Seoul(Jung-gu)

Situated in Jung-gu, Seoul, Sieoso, meaning “a king’s temporary residence or palace,” is characterized by a service spirit in which the hotel treats every guest as a king or a member of the family. Sieoso offers various cultural programs and services including a Korean traditional food experience, lectures on Korean culture, and personalized photos of guests wearing hanbok (Korean traditional clothes). The hotel is equipped with a unique cultural space harmonizing tradition and modernity, where international and domestic guests can share information and memories with each other. The hotel provides Seoul tourist information, a breakfast service, and other convenient services, and has a roof-top garden which clients can use free of charge.


Seoul(Jongno-gu) , Insadong・Jongnon

Daejungjip has specialized in Dogani tang (ox knee joint soup) for 60 years. Customers can feel a simple and familiar ambience at the restaurant.  


Seoul(Gangbuk-gu) , Daehangno・Seongbukdong

Established in 1988, this five-star hotel has 89 rooms with a Korean restaurant, a large-sized banquet hall, and more. A large renovation was performed in 1998, and in 2002, a 35-room annex building was additionally opened. Hotel Victoria also offers a 2,000 person wedding hall and banquet hall, a sauna, health club, aerobics center, and other leisure facilities. Furthermore, the "Victoria Night Club" and "Don't Tell Mama Adult Night Club" are receiving great popularity as places of social entertainment and fun.


Seoul(Jung-gu) , Seoul City Hall・Gwanghwamun

Great Shanghai is a Chinese restaurant serving deliciously genuine Sichuan and Beijing-style cooking, with shark's fin directly imported from Sanji as their specialty. Aside from shark's fin, the authentic Peking duck is another must-try specialty. The restaurant also offers Deng Xiaping's favorites, Mapadubu and Ddanddanmyeon.


Seoul(Jongno-gu) , Seoul City Hall・Gwanghwamun

In ancient times, the royal guards of Joseon Dynasty performed the given task by guarding the Gwanghwamun Gate, the entrance of Gyeongbokgung Palace where the king ruled the country. Since 1469, the ceremony has taken place and its record has been consulted for the present reenactment ceremony. The reenactment of the original ceremony began from 1996. The gate guardsmen serve their sentry, perform the changing of the guards, and hold a parade. The guards' uniforms, weapons, and accessories as well as their strict ceremonial procedures catch the eyes of passersby, especially foreign tourists, when guardsmen perform the changing of guards in traditional costumes at the main gate of Gyeongbokgung Palace in downtown Seoul. Since it is hard to experience traditional events in such a big city like Seoul, citizens and tourist really enjoy and love it. It takes place every day except Tuesday. Major Highlights: The Royal Guard-Changing Ceremony is a great opportunity to experience a rare traditional scene in Korea. Be sure to bring a camera to take lots of pictures. The guards’ splendid costumes, with their brilliant primary colors, are a real pleasure to see. If you have some spare time to kill, make sure to visit the palace and enjoy the beauty of Korean palaces following the ceremony.


Seoul(Yongsan-gu) , Itaewon・Yongsan

Named after the Taj Mahal, Taj Palace serves authentic Indian dishes prepared by an Indian chef. The restaurant owner hired the Indian chef in hopes of introducing real Indian food to Korean people. Some of the most popular dishes in the restaurant include tandoori (barbecue) dishes, Indian fried rice called "briyani," toasted bread, Indian beverages, and the “set meal."


Seoul(Mapo-gu) , Yeouido・Yeongdeungpo・Mapo

Located inside Gongdeok Market, Jokbal Alley is an alley filled with Jokbal stalls and stores. It was first created 30 years ago as more and more people gathered to eat Jokbal and Sundaetguk (Korean Blood Sausage Soup). Many of the stores found in Jokbal Alley has been around for more than 30 years.  


Seoul(Gangbuk-gu) , The Eastern Part of the Seoul

Hwagyesa Temple, which falls under the Chogye Order of Korean Buddhism, is located at the foot of Mt. Samgaksan in Suyu-dong, Gangbuk-gu, Seoul. Although it is located in the city of Seoul, the beautiful surrounding mountains and landscapes create a serene atmosphere to escape urban life.It was built in 1522 AD (the seventeenth year of the reign of King Jungjong of the Joseon Dynasty) by monk Shinwol, but was destroyed in a fire in 1618. In 1866 (the third year of the reign of King Gojong), it was rebuilt through financial support from his royal elders.The temple was built in an early architectural style and has Daeungjeon, a main sanctuary (Tangible Cultural Asset No. 65), Myeongbujeon shrine, Samseonggak pavilion, Cheonbulobaekseongjeon shrine, a temple bell pavilion, Bohwaru tower, and Hakseoru tower.A small water spring, named Oktakcheon and located in the valley (Hwagyegol) beside Hwagyesa Temple, is famous for supernatural healing powers of skin and stomach diseases. The legend says this spring was formed from crows pecking away at the rocks.


Seoul(Gangnam-gu) , Apgujeong・Cheongdamdong

As the first Korean shabu shabu restaurant, Jinsang possesses the greatest number of shabu shabu varieties on its menu. Its food and wonderful atmosphere, are not only well known throughout Korea, but have been massively advertised in the United States, Japan, and other countries as well. Jinsang is the only shabu shabu business that currently exports each menu item and sauce to Japan. Currently, it is recognized as the world's best shabu shabu restaurant.


Seoul(Yongsan-gu) , Itaewon・Yongsan

Wang Thai is located in the heart of Itaewon, a neighborhood frequented by many foreign residents and visitors to Korea. Wang Thai serves authentic Thai food sure to stimulate people’s eyes, noses, and appetites. The restaurant offers authentic Thai food cooked with high quality ingredients by Thai chefs, great service, and an exotic atmosphere.