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Seoul Cathedral Anglican Church or Korea (대한성공회 서울주교좌성당)
Seoul(Jung-gu)

Seoul Cathedral Anglican Church of Korea began construction under Mark Trollope, the third bishop of the Anglican Church of Korea, in 1922. It was designed by a English architect Arthor Dixon. Dedication ceremony of the church was held On May 2, 1926 when the construction work hadn't been completed yet. At that time, the church building was a 3-storey building with a 992 m² floor size. Later in 1993, the original blue print of the church was found at a library in England and the construction resumed and would be completed in 1996. The church building is a harmonious combination of Romanesque and traditional Korean style. The exterior of the church is shaped like a cross with various lines placed in harmony. Inside the cathedral, there are 12 stone columns symbolizing the 12 apostles, a mosaic of Jesus on the front wall, and a brass plate in commemoration of Mark Trollope. Under the brass plate, the remains of the bishop Mark Trollope are enshrined. * Size: B1-3F * Building site area: 519㎡ (157 pyeong), Ground area 909㎡ (275 pyeong)

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Shanti (1st branch) (산띠(1호점))
Seoul(Mapo-gu)

Shanti is an Indian, Nepalese restaurant with cuisine prepared by an Indian chef.

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Project Rue (프로젝트루)
Seoul(Gangnam-gu)

Project Rue is a clothing and life style shop. The items for sale are all created by designers and artisans from Europe and North America. The items are carefully selected to find the items that carry their own individual light and meaning in creation.

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Global Stay (글로벌스테이)[한국관광품질인증/Korea Quality]
Seoul(Eunpyeong-gu)

'Global Stay is a BNB-style guesthouse. The first thing that will catch your eye is the terrace designed to suit the season. It’s the pride and joy of the guesthouse owner, a Certified Table Coordinator who acquired a license in Japan. He developed the hobby during his frequent visits to Japan and Europe. He designed the terrace himself so that his guests can have a pleasant experience in color therapy during their stay. He even changes the decorations in the guestroom if the same guest stays there for more than two days. He also serves hotel-style breakfast and snacks. As a former Japanese instructor, he serves as a tour guide and a Korean instructor for Japanese tourists as well. He wants to turn his guesthouse into something more than just a place to lodge, so he does everything in his power to make sure his guests have a comfortable stay. No wonder, he has many repeat customers.

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Seoul City Tour Bus (서울시티투어)
Seoul()

Launched in October 13, 2000, the Seoul City Tour Bus introduces tourists to Seoul’s major attractions. The bus departs every 30 minutes from Exit 6 of Gwanghwamun Station (Seoul Subway Line 5). One ticket will grant you access to all its routes throughout the day. Simply get off at your chosen attraction, tour the area, and catch the next bus according to the bus schedule to continue your trip. Each bus is equipped with personal voice guidance systems (headphones installed in every seat) which allow the passengers to listen to information about the attractions in Korean, English, Japanese, Chinese and French.

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Seoul Youth Hostel (서울유스호스텔)
Seoul(Jung-gu)

Seoul Youth Hostel is a recreational and educational facility supported by the Seoul Metropolitan City. Equipped with a range of function rooms as well as guestrooms, the hostel is suitable for holding seminars, workshops, banquets, etc. The hotel also has a rock-climbing site, a single track stroll path, a rooftop cafe, a library and a self-served kitchen to accommodate for physical and/or cultural programs.

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Shinsegae Tteokbokki Myeongdong Main Branch
Seoul(Jung-gu) , Myeongdong

A Taste of Korean Street Food in Myeongdong: Shinsegae Tteokbokki A Culinary Tradition Spanning 46 Years With over 46 years of history, Shinsegae Tteokbokki has long been cherished by both locals and visitors to Seoul. Frequently featured on various TV programs and media outlets, this time-honored eatery has earned a solid reputation, attracting domestic and international tourists looking to experience authentic Korean flavors. Experience Local Korean Cuisine For those visiting Seoul and eager to sample Korean street food, Shinsegae Tteokbokki in Myeongdong offers a convenient and reliable choice. Myeongdong is known for its shopping, dining, and close proximity to many of Seoul’s popular tourist attractions, making this location ideal for first-time visitors. Menu and Pricing * Tteokbokki: 5,000 KRW * Sundae (Korean blood sausage): 5,000 KRW * Mandu (dumplings): 3,000 KRW * Odeng (fish cake): 3,000 KRW Practical and Accessible The restaurant’s straightforward menu is suitable for newcomers to Korean cuisine. Nestled in Myeongdong’s tourist-friendly area, Shinsegae Tteokbokki makes it easy to incorporate a taste of local street food into your Seoul itinerary. A Simple Stop on Your Travel Route Whether you’re browsing nearby shops, exploring K-Beauty products, or just passing through Myeongdong, a visit to Shinsegae Tteokbokki offers a grounded introduction to everyday Korean flavors. Add this stop to gain a more authentic understanding of Seoul’s culinary scene, enriched by decades of tradition and media acclaim.

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Bugak Skyway Palgakjeong Pavilion (북악스카이 팔각정)
Seoul(Jongno-gu)

Bugak Skyway Palgakjeong Pavilion exudes a tranquil, serene beauty regardless of the season. The pavilion, which sits on Bugaksan's 1,652,900m² (500,000 pyeong) area at an altitude of 345m, was built in a traditional Korean style to give a hint of history. Site area: 6,883㎡ (2,085 pyeong)Building area (Palgakjeong Pavilion): 652㎡ (197 pyeong)

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The Jincook - Sinchon Branch (더진국 신촌점)
Seoul(Seodaemun-gu)

The Jincook’s signature menu, suyuk gukbap, is a traditional Korean dish made with meat and rice mixed in a beef broth. This dish is traditionally served to big groups because of its convenience and affordability and it was also a common dish among commoners. The Jincook seeks to transform this stereotype with gukbap made with the highest quality ingredients and served in a modern and stylish setting. The Jincook serves a variety of hot dishes but they also have some cold dishes on their menu during the summer. One of the restaurant's specialties is the naengmyeon with charbroiled beef which is made with a unique recipe using carefully-picked ingredients. In addition, the restaurant was rated as the #1 brand in 2013’s research on consumer preferences, and it received the premium brand award as selected by female consumers.

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Music Show Wedding Theatre (홍대 뮤직쇼 웨딩 극장)
Seoul(Mapo-gu)

The Hongdae Music Show Wedding Theatre which used to be the Hongdae Nanta Theatre opened on September 9, 2013 in Hongdae. Music Show Wedding is a show that combines live music, acting, and performances. The show features 23 musical instruments and a striking stage lit with 30,000 LED lights.

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