Seoul(Yongsan-gu) , Itaewon・Yongsan

Niwa is an authentic Japanese izakaya, serving alcoholic beverages and food. In order to stay true to tradition, Niwa works in cooperation with an izakaya chain in Hiroshima, Japan, creating a cooking system that realizes genuine Japanese tastes. Customers are able to experience Japan at Niwa, without even visiting the country. The restaurant is constantly working to develop new, delicious menu items.


5.0/1
Seoul(Jung-gu) , Myeongdong

CJ E&M invests $21 million into their upcoming K-pop project 'Boys24'   The company CJ E&M has just announced the launch of their jumbo-sized K-pop project 'Boys24'. They have invested 25 billion won (nearly $21 million U.S.) into this project, so it really is jumbo-sized to say the least. This will be a new K-pop performance project where 24 specially selected male trainees, after passing an audition and receiving training, will hold live performances for 365 days straight at their permanently established concert venue. 'Liveworks Company', which Shinhwa's Hyesung and Minwoo are in, will take part in management. 'Boys24' will begin their K-pop performances in August at the Popcorn Hall in the Mesa Building in Myeongdong, Seoul. There will be a variety of performances as the showcase performances are said to be joined with 'Cirque de Soleil'. There will be K-pop, musicals, acrobatics and more joined together for all kinds of content, which is predicted to attract foreign tourists. And before the performances begin in August, there will be a broadcast revealing the audition program, featuring the selection process, training and performance preparations. The company explains that this isn't a debut of a new idol group, but a new kind of Hallyu performance.       ​


Seoul(Jung-gu) , Insadong・Jongnon

Ganga is an Indian spelling of “Ganges,” a river that flows through Northern India. Dishes at Ganga are prepared by a chef from India with over 20 years of experience. The restaurant has enjoyed ever-increasing popularity among Korean diners and is usually packed with people every day of the week.Some of the most popular food items include marinated tandoori chicken, tandoor-baked naan, fresh tomatoes with cream, and chicken makhani made of tender chicken, cheese, and curry. If you’re new to Indian cuisine and aren’t used to such strong flavors, curry dishes like palak paneer, chicken makhani, beef dopiaza, as well as tandoori chicken, and tandoori prawn are a flavorful, yet mild way to step into the world of Indian cuisine. Curry dishes are especially good when eaten with 'naan,' traditional Indian bread.


Seoul(Jongno-gu) , Insadong・Jongnon

Located in Dongsung-dong, Daehakro (College Street), The Lock Museum displays an impressive array of locks. The owner of the museum, Mr. Choi Hong-gyu worked as a hardware shop employee most of his life and ran his own store, Choi Family Hardware in Gangnam. He invested all of his fortune to make The Lock Museum. Opened in November 2003, The Lock Museum boasts locks, keys, and key holders from around the world. The museum aims to collect, preserve, and study Korean locks and to promote their benefits and design worldwide.The Lock Museum is an important spot in which visitors are exposed to new perspectives on locks. It offers visitors the opportunity to understand the cultural and aesthetic meaning of them. Centered on visitors, the museum will continue to be a facilitator of cultural communication between visitors and locks. 


Seoul(Mapo-gu) , Hongik-University-Area

NANTA is a top non-verbal cooking performance show about four chefs who must prepare a wedding banquet in just one hour. The plot is depicted through various genres of performances, including percussion that uses kitchen utensils to make beats based on traditional rhythms of samulnori (traditional percussion quartet). The entire show has no spoken dialogue, yet plenty of comedy and romance, too. Meanwhile, since its debut in October 1997, NANTA (also known as Cookin') has earned international acclaim, being staged on Broadway and at other famous venues worldwide.


Seoul(Jongno-gu) , Samcheongdong・The Northern Part of the Seoul

Located on the outskirts of Mt. Bugak, this park was the first officially-designated park in Korea (1940). The name Samcheong (literally "three blue") refers to the three highest ideals in Taoism that men can attain. Surrounded by cherry blossoms planted long ago, the park becomes crowded with tourists every April when the trees are in full bloom. The park offers many amenities: badminton and tennis courts, a playground, a snack bar, and a multi-purpose rest area.Major hiking trails winding through Samcheong Park connect the park to the Mt Bugak Seoul Fortress Wall Hiking Trail, a mineral spring spot in Seongbuk-dong, and Waryong. While hiking, visitors can encounter Malbawi, an excellent spot chosen by City of Seoul where they can overlook Seoul at a glance. Malbawi Historic Site Visit Program, run by Jongno-go Office (Seoul), provides children and adults with the opportunity to learn about natural ecology in Samcheong Park and the history of Seoul Fortress Wall from designated guides. Through well-developed roads around Samcheong-dong, visitors can easily move from Samcheong-dong to Seongbuk-dong. Currently, Samcheong Tunnel near the park connects the two localities.


Seoul(Yongsan-gu) , Itaewon・Yongsan

Among the many Thai restaurants in Itaewon, you’ll experience the most authentic Thai cuisine here. Run by the Baiyoke Hotel of Thailand, the mouth-watering food and wonderful service bring customers back often. Most of the cooks and employees have come from Thailand to work here. A typical Thai dish is tom yam kung (spicy shrimp soup). Various spices are added to give this dish its remarkably unique flavor. People who have tried the cuisine for the first time might need some time to get accustomed to the taste, but once they do, they’ll want more. Delicately spiced noodles, which are sautéed with various vegetables as well as beef or chicken, go well with tom yam kung. TIP: Since the restaurant is managed by Itaewon Hotel, there is a surtax of 10% and a service fee of 10% which are added to the bill.


Seoul(Dongdaemun-gu) , Dongdaemun

Thick and rich broth makes a good impression here. Boiled chicken with ginseng (Samgyetang) gives a soft and tender taste with glutinous rice, chestnuts, ginseng and Chinese dates. The rich flavor of ginseng liquor, fried chicken gizzard, cubed white radishes, cabbage kimchi, and garlic with Korean hot pepper paste makes this dish even better. *Best Korean Restauranta as designated by The Seoul Metropolitan Government  


Seoul(Mapo-gu) , Yeouido・Yeongdeungpo・Mapo

Asia's biggest international broadcasting culture festival! Enjoy 11 days of festivity at the hub of global cultural contents Sangam DMC! Hallyu contents creator MBC hosts the DMC Festival with over 10 different kinds entertainment including music performances and awards, star exhibition, television show experience, etc. Undoubtedly the most visited hallyu landmark by international tourists - Sangam DMC! A variety of pop culture events will be prepared throughout the whole period.


Seoul(Dongdaemun-gu) , Dongdaemun

Hongneung Arboretum is a first generation arboretum in Korea. It was established in 1922 when experimental forests were built on Hongneung burial mound, which is the royal tomb of Queen Myeong-Seong. On the 780 square meters area southwest of Mt. Cheonjangsang, there are 9 gardens such as a garden of conifers, a garden of broadleaf trees and an ornamental garden, 3 botanical gardens with edible & medicinal plants garden, an aquatic garden and a wetland garden. There are 6 resting places as well.Hongneung Arboretum has beautiful scenery for every season. The garden of broadleaf trees behind the main building is the one that shows the change of season most dramatically. The hundreds of broadleaf trees appear their best in autumn. The arboretum is good for nature education walk because of the many nameplates offering information on the species and characteristics of each tree. There are also many things to see at the Forest Science Exhibition Hall which provides visitors with knowledge and information of the value of forests, forestry, and the forest industry. The building itself is an exhibition because the hall is made of Korean wood. Inside, there are three general exhibition rooms, a regular exhibit hall, a planning exhibit hall, and a special exhibit hall.You may look around from Garden 1 to Garden 9 in regular order or take the course from Garden 2, pass the Forest Science Exhibition Hall to the mountain ridge ending at Garden 1. Note that it takes approximately 3 hours to see everything, whichever course you may take.