Jeollanam-do(Boseong-gun)

Ganggol village is one of the few remaining Hanok villages from the Joseon Dynasty that has maintained its original look. Most of the houses in the village were built by the Gwangju Lee Clan after the 19th century. About 30 houses stand closely together with Obongsan Mountain located behind the village. Old cherry blossom, magnolia, and pomegranate trees stand throughout the village, protecting the houses. Stone walls between the houses are covered with ivy and bamboo. With all the scenery, the village retains the atmosphere of a typical Korean old town. In the Ganggol Village Experience Program, participants spend a night at the traditional Hanok village where Koreans actually lived during the Joseon Dynasty to experience the lifestyle of the old days (using conventional toilets and getting water from a well, etc.). In addition, during the cherry blossom blooming period, participants also have the chance to experience into the beauty of cherry blossoms at the Cherry Blossom Café at Deungnyang Train Station. From spring through early autumn, participants are surrounded by the beautiful scenery and scent of the misty Boseong green tea fields at dawn. An eco experience programs runs from spring to fall and offers participants a chance to catch clams and mud shrimp at Deungnyangman Bay.


Gyeonggi-do(Icheon-si)

This is a buffet restaurant located in Icheon, Gyoenggi-do offering catering services for special events and parties. Although it specializes in buffet catering for weddings and other types of events, customers may also choose to eat at the restaurant and try the famous Ichon rice and other dishes. Closed  Twice a year (Once for Lunar New Year’s Day and Chuseok) Operating Hours  10:30 – 20:30 Menu  Some menu items may differ slightly in price and are subject to change without notice. Icheon Ssalbap (Korean Meal Buffet): 6,000 won Sangcharim (Customized Traditional Korean Dinner): 10,000~30,000 won Samgyetang (Chicken Ginseng Soup), Bibimbap: 12,000 won Lunch (cuisine): 10,000~30,000 won Recommended Menu for Foreigners  Icheon Ssalbap (Korean Meal Buffet): 6,000 won Sangcharim (Customized Traditional Korean Dinner): 10,000~30,000 won Samgyetang (Chicken Ginseng Soup), Bibimbap: 12,000 won Lunch (cuisine): 10,000~30,000 won Additional Taxes  VAT Included Discount Information  Affiliated with credit card companies. Seasonal discounts. (Holiday seasons: Free extra food) Discount for elderly people. (30% discount on alcoholic and non-alcoholic beverages for people over 65 years of age) Maximum Seating Capacity  132 seats Parking Facility  45 spaces Credit Cards  Accepted Reservations  Reservation Available Assistance for Foreigners  Chinese Reference Notes  - Carefully selected fresh ingredients are used and a wide variety of menu options are available to suit every occasion. - The caterer provides special ritual dishes that are hard to make, and also helps the hosting of such special events. - Catering menus may vary according to market conditions and seasons, and seasonal fruits are also available. - 10% sales tax will be added to catering services. Smoking / Non-Smoking  Non-Smoking


Gyeongsangnam-do(Hadong-gun)

Swieoganeun Nugak is located by the valley stream of Seseok, which serenades guests with the gentle cadence of flowing water. An ideal location in all respects, this homey motel is only 30 minutes away from Ssanggyesa Temple, Chilbulsa Temple, Buril Waterfall, Hwagyejangteo Marketplace, Cheonghak-dong Traditional Village, the Sweet Fish Fishing Area, Choi Champan House (setting of the novel ‘Toji’), and Hwaeomsa Temple. The motel is also within easy traveling distance of Cheonwang Peak of Jirisan Mountain, via Daeseong-ri. At the motel’s adjoining restaurant/teahouse and neighboring restaurants you’ll find a variety of local delicacies made using hand-picked mountain herbs. In the spring, the area comes alive with the coming of the cherry blossom and tea festivals; in the summer, night fishing provides a welcome escape from the heat.


Jeollanam-do(Hampyeong-gun)

Located in Hampyeong, Hampyeong Dynasty CC has an Italian-style exterior and is a comfortable space for visitors looking to golf or just relax. The eco-friendly golf course is available at Hampyeong Dynasty CC. In Hampyeong, a butterfly festival is held every spring, and the region is covered with the fragrance of chrysanthemum flowers in autumn. The region's popular food is Hampyeong beef and mud octopus.


Jeollabuk-do(Buan-gun)


Jeollanam-do(Gurye-gun)

The Hwaeomgak Pension, located in Gurye-gun, Jeollanam-do, is a pension at the bottom of the Hwaeomsa Valley of Jirisan Mountain. Buses heading for Nogodan Peak leave from the pension's main entrance. Guests can enjoy breakfast cooked using fresh local vegetables. The rooms have separate bedrooms and living rooms with cooking facilities. The pension is the best place to stay when traveling with friends and family. The city holds a cherry blossom and sansuyu flower festival in the spring. The pension is open all year round.


Gyeongsangbuk-do(Seongju-gun)

Seongju Life Culture Festival will be held every year with the theme of “birth, life, and death.” Various cultural events will be held including reenacting the parade to bury the king’s umbilical cord, a traditional funeral, ancestral ceremonies, and more. Being the most famous city for the oriental melon in Korea, the festival will also showcase oriental melons, and a many dishes that use the fruit. Visitors can also try out gamju (sweet rice wine), the specialty of Seongju City.


Gyeongsangnam-do(Changwon-si)

Discover the taste of Masan, located in the North Gyeongsang Province of South Korea, with one of its most iconic dishes, 'Agwijjim' – a spicy steamed monkfish and vegetable stew. Nestled in the heart of Masan's Guhdong district is 'Monkfish Street', a bustling foodie hotspot where you will find the renowned 'Masan Traditional Agwijjim'. The 'Agwijjim' served here is distinctly less glutinous, as it refrains from using starch syrup, thus allowing you to fully appreciate its authentic flavor. Leveraging the owner's extensive experience in the hotel industry, the restaurant is celebrated for its exceptional service and the meticulous attention paid to each and every customer. The 'Agwijjim' from Masan Traditional Agwijjim is a sublime balance of heat from the spice and depth of the monkfish flavor. This culinary delight is an absolute must-try during your visit to Masan. Why not begin your exploration of South Korean cuisine with us at 'Masan Traditional Agwijjim'? Experience the epitome of Masan's culinary tradition served with genuine hospitality. Your journey to Masan, South Korea begins with a taste of this authentic dish. It's an invitation to enrich your South Korean travel experience with a gastronomic adventure like no other.