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Samonim Dongaseu
Seoul(Mapo-gu) , Hongik-University-Area

Samonim Dongaseu is a popular dongaseu (pork cutlet) restaurant despite its location hidden in the alleys. The fresh salad and butter-roast potato are served with the thick and crispy meat. The amount served is plentiful enough to satisfy even the hunger of any grown man.

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Andong Soju Museum
Gyeongsangbuk-do(Andong-si)

Andong Soju Museum was established in 1995 to promote and hand down the history and cultural characteristics of Andong Soju. The museum mainly displays the origin of Andong soju, the making process, Korean folk alcoholic drinks, the lineage of alcohol, and bottles and cups throughout history. The museum also offers a hands-on program and sampling area. The Traditional Food Museum is connected to Andong Soju Museum, so visitors can learn about traditional food and Andong’s folk dish, as well as traditional patterns of rites of passage.

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The Grand Daegu Hotel
Daegu(Suseong-gu)

The Grand Daegu Hotel is located in Beomeo-Dong, the heart of Daegu’s transportation networks and business operations. In addition to luxurious interior and high-tech conveniences, the hotel features 150 guest rooms, a Korean-Japanese restaurant, a Chinese restaurant, a buffet, saunas for men and women, a fitness center, and banquet halls for various occasions.

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Jeonju Crafts Exhibition Hall
Jeollabuk-do(Jeonju-si)

The Jeonju Crafts Exhibition Hall (made up of a Craft Hall, Special Exhibition Hall, and Experience Hall), celebrates the beauty of traditional Korean crafts. At the Experience Hall, visitors can create their own masterpieces and learn the art of mulberry paper, pottery, woodwork, embroidery, and other traditional crafts firsthand. The museum even houses a craft shop where visitors can purchase beautiful souvenirs lovingly produced by master artisans.

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Songane Noodles
Seoul() , Daehangno・Seongbukdong

Korean beef bulgogi (marinated thinly-sliced beef) and gomguksu (wheat flour noodles in a thick beef bone soup) are the most popular items here. Another popular menu item is the North Korean-style wangmandu (large dumpling). Because they serve simple main dishes and elaborate side dishes, this place is a favorite with many.  

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Cheongwonmomil
Gwangju(Dong-gu)

A famous local restaurant, Cheongwonmomil (청원모밀) has been serving buckwheat noodle soup since 1960. Buckwheat noodles are popular in Korea, as they are both flavorful and refreshing, especially when eaten with kkaduki (radish kimchi).

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Gukje Market Section No.4
Busan(Jung-gu)

Located in Sinchang-dong, Busan, Gukje Market is a major tradtional market for retail and wholesale purchases. Main items include machine tools, electronics, utensils, and clothing. As a tourist attraction in Busan, the market offers not only diverse items, but delicious dishes.

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Jihwaja Insadong Branch
Seoul(Jongno-gu) , Insadong・Jongnon

Opened in 1991, Jihwaja hopes to introduce ‘Royal Cuisine of the Joseon Dynasty’ (Intangible Cultural Property No. 38) to the public. Using fresh seasonal ingredients all year-round, it is recognized as the best royal cuisine restaurant in Korea. Here you can experience the unique food culture and the secret recipes of the family of Hwang Hye-seong using all your five senses.

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Teddy Bear Farm
Gangwon-do(Sokcho-si)

Located in Sokcho, the Teddy Bear Farm Gallery offers a glimpse into the unique lifestyle of Sokcho through teddy bears: teddy bears are displayed mountain-climbing, skiing, playing golf, riding a boat from Abai Village to downtown, working hard on a squid fishing boat, sun tanning, or even defending the country. Visitors can purchase teddy bears at the gift shop and there are also some learning programs for teddy bear fans.

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Government Complex-Daejeon Express Bus Terminal
Daejeon(Seo-gu)

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