Seoul Seolleongtang (서울설렁탕)
Overview
Seoul Seolleongtang offers seolleongtang (ox bone soup) cooked by the Seoul method from about 50 years ago. The restaurant strictly uses only pure beef and cow bone and beef leg bone broth. Since opening, the restaurant's fire has never been put out.
Utilization information
Opening hours, closed days and other practical details.
- Signature dishes
- Gomtang (beef bone soup), suyuk (boiled beef slices)
- Contact
- • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-51-626-1233 - Opening hours
- 00:00-24:00
- Parking
- Available
- Reservations
- Tel: +82-51-626-1233
- Closed
- N/A (Open all year round)
- Seats
- 80 seats
- Smoking policy
- Non-Smoking
- Menu
- ㆍSeolleongtang (ox bone soup)
ㆍTeuktang (special soup)
ㆍSuyuk (L/S) (boiled beef slices)
ㆍDogani-tang (ox knee soup)
ㆍKkori-gomtang (thick ox-tail soup)
ㆍHalf dogani-tang & half kkori-tang
Updated 2016.02.06
Restrooms
Access
How to get here by subway or bus, with a map.
Routes and travel time from your current location open in Google Maps. Naver Map is shown in Korean.
Namcheon Station (Busan Subway Line 2), Exit 1.
Walk straight for about 430m and take a right at Woori Bank at Suyeonggucheong Sageori (four-way intersection) and walk 165m more.
Seoul Seolleongtang will be located on the right side of the street, on the first floor of a brown building with a white signboard.
95, Namcheondong-ro, Suyeong-gu, Busan
Review
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