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Badabaragi is a restaurant with an ocean view in the Buk-gu district of Ulsan, specializing in snow crabs and fresh raw fish. Featuring elegant exterior and interior designs, the restaurant also offers some light meal options in addition to sliced raw fish and snow crab dishes. Only the freshest fish caught and delivered each day are served. The restaurant also operates a snow crab market, thereby offers snow crab dishes at affordable prices. A variety of side dishes made with fresh seafood accompany the main dishes. Abalone or conch porridge is available for young children who cannot eat raw fish or snow crab. A popular menu item is jjambbong mulhoe (mixed sliced raw fish with water and spicy sauce).  


Jeollanam-do(Suncheon-si)

Ilpummaeu, located in Suncheon-si, Jeollanam-do, is a restaurant specializing in beef dishes seasoned with maesil (plum; Japanese apricot). The Hanu (Korean beef) becomes more flavorful with the addition of maesil soybean paste and maesil red pepper paste. Their menu includes yangnyeom galbi (marinated beef ribs), galbisal (beef short ribs), saenggalbi (beef ribs), anchangsal (skirt steak) and more.


Gyeonggi-do(Suwon-si)

Enjoy Tteokbokki, Korea's representative street food.The most famous menu is Stir-fried Rice Cake.A spicy rice cakes specialty restaurant located in Gwanggyo Lake Park , Gyeonggi-do.


Gangwon-do(Gangneung-si)

A famous restaurant in Gangneung frequented by tourists. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do. The most famous menu is soy sauce marinated crab set menu.


Gyeonggi-do(Yangpyeong-gun) , Yangpyeong

With a 70-year history this is the first Chinese restaurant in Yangpyeong. The restaurant specializes in traditional Chinese dishes rather than fusion style Chinese dishes. It serves large dishes at low prices, and has a large parking lot. It’s located in a pristine town about 30~40 minutes from Seoul.


Seoul(Dongdaemun-gu) , Dongdaemun

It is a restaurant loved for its unchanging taste and service since 2001. ThisIndian (cuisine) restaurant is located in Dongdaemun-gu, Seoul. The most famous menu is tandoori chicken.


Chungcheongnam-do(Cheonan-si)

This traditional Korean restaurant has a history of 20 years and includes facilities suitable for special occasions like 1st and 60th birthday parties. It has a large parking lot and rooms of different sizes where you can dine comfortably in private.


Gyeonggi-do(Icheon-si)

Icheonok is situated in a hot springs city with a long history. Located only about 50 minutes by intercity and express bus from Dongseoul and Gangnam Express Bus Terminal, it’s a great place to relieve your stress by dining in comfort. It serves Icheon rice and a table full of delicious side dishes.


Seoul(Gangnam-gu)

Chee Hong is a Guangdong and Shanghai-style Chinese restaurant. It serves Chinese cuisine modified with a modern style. The restaurant also houses plenty of rooms perfect for business meetings and family gatherings.


Gyeonggi-do(Uijeongbu-si) , Uijeongbu

The restaurant first opened in 1957 and was renamed to Jidongkwan in 1963. Owned by the same family for 48 years and passed down to the son, it’s one of the best restaurants in Uijeongbu. The restaurant still continues to use only the best ingredients, so the dishes are delicious and savory. The restaurant’s long history means that there are a wide variety of dishes at a wide range of prices. Special Features - A Chinese-Korean chef prepares a wide variety of dishes. - The restaurant uses lemon juice instead of vinegar on food and stock made of chicken bones.