Korea Travel › Food in Korea
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1,267 places
A popular attraction since the early 1970’s, this rather shabby and hard-to-spot restaurant has attracted many customers with its representa…
Ojangdong Heungnamjip has been serving only authentic North Korean style cold noodles (naengmyeon) over the three generations since 1953. It…
Hwaroyeon Myeong-dong Branch is the place to go if you want to try real charcoal-grilled meat. The restaurant has a great interior design an…
Oksang Dalbit is a popular chicken restaurant in Hongdae with garlic pepper chicken as its specialty. The fried chicken seasoned with garlic…
Gomguksi is a soup consisting of handmade noodles and beef slices in a thick and rich beef broth. Gomguksi became famous through word-of-mou…
Samgyetang Maeul is a restaurant that has passed down the secrets of its delicious Samgyetang (chicken ginseng soup) for three generations.…
Jjimgalbi, steamed beef ribs, is a popular Korean dish. What sets Bongsan Jjimgalbi (봉산찜갈비) apart is that the restaurant serves the ribs in…
Located in Hyoje-dong in Jongno, Jipbul-gui Hwangso Gopchang (짚불구이황소곱창) specializes in straw-fire grilled bull intestines. Oriental herb pow…
Park Gyeong Jae's dedication and passion for fresh ingredients play a key role in offering an excellent sushi experience at Kojima.
Poom Seoul is a Korean restaurant serving traditional banga cuisine (cuisine of the royal or noble class) with a modern twist. The restauran…