Daejeon(Yuseong-gu)

KOTREX (KOTRA Exhibition Center, Daejeon) was first opened on May 19, 1995. Measuring an impressive area of 29,195 square meters and a total exhibition floor space of 4,200 square meters, the center consists of an indoor exhibition space (capacity: 5,000), 2 outdoor exhibition spaces, a large meeting room, and a parking lot with space for up to 500 cars.KOTREX is located in a prime location and can be reached within two hours from anywhere in the nation. Equipped with ultra high-speed optical network facilities for IT-related gatherings, the center is an ideal spot for a variety of events. Since it opened, KOTREX has hosted exhibitions and business meetings for the Daejeon Municipal Government, the Daejeon Government Buildings Management Services, and the Daedeok Research Complex, and has hosted numerous seminars and concerts.


Seoul(Jongno-gu) , Insadong・Jongnon

Located in Buam-dong, Seoul, Jaha Sonmandu (자하손만두) is a restaurant specializing in Korean hand-made stuffed dumplings. Though the restaurant’s exterior is that of a classic restaurant, the succulent flavors of the food are reminiscent of grandma’s cooking—timeless and full of love. Main dishes include Mulmandu (boiled Mandu), Pyeonsu (vegetarian dumplings stuffed with mushrooms and cucumbers), Kimchi Mandu and Mandu Jeongol (Mandu cooked with various vegetables in a casserole). In addition to Mandu, there are Bindaetteok (mung-bean pancakes) and Kongguksu (cold noodles in finely crushed beans). Unlike other Mandu restaurants, Jaha Son Mandu features a course meal named “Jaha sangcharim.” Make sure to have a drink of Makgeolli or Bokbunjaju (liquor made of wild mountain raspberry) with your mandu for a perfect taste combination.  


Seoul(Jongno-gu)

After Korea gained independence from Japan in 1945, the former president Lee Seungman and his wife lived in their house called Ihwajang. Even though he moved out of the house after he was elected the first president of Korea, he used to return and visit for walks in the garden. After he relinquished his appointment as president, he stayed here for a while before coming to America as an exile.Ihwajang house consisted of the bonchae, or the main building, which was where Lee Seungman and his wife’s living quarters were, jogakdang(president’s office area) and other buildings. Jogakdang, the president’s office area, is a small and narrow building but it is an important historical place where he had a conference to form the first Korean ministry. Ihwajang house shows the change of Korean traditional house under Japanese control. 


Seoul(Dongdaemun-gu) , Dongdaemun

Thick and rich broth makes a good impression here. Boiled chicken with ginseng (Samgyetang) gives a soft and tender taste with glutinous rice, chestnuts, ginseng and Chinese dates. The rich flavor of ginseng liquor, fried chicken gizzard, cubed white radishes, cabbage kimchi, and garlic with Korean hot pepper paste makes this dish even better. *Best Korean Restauranta as designated by The Seoul Metropolitan Government  


Gangwon-do(Chuncheon-si)

The Elysian Gangchon Ski Resort, with its multitude of ski slopes, is a great destination for skiers of all abilities. The resort is located within a beautiful valley, and skiers can enjoy a panoramic view of the natural scenery while gliding down the slopes. Whether you choose to go down the beginner, intermediate, or advanced slopes, everyone can enjoy a 1 km-long run. Intermediate and beginner skiers can reach the mountain peak rest area on the B lift. A separate beginner’s slope is also available to be used as a practice slope.


Jeollabuk-do(Buan-gun)

Byeonsan Beach along with Daecheon Beach and Manripo Beach, is one of the three most popular beaches on the west coast of Korea. Byeonsan Beach is known for its white sand beach and fir trees. Since the water is tranquil and not very deep, this beach is a favorite summer vacationing spot for over a million people every year. What really draws the crowds to this shore is its 2km-long white sand beach and Bangpungrim, the windbreaker fir forest. The low tide lets the white sand beach extend out so far that you would have to walk a good 30 minutes to reach the end. During the summer, the Bangpungrim provides cool shade, and during the winter, acts as a buffer against the cold wind. The beach looks especially beautiful during low tide.You can taste the fresh fruits and vegetables that are produced in the surrounding mountain areas. You can also have fresh seafood from the nearby fishing villages. The only drawback of Byeonsan Beach is that accommodations are limited and you might be better off staying in the neighboring town of Gyeokpohang.


Jeju-do(Jeju-si)

Located inside of Jeju International Airport's Departure Lounge (3F), the store carries popular international brand goods, including CHANEL, DIOR, MCM and diverse cosmetic products and gifts as well as local products from Korea, ideal for souvenirs to bring back home.


Seoul(Jongno-gu)

A once in a lifetime opportunity to learn the secrets to preparing royal Korean court food is currently being offered through Korea’s National Palace Museum. Inside the walls of the Gyeongbokgung Palace garden, this unique cooking class offers hands-on preparation of traditional dishes, a privilege allowed only to the highest ranked servants called “suragan choigo sanggung.” This three-month intensive program held each Friday, and lasting for an hour and a half, offers participants a step-by-step introduction into the culinary world of Joseon royalty (1392-1910). This traditional Korean culinary course covers twelve different types of royal court dishes that were offered up to the king. Renowned for using the freshest and the most valuable ingredients from all over the country, the menu will delight modern palettes as well. Spots should be reserved online prior to the beginning of the first class. This course is taught in Korean, however non-Korean speakers are welcome to request the help of a guide made available by the palace museum upon reservation. The enrollment fee covers ingredients ranging from 5,000 to 10,000 won per dish, due monthly. Expect the total to amount to 50,000 to 60,000 won. Prepared by chefs of the highest caliber, the mistress presiding over the royal kitchen or “choigo sanggung,” used only the most rare and valuable ingredients from across Korea. Each recipe was kept secret, made available only to the top chef of the royal kitchen or “suragan.” An expert in court food instructs the Royal Court Food Cooking Experience at the National Palace Museum of Korea, presenting over 50 different dishes once enjoyed by the kings of Joseon.


Incheon(Ganghwa-gun) , Ganghwado Island

Bomunsa Temple is located at Seokmodo Island, which is the west of Ganghwado Island. It is said that the temple was constructed by Queen Seondeok during the Silla Era (635).  Entering the temple, you will see a 600-year-old Chinese juniper tree. Behind the tree is Seokgulamja, a small Buddhist temple in a natural cave. The entrance of the grotto is small, but the room inside is large. There is a huge millstone that the monks used for cooking beside Seokgulamja. It Is designated as Cultural Monument. If you go back side of the temple, you can see the must-see attractions here; the *Ma-aeseokbuljwasang and the Nunseop (implies eyebrow in Korean) Rock. The 10m high Ma-aeseokbuljwasang is engraved on the rock that looks like an eyebrow. The view of West Sea from Bomunsa Temple is beautiful.  The West Sea and sandy beaches of Seokmodo Island in which Bomunsa Temple is situated were featured in many films. Harmonizing with the mountains and the sea, the island is especially known for its sunset and seashore.  * Ma-aeseokbuljwasang  Ma-aebul is the Buddha image engraved on cliff or rock and Jwasang implies the image in a sitting posture. Telephone  +82-2-933-8271~3 Fax  +82-32-933-8270 Parking Facilities  100 spaces Admission Fees  Adults - Individual 2,000 won / Group 1,600 won Youth - Individual 1,500 won / Group 1,200 won Children - Individual 1,000 won / Group 800 won  ※ Group - 30 or more people ※ Free admission (with proper ID): Member of Jogye Order of Korean Buddhism, Seniors (age 65 and older), children not yet in school, men of national merit, wounded veteran and one guardian, persons with disability (levels 1-3)  


Daegu(Jung-gu)

Yi Sang-hwa is a nationalist poet, who resisted the Japanese colonialism. This house had been his residence from 1939 until he died in 1943. Unfortunately, the house had been neglected since. However, the citizens' movement in 1999 to preserve the house urged the Military Mutual Aid Association to purchase it, and donate it to the City of Daegu on October 27, 2005. It has been restored and opened to the public, serving as the center for education of the poet's brave spirit and work.