Seoul(Gangnam-gu)

The first Seoul International Book Fair was launched in 1995, the 50th anniversary of Korean Independence Day, in the presence of former President Kim Young Sam and then President of International Publishers Association, Fernano Guedes. It is held annually by Korea Publishers Association in order to promote Korean publications abroad, to strengthen the competitiveness of the publishing industry, to promote reading among the public, and to allow the public to enjoy diverse cultures through literature. This year, the Book Fair features a variety of special exhibitions as well as seminars to cover issues imporatant to publishing industry.


Seoul(Gwanak-gu)

You cannot tell if the meat is beef or pork because the meat was carefully chosen for these fine dishes that are made with preserved onions and Korean leeks. The key to the taste is that pork ribs of the best quality are soaked for 3 days in seasonings made from apples and vegetables. *Best Korean Restaurant as designated by The Seoul Metropolitan Government


Seoul(Eunpyeong-gu)

E-MART Susaek Branch is in the proximity of the Hangang River Citizens' Park and Nanji Hangang Park (Nanji Camping Site). Campers can enjoy a more comfortable camping experience as the store provides delivery services on any camping goods purchased. Within the same building, other facilities, such as Cheong-Kwan-Jang (Korea Ginseng Corporation’s brand for red ginseng products), a hair salon, a travel agency and an optical store are also available.


Seoul(Dobong-gu)

Hanuso serves the very highest grade Korean beef raised in the meadows of Hampyeong, Jeonnam. The chef has 15 years experience serving the highest quality dishes. The restaurant, which created a modern interior vibe, has grand ball room for banquets and 50 parking spaces.


Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Embark on a culinary journey through the heart of Korea at our restaurant, nestled in the vibrant district of Gangnam, where traditional flavors meet modern elegance. Our star attraction, the much-celebrated bulgogi, transcends the ordinary, transforming premium-grade beef into a tantalizing masterpiece. It's not just food, it's a performance art, where the meat, subtly spiced, sizzles on a traditional Korean brazier, casting an enchanting culinary spell that you cannot resist. Venture further into the richness of Korean cuisine with our signature bossam, an irresistible harmony of succulent pork slices and piquant kimchi. This Korean classic reflects the grandeur of our culinary heritage, juxtaposing savory and spicy notes that will play a delightful symphony on your palate. Don't miss our spicy beef and vegetable salad, a vibrant medley of fresh produce and tender beef infused with our spicy house sauce. It's a festival of flavors and textures, making every bite a unique gustatory adventure. Accentuate your dining experience with our impressive selection of over 50 internationally acclaimed wines, curated to seamlessly complement our diverse menu. Despite their world-class status, these wines are affordably priced, adding another dimension to your dining pleasure. Positioned in the pulsating heart of Gangnam, our restaurant is not just a dining spot, but a destination. We invite both locals and international guests to dive into our immersive culinary narrative, framed by the traditions and innovations of Korean gastronomy. Whether you're a seasoned gourmand or an enthusiastic food explorer, we promise a dining experience filled with authenticity, warmth, and an unforgettable flavor journey. A must-visit on any food lover's itinerary - your taste buds are eagerly awaiting their voyage into Korean cuisine at our restaurant!


Seoul(Gangdong-gu)

Located next to the Godseok Riverside Restoration Area, the Godeok-dong Ecological Preservation Area is one of the most well-maintained ecological preservation sites in Seoul. Nearby attractions include Godeokjicheon Rier, Amsa Sluice Gate, Hoan, and Hangang River Reservoir Area.


Seoul(Jongno-gu) , Insadong・Jongnon

Mentari Restoran is the first restaurant in Korea dedicated to traditional Malaysian cuisine. The restaurant's chef also hails from Malaysia, preparing dishes to perfection so customers can taste genuine Malaysian cuisine. All meat (chicken, beef, lamb) and menu items are made from halal ingredients, in order to accommodate Muslim diners. The place is also equipped with a prayer room and has a spacious parking area within the building and at a lot across from the building (Kia Motors/Woori Bank).


Seoul(Nowon-gu)

Bulamsan is an approximately 508m high rocky mountain, drawing the border between Junggye-dong & sanggye-dong of nowon-gu and byeolnae-myeon in Namyangju. The total area is approximately 5,355,396m² and was designated as a city nature park in 1977. The mountain is named after from the appearance that resembles the image of Buddha wearing songnak (headgear) and also referred to as cheonbosan and piramsan mountains. The ridge stretches long enough to enjoy the scenery and not too steep to take a brisk walk. In particular at night, the stunning night view of Seoul unfolds at the top of the mountain Buramsanseongji mountain fortress rose 420m above sea level and often used as rock climbing places. It also has a various hiking trails and about 10 springs to get fresh mineral water. Buram Falls are also frequented by ice climbing enthusiasts.


Seoul(Jung-gu) , Seoul City Hall・Gwanghwamun

Nestled in a renowned food alley near Seoul City Hall, Masanjip has been a culinary landmark for over four decades. This restaurant, steeped in tradition and flavor, is a destination for food lovers and history buffs alike. Among the signature dishes that have placed Masanjip on the gastronomic map are the succulent Soegogi Gukbap, a comforting bowl of beef rice soup, and the tantalizing Modeum Jeon, a delightful assortment of pan-fried pancakes with oysters, seafood, and a variety of other ingredients. Perfectly paired with your favorite beverage, these hearty Korean pancakes take your dining experience to a whole new level. But the unique allure of Masanjip isn't confined to its delectable menu. This is a place that has attracted the likes of Former President Roh Moo-hyun, adding a touch of historical significance to your dining experience. It is also a testament to the passion and consistency of our culinary team that the same chef has been crafting these exquisite meals since the restaurant's inception. Named in honor of its proprietor from Masan, this restaurant is an iconic piece of Seoul's vibrant dining scene. A visit to Masanjip promises more than a meal—it's an unforgettable journey into Korea's rich culinary heritage. Come, savor the legacy of authentic Korean flavors at Masanjip. We look forward to serving you an unforgettable meal that has stood the test of time.