Jeollabuk-do(Gunsan-si)

Starting from Subun-ri, Jangsu-gun of Jeollabuk-do, Geumgang River flows from the east to the west passing through Chungcheong-do and the northern region of Jeollabuk-do before it reaches the Yellow Sea at Gunsan. In the old days people had to cross the river from Gunsan to Janghang by boat but over the years an estuary has formed at the mouth of the some 400-km-long river so that today people now come and go in their cars between the two cities.Geumgang estuary became a famous tourist attraction because of its majestic beauty but it has changed quite a bit compared to how it was before. Waves of reeds stretch along the riverside, and behind it are some hills that include Dolsan Mountain at about 100m and the more substantial Mt. Oseongsan at 230m. Come November a flock of swans fly into the estuary. It is truly a sight to behold. As well as being the breeding grounds for swans, the estuary has become a sanctuary for many rare birds including oyster catchers (Haematopus ostralegus) and Saunder’s gulls (Larus saundersi). So, visitors in winter can feast their eyes on the many birds that have made the estuary their home.


Jeollanam-do(Haenam-gun)

Constructed in the eighth year of King Gyeongdeok of the Shilla Dynasty (749), Mihwangsa Temple is located on the west side of Mt. Dalmasan (489m), the Mt.Geumgangsan of Southern Sea, and is situated the furthest south of all temples in the Korean peninsula. The beautiful sunset and the view of the graceful Mt. Dalmasan from the temple attracts numerous tourists. The foot of the mountain found behind the temple blends well with the suitable-sized temple and the appearance of Daeungbojeon gives out an aura of comfort and tranquility. The cornerstone of Daeungbojeon is carved with sea creatures, such as turtles and crabs that cannot be observed elsewhere. Moreover, you can enjoy observing various stone and statues, such as Gwebul (national treasure no. 1342), where people pray for rain during the dry season. Other attractions include 18th century murals on the walls of Daeungbojeon and Unginjeon, and Buddhist statues such as bosal, nahan, dongja and shinjangsang.


Gyeonggi-do(Yongin-si) , Yongin

Everland's "Seollal Folk Hanmadang Festival" is a festival held to celebrate Seollal (Lunar New Year) holidays. The event offers a wide range of experience activities and traditional performances for visitors of all ages.


Gangwon-do(Hwacheon-gun)

Paroho Lake (파로호) is a manmade lake created when Hwacheon Dam was built in the valley of the Bukhangang River (북한강). The lake is capable of holding up to one billion tons of water and the Dam of Peace is located further upstream. You can enjoy the beautiful scenery of Mt Il and Wolmyeongbong Peak as well as the thick forest and pristine valleys in the surrounding area. As Paroho Lake’s unpolluted water is home to many kinds of freshwater fish such as carp, crucian carp, catfish and mandarin fish, the lake is gaining popularity as an excellent fishing spot.


Gangwon-do(Gangneung-si)

It is a place where you can enjoy fresh raw sliced fish and maeuntang (fish stew) 24 hours a day. This restaurant's signature menu is sliced raw fish. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do.


Gangwon-do(Jeongseon-gun)


Gyeongsangbuk-do(Ulleung-gun)

With a marine climate characterized by cool summers and warm winters, Ulleungdo Island has over 700 species of medicinal herbs. Cows at Ulleung Yakso Sutbul Garden graze on vegetables and herbs from Ulleungdo Island, giving their meat a herbal fragrance and rich taste that is also tender and soft. The restaurant offers bulgogi, roseu-gui, as well as various kinds of Ulleungdo Island’s traditional food, such as rice made with mussels.


Daejeon(Yuseong-gu)

The Jeongsimhwa International Cultural Center is the large building on the right, just past the gate of Chungnam National University. ‘Jeongsimhwa’ is the Buddhist name of Ms. Lee Bok-Soon, who donated her lifetime savings (a total of five billion won) to the university back in 1990. She had earned the money over the course of many years by selling gimbap (rice rolled in seaweed), which currently sells for only 1,000 or 2,000 won a roll. The cultural center was built in commemoration of the late Ms. Lee. After a series of setbacks and through the effort of many helping hands, construction was finally completed in 2000. The Jeongsimhwa Hall at the center has 1,817 seats and is used for concerts, performances, and other large-scale events. Baekma Hall (450 seats) and Daedeok Hall (200 seats) are used primarily for seminars. For visitors’ convenience, the Jeongsimhwa International Cultural Center has a parking area with space for up to 268 cars.


Seoul(Seocho-gu)

The soybean paste made from the beans of Baekryeongdo Island, pork raised on green-tea leaves and the 3-year-fermented kimchi make for a fantastic coordination of tastes. The owner is a member of the Korean Food Study Association and gives a lecture on the kitchen garden kimchi as well. You can have a very special experience at the farm under direct management of the owner of the restaurant, and purchase their famous soybean paste.


Gyeongsangnam-do(Changwon-si)

Since its inception in 1960, chrysanthemum farming in Changwon (Masan) has proliferated, accounting for 13% of nationwide chrysanthemum farming. The Masan Gagopa Chrysanthemum Festival presents numerous exhibitions, cultural programs, food tasting, and many more.