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Hotel Myeongdong - Goodstay
Seoul(Jung-gu) , Myeongdong

As located in Namdaemun Market which has 600 years of tradition, Hotel Myeongdong is a good place to fee the vigorousness of the market. It is a good place for shopping as located in the back of Shinsegye department store. It is located in 5 minutes distance from Myeongdong and 3 minutes distance from Hoehyeon Station which is convenient for shoppers and business travelers. Hotel Myeongdong will welcome you with kind and warm service for your comfortable stay.

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Boramae Safety Experience Center
Seoul(Dongjak-gu)

Located inside Boramae Park, the Boramae Safety Experience Center operates an experience program focused on safety measures in the event of disaster. With a 'Safe Seoul' vision, the center teaches safety awareness and safety measures through simulation-based training in how to handle disasters, earthquakes, windstorms, fire and traffic accidents. The center also operates a program to learn about first aid such as CPR and the use of various safety facilities and equipment.At this safety experience center, visitors can also listen to real-life stores from fire officers and participate in the programs to learn more about safety. 

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Masil
Seoul(Yeongdeungpo-gu) , Yeouido・Yeongdeungpo・Mapo

Masil specializes in seafood and takes pride in serving food made with only the finest ingredients. Hairtail and mackerel are even flown in fresh from Jeju Island as part of the restaurant’s efforts to provider customers with authentic, high-quality dishes. Braised hairtail is a recommended dish at the restaurant and the thornback dishes tend to go well with an ice-cold serving of makgeolli (rice wine), making these dishes popular among office workers hoping to relax after a long day.

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Hankang Hotel
Seoul(Gwangjin-gu)

Hankang Hotel is located along the upper banks of Hangang River in front of Mt. Acha, offering guests a stunning, scenic view. Each of the 116 guestrooms is designed in a simple and comfortable manner with the outside view as the central focus. The hotel has a range of subsidiary facilities such as a 400-car parking lot, a seminar hall, a banquet hall, a wedding hall and Korean & Western restaurants which serve excellent meals made of fresh ingredients.

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63 Sea World
Seoul(Yeongdeungpo-gu) , Yeouido・Yeongdeungpo・Mapo

63 SeaWorld features 20,000 marine creatures of 400 different species. Coral reefs, penguins, seals, dolphins, 2-meter-long crabs, and more are exhibited in 54 aquariums and 26 special aquariums. One of the highlights of the collection is its Coelacanth fish (pronounced "see-la-kanth"), a prehistoric fish once thought to be extinct. Coelacanth originated 350 million years ago, and their mysterious existence today as a “living fossil” continues to fascinate scientists.In the exhibition halls, located throughout two basement floors, you can watch a synchronized swimming show featuring former national synchronized swimmers moving among beautiful fish and sharks. Also waiting to delight visitors are a ‘Dr. Fish’ foot massage and some amphibians and reptiles, including lizards and anacondas. Throughout the day are a variety of shows including a seal show, a fur seals show, a sea princess show, and a penguin feeding show. Check out the show times so you don’t miss an interesting show.

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Bua
Seoul(Yongsan-gu) , Itaewon・Yongsan

Bua, meaning a lotus in Thai, features authentic Thai cuisine.             

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Jirisan Restaurant
4.0/1
Seoul(Jongno-gu)

Jirisan is one of the representative Korean restaurants in Insa-dong, an area known for its traditional culture. One of the trademarks of this restaurant, besides its amazingly delectable bean and tofu dishes, is a wooden sign that welcome guests into a neat and cozy interior.Each day, fresh beans are ground at the restaurant to prepare dishes such as soybean paste, soft tofu, and bean-curd tofu stew. Bean-curds are prepared by using seawater, which gives the tofu a unique flavor. The fresh and clean taste of the tofu is one of the many reasons that choosey tofu aficionados flock to the restaurant.Not just limited to tofu, Jirisan presents customers with a full-range of side dishes such as kimchi, japchae (glass noodles with sautéed vegetables), cucumber kimchi, seasoned seaweed, braised lotus roots, roasted yellow corbinas (a type of fish), leafy greens, bean-curd stew, and more. The restaurant gives visitors a chance to experience a hearty traditional Korean-style meal, but has thoughtfully toned down its seasonings to appeal to a wider audience (particularly those not used to spicy foods).One of the recommended menu items is the Jirisan set meal, which offers diners the chance to sample foods that are popular in the Jirisan region. Adventurous diners may want to try the sea urchin soup or dried Pollack soup.The restaurant, originally a traditional Korean house, has been modified over the years to better suit the needs of its customers. The walls surrounding the structure were removed and a glass ceiling was installed to allow guests to enjoy the natural light of the sun as they sample some of the area’s best traditional Korean cuisine.

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Sungkok Art Museum
Seoul(Jongno-gu) , Insadong・Jongnon

Sungkok Art Museum is an art gallery built by the Korean corporation Ssangyong to promote Korean art. To help talented writers there is an individual exhibit. For the development of art culture in Korea, there is a planning exhibit, and finally there is an international exhibit that enables the public to keep in touch with the flow of foreign art as well. They hold more than 15 exhibits a year. The art gallery building can be roughly divided into two. The main building that holds the exhibition, and the annex building that harbors many diverse facilities. In the sculpture park there are about 100 kinds of trees that are decades old, which form a forest. Together with the sculptures the forest itself also plays a role as an art piece. Inside the forest a wood path exists. If you slowly follow this path you can soak in all of the sculpture park. Here you can the view the sculptures of famous artists from Korea and abroad in harmony with nature. If you want to buy practical craftwork for a mid-low price, there is an art shop inside the main building. You may encounter the Seonggok Museum’s own products, as well as high quality artwork by famous artists. These are the kind of products that make you happy even though they are small. After viewing the museum, if you want to rest for a while, try visiting the teahouse. At Seonggok Museum’s teahouse you will be able to enjoy the sculpture park’s four seasons with a delightful cup of tea. In the spring time the fresh and green scent of nature, in the summer, the vivid life of the forest, in fall, the forest’s brilliant change of color, and in the winter, you will be able to see the world covered in white. Outside the building there are terraces and outdoor tables awaiting you. Perhaps you might want to relax there inhaling the fresh air, and contemplate your trip and your life. The teahouse offers green tea, tea, citron tea, coffee and cookies. The citron tea and the sweet cookies with walnuts inside are made personally by the director herself, and they are the house specialty; so you may want to try them.

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Renaissance Seoul Hotel
4.0/1
Seoul(Gangnam-gu)

The Renaissance Hotels are a subsidiary of the Marriott International Hotel Group. Founded in 1988, Renaissance Seoul Hotel on Teheran-ro Street in the business district of Gangnam is a 5-star hotel that features 493 spacious guestrooms, including 19 luxury suites, and a recreation center equipped with an indoor swimming pool, a golf range, a jogging track, an aerobic room and a fitness center. In addition, the hotel has six fine dining restaurants, which were selected as the best hotel restaurants in Korea by The Korea Times in 2001.

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Sobok
Seoul(Mapo-gu) , Hongik-University-Area

With its main branch located in Hongdae, Sobok is an ice cream shop that focuses on naturalism. The shop’s interior is designed with shades of white, presenting a light and neat atmosphere overall. Bingsu (shaved ice) and ice cream made of natural ingredients like rice and unpolished rice are served in unique plating.

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