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Wonjo Ssambapjip
Seoul(Seocho-gu) , Apgujeong・Cheongdamdong

Wonjo Ssambapjip specializes in ssambap (rice wrapped in greens), but they earned their reputation for their very thinly-sliced samgyeopsal (pork belly).  

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Jeju Ilpum Sundubu Myeongdong Branch
Seoul() , Myeongdong

Discover the Authentic Taste of Jeju at "Jeju Ilpum Sundubu" in Myeongdong! Hey, food enthusiasts! If you're wandering the bustling streets of Myeongdong and craving a wholesome yet incredibly flavorful meal, we've got the perfect spot for you - Jeju Ilpum Sundubu. Dive into the heart of Korean cuisine with a fusion of tradition and innovation.  Experience Variety Like Never Before! Forget the typical one-flavor-fits-all! At Jeju Ilpum Sundubu, our menu is bursting with choices. Whether it's the classic "Ilpum Sundubu," the tantalizing "Seafood Sundubu," the mixed treat of "Mixed Sundubu," or the unique twist of "Oyster Sundubu" - every spoonful promises an explosion of taste, unique to Jeju’s traditions.   Photo / 写真 / 照片(instagram) @myungdong_jeju Photo / 写真 / 照片(instagram) @myungdong_jeju A Side of Culture with Every Meal But wait, the delights don't stop at the stew. Alongside your bubbling pot of Sundubu, we serve our rice in traditional Korean stone bowls. Once you’ve savored the last grain, pour in some water, and behold – a refreshing sip of “Sungnyung”, a testament to Korea's rich culinary tapestry. Solo Diners to Family Feasts: We've Got You Covered!  Whether you're a solo traveler on a gastronomic adventure or a family making memories, we cater to every palate and party size. Affordable Luxury in Every Bite  Why wait? Embark on a culinary journey of Jeju, right in the heart of Myeongdong. For all the globe-trotters out there searching for the quintessential Korean experience, Jeju Ilpum Sundubu is your foodie passport to delight. Bon appétit or as we say in Korean, 잘 먹겠습니다 (Jal meokgesseumnida)! P.S. Searching for "best Sundubu in Myeongdong" or "authentic Korean dining in Myeongdong"? You've just hit the jackpot!

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Series Corner Itaewon Branch (시리즈코너 이태원점)
Seoul(Yongsan-gu) , Itaewon・Yongsan

Located on the main avenue of Itaewon in Yongsan-gu, Seoul, Series Corner is a flagship store operated by men’s wear brand Series. Since its opening in the summer of 2014, the store has been implementing collaborative projects with various brands to share the space filled basically with Series brand products in addition to clothing brands for men and women: Epigram and Re-code, natural cosmetics Aesop, G.H.G.M. specializing in wooden items, and accessory brand MOREE. The large space in the front is reserved for Mug For Rabbit, a terrace café selling various teas, beverages, and desserts including carrot cake. The store is good for enjoying shopping and casual food and drinks. The store offers foreign language service in English, Chinese, Japanese, and French during business hours. Shoppers who drive can use the store’s parking lot. The store is only about five minutes away from two exits of the subway stations: exit 1 of Hangangjin Station and exit 3 of Itaewon Station on Line 6. The store is open daily from 11 a.m. until 9 p.m. all year round, but the café is open until 11 p.m. and until midnight on Fridays and Saturdays.

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Masichaina
Seoul(Mapo-gu) , Hongik-University-Area

Opened by a former chef of Shilla Hotel’s Chinese fine dining restaurant Palsun, the restaurant’s name portrays a determination to offer a “difference” (chai) in “taste” (mat) with a pun “Tastes like China”(Masi China). The restaurant is overall neatly organized and designed in open kitchen style where guests can watch their meal get prepared.

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Jun Hei Bin Hotel - Goodstay
Seoul(Mapo-gu)

Located in Hapjeong-dong, Mapo-gu, Seoul, Juni bin Motel’s outer wall is covered with ivy and it feels like a rural mountain cabin. Luxury appearance and sophisticated interior make tourists feel at home, and Hongdae street is very near which is famous for a variety of cultures. There are many things to see in tourist attractions of Seoul such as Gyeongbokgung place, Insa-dong, Namdaemun market, Dongdaemun market, Namsan, Itaewon and Cheonggyecheon, and the wide parking lot would be useful for business tourists in Seoul.

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Lotte City Hotel Mapo
Seoul(Mapo-gu) , Yeouido・Yeongdeungpo・Mapo

Lotte City Hotel Mapo is a premium business hotel that opened on March 10, 2009. Conveniently located near Myeongdong, Seoul Station, Hongdae, and Yeouido, it has easy access to public transportation including the airport railroad to Incheon International Airport and Gimpo Airport. The hotel provides 5-star hotel facilities at reasonable prices. The 284 guestrooms include 100 twin rooms, 182 double rooms, and 2 ondol rooms, while the subsidiary facilities include a swimming pool, a gym, and a business center equipped with free internet service, a fax machine, a copy machine, a printer, and stationary. The double rooms feature a spacious workplace for business travelers, while twin rooms have a luxurious and comfortable interior. The family twin rooms are for family travelers, and ondol rooms provide a chance for visitors to experience the traditional Korean lifestyle. The buffet-style hotel restaurant ‘Naru’ features an elegant ambience and fresh dishes cooked at its open kitchen.

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Pangshow Pang Pang Cruise
Seoul(Yeongdeungpo-gu) , Yeouido・Yeongdeungpo・Mapo

Pangshow is a hands-on variety performance that invites the audience to participate in the baking of bread (read as bbang in Korean). The show originates from the popular Korean TV drama “King of Baking, Kim Tak-gu” (2010), which has been televised across twelve countries in Asia. The performers and audience join hands to bake bread together while enjoying an exciting performance of drumming, B-boy dance, acrobatics, and comic acting. After the show, warm, fresh-baked “pang” will be served to the audience members.  

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Ssangdaepo Sogeumgui
Seoul(Yongsan-gu) , Itaewon・Yongsan

Pork belly, a cut that is greatly beloved by people in Korea, is a main staple of Korean barbeque. In Korean dramas, it’s very common to see people enjoying samgyeopsal with soju and has become an almost iconic part of Korean food culture. Wrapping the meat with rice, garlic, and ssamjang (bean paste) in lettuce is a popular way to eat samgyeopsal. The restaurant shown in the video is Ssangdaepo Restaurant located at 291, Cheongpa-ro, Yongsan-gu, Seoul.

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Badalbi
Seoul(Gwanak-gu)

Badalbi, which means a broad field, is a restaurant that specializes in Korean table d’hote. This place offers a new menu with a variety of items such as a full-course meal with 10 kinds of dishes made from only fresh and seasonal ingredients. The chef has 15 years of experience cooking at various restaurants including Seogyo Hotel. Here you can enjoy the spirit of the artisan. *Best Korean Restaurant as designated by The Seoul Metropolitan Government      

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Sokran
Seoul(Seodaemun-gu)

Located near the back gate of Ewha Womans University, Sokran (석란) is a Korean restaurant with 20 years of history. Originally a small restaurant, Sokran has continued to expand over the years and can now seat up to 170 guests. The restaurant has been privileged to be featured in numerous books (both at home and abroad) as one of Korea’s most representative restaurants.Popular menu items include the Royal Table d’Hote and the Sokran Table d’Hote. Another crowd favorite is the Gaeseong Joraengi Rice Cake Soup that has long, white rice cakes that look like caterpillars and are shaped using a wooden knife.

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