Renewal:2016-02-06 01:24:59

Dameunjeong (담은정) 담은정

  • +82-51-627-6658
28-1, Yongso-ro, 7 beon-gil, Nam-gu, Busan

Dameunjeong is famous for agwi-jjim (braised spicy monkfish) in the area of Daeyeon-dong, Nam-gu, Busan.

Utilization information

・Specialty Menu : Agwi-jjim (braised spicy monkfish) / Kkotge-jjim (steamed blue crab)

・Information : • 1330 Korea Travel Hotline: +82-2-1330 <br> (Korean, English, Japanese, Chinese) <br> • For more info: +82-51-627-6658

・Operating Hours : 11:00-23:00

・Parking Facilities : Available

・Reservations : Tel: +82-51-627-6658

・Closed : N/A (Open all year round)

・Maximum Seating Capacity : 60 seats

・Smoking / Non-Smoking : Non-Smoking

・Menu : ㆍAgujjim -jjim (braised spicy monkfish) (L/M/S)<br> ㆍHaemul-jjim (seafood stew)<br> ㆍAgu suyuk (boiled monkfish slices)<br> ㆍAgu bulgogi<br> ㆍAgu-tang<br> ㆍKkotge-jjim (steamed blue crab) (L/M/S) <br><br> Lunch Menu<br> ㆍAgu-tang<br> ㆍGalchi-jjigae (cutlassfish stew) <br> ㆍKkotge-tang (spicy blue crab stew) <br> ㆍBokkeum-bap (stir-fried rice) <br> ㆍRice






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Access

Kyungsung University–Pukyong National University Station (Busan Subway Line 2), Exit 1.
Turn around to the right when you come out of exit 1, then take the first side road on the left. Then, take the first left again.
The restaurant will be located in the first small alley on the right.

28-1, Yongso-ro, 7 beon-gil, Nam-gu, Busan


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