Gwangju(Dong-gu)

About a kilometer to the right from the main entrance of Hotel Mudeung Park (무등파크호텔), there is the famous Korean hanjeongsik (Korean table d'hote) restaurant called Myeongseonheon. To maintain the freshness of the food, the restaurant runs on specific business hours (12:00-14:00 for lunch, 17:00-22:00 for dinner) However, the timing may vary by seasons. The table setting is neat and the food is served in a hearty manner. Also, the food is served by course to allow each dish to be appreciated at the right temperature. The traditional hanjeongsik comes with 30 or so dishes that include gulbi-gui (grilled corvina), hongeo-hoe (raw skewed skate), galchi-jorim (braised cutlessfishl), bossam-kimchi (wrapped kimchi with steamed pork), and jeotgal (salted seafood), and each dish is prepared with great care.


Chungcheongbuk-do(Danyang-gun)

Eight areas designated as the most beautiful sceneries in Danyang, are Haseonam, Jungseonam, Sangseonam, Sainam, Gudambong, Oksunbong, Dodamsambong, and Seokmun. These areas were visited many times by numerous scholars during the Joseon Period (1392-1910), and contain many historically and culturally important relics. There are Giamgwiseok on Mt. Sobaeksan, Mt. Geumsusan, and Mt. Doraksan and clear water flows through numerous falls in the valleys.The most famous of the eight is Dodamsambong Peak. Three Rocks create a large “S” figure as it stands tall in the middle of Namhangang River. This is the only place in the world where you can see such three longest rocks protrude in the middle of a river. The following legend still lives through to this day; among the three rocks, the big rock is called Nampyeonbong, Janggunbong the rock on the right side is called Cheobong (or Adeulbong), and the rock on the left is called Cheopbong (or Ddalbong). According to the legend there lived a couple who loved each other, but had no child. They found a mistress because they wanted to have a baby, but once she had the baby, she began to mistreat and taunt the wife. The heavens saw them, and turned all of them into stones. The way the rocks stand next to one another is very interesting.If you go to the opposite side of Dodamsambong, there is a small pavilion called lhoyangjeong. It was built to comfort the locals who lost their homes due to the flooding caused by Chungju Dam. When you look down from the pavilion, you can take in the entire Dodamsambong at once. If you walk in opposite direction from lhayangjeong Pavilion, a stone gate appears. As there is a big hole in the middle of the large stone, you would think it is artificial, but it is a natural rock. The other eight views should not be missed while you visit here.


Seoul(Dongdaemun-gu) , Dongdaemun

The Flower Hotel is about 500m away from Cheongnyangni Station, making it a great choice for visitors traveling by train. It is near the Jegi-dong Medicinal Market and the fruits and vegetables market, allowing guests to experience Korea's traditional shopping culture. It is also close to other points of interest such as Dongdaemun Market (basic taxi fare) and Insa-dong and Namdaemun Market (20-30 minutes by bus).


Incheon(Jung-gu) , Incheon Center

Incheon Port Floodgate is located between the beautiful Wolmisan Mountain and Sowolmido Island. Surrounding the floodgate is a large 66,000 square meter garden covered with grass, pine trees, ginko trees, and cherry blossom trees, creating a beautiful scene. Especially in the spring, azaleas, royal azaleas, cherry blossoms, and magnolia blossoms are blooming, adding to the beauty of the garden.If you visit when the floodgate opens, you will witness giant cargo ships and cruise ships passing through the gate to enter and leave the port. Also, at the situation room of the floodgate management office, an introductory video of Incheon Port is played to offer more information on the facility.There are two floodgates at Incheon Port. One floodgate is 36 meters wide by 363 meters long. The other is 22.5 meters wide by 202 meters long. The larger one can accommodate vessels up to 50,000DWT and the smaller one can dock ships up to 10,000DWT. Per day, up to 20 vessels can enter and leave the port.


Jeollabuk-do(Jinan-gun)

Tapsa Temple is located 1.9km away from the southern parking lot of Maisan Mountain in Dongchon-ri, Maryeong-myeon, Jinan-gun, Jeollanam-do. Tapsa Temple is famous for the over 80 stone pagodas built by Lee Gapyong, a retired scholar. Those stone pagodas have different sizes and shapes from cone-shaped to straight-shaped. Behind Daeungjeon, Cheonjitap tower is located. It is the largest tower, with a x_height 3 times as high as the average adult’s x_height. How this tall tower was built is still unclear, drawing much attention from people. It is said that those stone pagodas were made in the late 1800's entirely by Lee Gapyong alone. He collected stones in daytime and built the pagodas at night. Even though the pagodas have been around for more than 100 years, they have never collapsed nor even moved through strong winds, making them truly amazing.Tapsa Temple is also well known for cherry blossoms in spring, covering an area of 1.9km from Nambu (south) parking lot of Maisan Mountain to the entrance (a 30min walk). This road is the venue for Maisan Cherry Blossom Festival as well.* Cheonjitap is comprised of two twin pagodas with x_heights of 13.5m and placed in the south and north directions. Cheonjitap is the main pagoda, making the other pagodas at Tapsa Temple look well-balanced. It is believed that 120 towers originally existed, but only 80 of them remain today. The two towers at the very front are named Ilgwangtap and Wolgwangtap. These groups of towers are strong enough to stand up to typhoon winds, something quite hard to believe, giving the towers a certain mystery. Also, towers are tilted slightly in both directions, showing that Lee Gapyong erected the towers with the direction of the wind in mind.


Busan(Suyeong-gu)

Saigon features Vietnamese cuisine, such as wollam ssam (Vietnamese spring roll) and ssal-guksu (pho rice noodle soup).


Jeju-do(Jeju-si) , Former Jeju

One of the oldest standing architectures on Jeju Island, Gwandeokjeong Pavilion was built by Pastor Sin Suk-Cheong in the thirtieth year of King Sejong's reign (1448) as a training ground. For its historic contribution to strengthening the mind and soul of soldiers ("Gwandeok" literally means an exercise of mind and virtue), Gwangdeokjeong was designated as National Treasure No. 322 in 1963. Today, the pavilion serves as a model of excellence in soldier training.


Seoul(Jongno-gu)

Dduksim Hanu - Gwanghwamun Branch offers outstanding Korean beef at an exceptional price. The interior of the restaurant is also very attractive, bringing the beauty and liveliness of nature inside. The restaurant has rooms of various sizes ranging enough seating for groups as large as 50 people, to rooms for just two people for a private dining experience. Dduksim Hanu is the perfect location for VIP dinners, family outings, company dinners and more.


Seoul(Jung-gu) , Insadong・Jongnon

Yonggeumok's specialized stew includes tofu, fried tofu, spring onion, onion, oyster mushroom, tree ear mushroom, and other condiments added to broth boiled with lamb and its intestines overnight. Pre-cooked loaches are added in the end, creating a spicy yet savory flavor with chewy texture (loaches can be ground upon request). The restaurant serves Gyeongsang-do style, Jeolla-do style and Seoul-style chueo tang (loach stew).    


Seoul(Gangseo-gu) , The Western Part of the Seoul

Bongraeheon serves savory royal Korean dishes in a great natural environment. It was designated a Proud Korean Restaurant in 2007 by the Seoul Metropolitan Government. It is located in a traditional Korean building built by Lee Il-gu, a master carpenter and Human Cultural Property who participated in the restoration of Gyeongbokgung Palace. With high ceilings, the whole building has a soothing smell of pine. It’s a popular place for business dining as well as the first meeting between the parents of soon-to-be bride and groom. The restaurant specializes in course meals including gujeolpan, geonoljeolpan, sinseonno, jeonbokcho, hanbang kkorijjim, and stone baked mushrooms.