCALA invites all guests for a variety of purposes such as family get-togethers, business meetings, or dining with that special someone; as LA-SCALA presents the exclusive melodies of its own private band.The live, classical music restaurant LA-SCALA, has seating arranged in the shape of a dome so that the stage can be viewed from all areas on the 1st and 2nd floors. Live musical performances include a classical music trio, soprano, an aria duet of tenors, and various pop-song performances which liven-up the ambience of the restaurant. The steak is also to die for.

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Gangwonjeong
Seoul(Yongsan-gu) , Itaewon・Yongsan

Gangwonjeong has been around for about 20 years, and is famous for its samgyetang (chicken ginseng soup). The flavor of the broth and tenderness of the chicken are exceptional. Chicken is stuffed with sweet rice, dates, chestnuts, ginko nuts, ginseng, and whole garlic cloves of garlic and garnished with shredded spring onions, sunflower seeds, and black sesame seeds. Kimchi makes the best accompaniment.    

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Myeongdong Korokke32G
5.0/1
Seoul() , Myeongdong

It's famous Korokke named Myeongdong Korokke(명동 고로케) It's located opposite from Myeong-dong Cathedral. A famous street vendor which offers a variety of croquettes.               

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Limbyungjoo Sandong Kalguksu
Seoul(Seocho-gu) , Gangnam・Samseongdong(COEX)

Limbyungjoo Sandong Kalguksu offers hand-made noodle dish cooked with fresh ingredients.      

1 17774 0
Hanwoori - Sogong Branch
Seoul(Jung-gu) , Namdaemun・Seoul-Station

This shabu shabu restaurant usesi high-quality Korean beef and is famous because of its gravy and tender meats. Organic vegetables and wild flowers delivered from various places such as Ulleung Island and Jirisan Mountain give a delicious taste. Also, the rice porridge after having a noodle casserole is worth trying.* Designated Best Korean Restaurant by the Seoul Metropolitan Government

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