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Hankuk Art Museum
Gyeonggi-do(Yongin-si) , Yongin

The Hankuk Art Museum first opened its door to the public in May 1983 in Gahoedong and was later moved to its current location. Focusing on modern art and the promotion of Korean art, the gallery presents special displays and open-run exhibitions mainly featuring artwork such as Western and Korean paintings, pottery, sculpture, photos, and tapestries.The gallery is comprised of five exhibition halls including indoor and outdoor sculpture exhibition halls. There is also a library open to the public with art-related books, magazines, and videos.Hankuk Art Museum is a pioneering and time-honored leader in the field of arts education as well. In 2006 alone, around 800 people joined in programs at the gallery. Programs focus on helping locals better understand the arts and on nurturing the creativity of children.

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Andong Hahoe Doenjang Village
Gyeongsangbuk-do(Andong-si)

Andong Hahoe Doenjang Village is located by the crossroad of Hahoe Village and Byeongsanseowon Confucian Academy in Pungcheon-myeon, Andong-si. The village is built purely of red clay and the villagers are devoted to preserving the 600 year-long tradition of doenjang (fermented soybean paste) making. Over 3,000 large jars used for storing doenjang will greet visitors at the village entrance. Highlights of the village include a red clay storage room capable of storing around 100 tons of soybeans, a giant iron pot for boiling up to 100 kilograms of beans at once, and a large glass drying room used for hanging meju (fermented soybean blocks) to dry. Using these features, doenjang is made by boiling domestically produced soybeans and shaping them into blocks of meju, which are then left to ferment and dry for 2 to 3 months. The village facilities are comprised of an exhibition center at the entrance, a production center, and two drying rooms. The exhibition center invites visitors to sample various fermented soybean condiments and displays all the products made in this village. The drying rooms are specially designed to allow maximum sunlight and ventilation. Finally, the production center preserves the traditional methods of making doenjang such as boiling soybeans in a giant iron pot and fermenting meju in a ondolbang (a room with the Korean floor heating system).

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Sojeokdu
Seoul(Gangnam-gu) , Apgujeong・Cheongdamdong

This is a cafe located in Apgujeong-dong, Seoul. Try patbingsu (shaved ice with sweet red beans), the representative summer thirst-quencher of Koreans. The representative menu is shaved ice with red bean topping. Operating Hours 11:00-23:00 (Last Order 23:30) Menu Some menu items may differ slightly in price and are subject to change without notice. Shaved Ice with Red Bean Topping / Pan-fried Millet Rice Cake Parking Facility available Smoking / Non-Smoking Non-smoking

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Haevichi Hotel
Jeju-do(Seogwipo-si)

Haevichi Hotel & Resort, a deluxe 5-star hotel in Jeju that opened on May 24th, 2007, is a subsidiary of Hyundai Motor Group. The place has a total of 503 guest rooms (288 rooms in the hotel, 215 in resort) and is located in Pyoseon where the folk culture and the nature are well-preserved. As the nearest hotel to the beach, around 70% of the hotel’s guest rooms have a gorgeous ocean view. The hotel room is around 47 square meters, the largest in size in the country. Every guestroom has a king-sized bed offering the most comfortable and quality accommodation for the guests. The hotel also has 6 ballrooms, big and small, which when combined, offers the biggest capacity in Jeju as a single hotel accommodating 14 different conferences and 2,740 people at the same time. Other facilities include a café, bar, fitness center, swimming pools, a winter garden, a spa, and such high-end restaurants as Summora, Hanoru, Iidy and Bar 99.

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Santorini
Gangwon-do(Chuncheon-si)

Santorini is a 2-story, traditional Italian restaurant with a luxurious interior. During the warmer seasons, tables are placed on a green grassy field allowing customers to dine outside while enjoying the fine weather and scenery. Not only well known for its traditionally-prepared Italian cuisine made with fresh ingredients, the restaurant is also famous for its huge selection of wine. A café and bakery are located on the first floor, perfect for those who just want to relax with a beverage or enjoy a light meal.

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Memorise Motel - Goodstay
Gangwon-do(Sokcho-si)

Memories Motel is located right next to Dongmyeong Harbor of Sokcho-si, Gangwon-do. Behind the motel is the lighthouse observation building, which is the 1st of Sokcho's 8 Views. There is also Yeonggeumjeong, where you can see the East Sea and sunrise at the same time, a one-minute walking distance from the hotel. To make your trip even better, visit Dongmyeong Harbor’s natural live fish fillet center, just 3 minutes away. You can taste fresh fish fillet there anytime of the year. The view of nature, along with the quiet and clean rooms, is the great benefit of Memories Motel.

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Hyo-seok Culture Village Buckwheat Food Street (효석문화마을 메밀음식거리)
Gangwon-do(Pyeongchang-gun)

The Lee Hyo-seok Culture Village is a place where author Lee Hyo-seok (penname “Gasan”) was born and raised. The village is also the setting of the author’s story "When the Buckwheat Blossoms,” one of the most celebrated Korean short stories to date. At the x_height of the blooming season, you can enjoy the beautiful scenery of the snowy-white fields of buckwheat flowers, and also from late August to early September. Buckwheat’s prominence in Pyeongchang comes about largely from its pristine nature. The culinary hero, buckwheat, memil in Korean, comes in different varieties, including memil-guksu (buckwheat noodles), memil-muk (buckwheat jelly), memil-buchim (seaoned buckwheat jelly), and memil-kkotsul (buckwheat flower makkolli). The natural buckwheat dishes are said to possess healing power. Since ancient times, Korea has been making and enjoying jelly and noodles made from buckwheat. It is no exaggeration to say that buckwheat jelly and noodles are one of Korea's national dishes. There is something special about buckwheat dishes in Bongpyeong. Its beautiful nature, along with its preserved literary and artistic heritage, has played a part in maintaining the good taste of its buckwheat dishes. It's a great place to find a thriving food culture.

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Gagopa Kkoburang-gil Mural Village
Gyeongsangnam-do(Changwon-si)

Masan is made more beautiful by Gagopa Kkoburang-gil Mural Village, a local renovation effort made by Gyeongnam Bank. The village is one of the top exotic photo zones. Walking through the village from Chang-dong, past Burim Market, and on to Seongho-dong mountain neighborhood, the colorful murals will bright every step of the way.

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Seorak Walkerhill Hotel - Goodstay
Gangwon-do(Sokcho-si)

The Seorak Walkerhill Hotel boasts a panoramic view of Ulsanbawi Rock at Seoraksan Mountain in Sokcho City (which is famous for its beautiful scenery of mountains, sea, and hot springs), Gangwon-do Province. The hotel strives to help guests to have a memorable trip by providing the best quality of services including safety and comfort. The Seorak Walkerhill Hotel is the perfect place to take a break from the hectic daily routine, enjoy the clean natural environment, and create happy memories. The hotel’s café is located on the first floor, and there is also a BBQ space. The surrounding tourist attractions include Seoraksan Mountain, Sokcho Beach, Daepo Port, and Naksansa Temple.

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Incheon Open Port Museum
Incheon(Jung-gu) , Incheon Center

The Incheon Open Port Museum is a cultural and historical landmark located in a late Renaissance-style stone building that originally housed the Japanese 1st Bank's Incheon Branch, built in 1899. This museum provides visitors with a deeper understanding of Incheon's modernization and its role as an international trade hub following its designation as an open port. The exhibitions highlight the significant social, economic, and cultural transformations that took place during this period. Exhibitions The museum consists of four permanent exhibition halls, each focusing on a different aspect of Incheon’s development: * Hall 1 – Introduction to the opening of Incheon Port and its role in modernization * Hall 2 – Changes in Incheon’s urban landscape, featuring historical photographs and architectural models * Hall 3 – Development of transportation, communication, and infrastructure that contributed to Incheon's growth * Hall 4 – Daily life in Incheon during the late 19th and early 20th centuries, with artifacts and interactive displays Visitors can explore a range of historical materials, including old maps, documents, and objects that illustrate Incheon's transformation into a modern city. Visitor Information * Operating Hours: Tuesday to Sunday, 9:00 AM – 6:00 PM (Last admission at 5:30 PM) * Closed: Mondays, New Year's Day, Seollal (Lunar New Year), and Chuseok (Korean Thanksgiving Day). If a public holiday falls on a Monday, the museum will be closed the following Tuesday. Admission Fees: * Adults: 500 KRW (Group: 300 KRW) * Teens (ages 13–18): 300 KRW (Group: 200 KRW) * Children (under 12): Free * Integrated Ticket (includes access to five museums in the area): Adults 3,400 KRW, Teens 2,300 KRW, Children 2,100 KRW Museum Facilities * First Floor: Information desk, exhibition halls 1–4 * Second Floor: Seminar room, honorary director's office Nearby Attractions Visitors can explore several cultural and historical attractions within walking distance of the Incheon Open Port Museum: * Jajangmyeon Museum – A museum dedicated to the history of Korea’s famous black bean noodles, tracing its origins and evolution. * Incheon Open Port Modern Architecture Museum – Showcasing the architectural heritage of the port-opening period, housed in a former bank building. * Korean-Chinese Cultural Center – A space highlighting the cultural exchanges between Korea and China, with exhibitions and performances. Why Visit? The Incheon Open Port Museum offers a fascinating insight into Korea’s modernization period, making it an essential stop for history enthusiasts, cultural explorers, and those interested in understanding Incheon's transformation into a major international city. Whether you are visiting for educational purposes or simply to enjoy a unique historical experience, the museum provides a valuable perspective on Korea’s past and its path toward modernization.

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