Gyeongsangnam-do(Changnyeong-gun)

There are four large and small swamps around the Yibang-myeon, Daehap-myeon, and Daeji-myeon areas of Changnyeong-gun, which are collectively called ‘Upo Wetland’. They are the largest natural swamps in South Korea, with a total size about 5,550 square km. The bottom of the swamp is shallower than 1m and there are over 1,000 species living in its murky waters. It has a primitive atmosphere with 100 kinds of plants containing 28 kinds of aquatic plants and 72 types of hydrophytes.Upo Wetland is a primitive low bed wetland, which was created about 140 million years ago. When soft ground collapsed, water started to come to a low basin, and this was a lake where dinosaurs lived 100 million years ago. Upo Wetland was formed in with the sediments from the mountains brought in by rivers. From the outer edge, the current Upo Wetland is going through natural alteration and ecological succession from a lake to swamp and from grass-covered plain to a forest. At Upo Wetland there are eight famous sites such as fireflies, constellation gazing, and willow groves, but there are many, many other interesting things to see. Among the eight famous sights, the Upo rain-fog is an especially eye-catching natural phenomenon, becoming visible when there is no wind, when skies are clear, and the temperature difference between day and night is 10 degrees or more. The fireflies come out around 8~9 P.M. in August and September, and they are also worth watching. In winter, migrating birds spend their winter here and you can watch about 33 species of birds such as swans, whopper swans, bean geese, teals and wild ducks. It is better to take a walk in the evening or early in the morning rather than in the daytime, it would be great also to visit in the night under the starlight. 


Seoul(Seocho-gu) , Apgujeong・Cheongdamdong

Seolnun is a Korean restaurant specialized in Pyeongyang Naengmyeon dishes. A restaurant operated by a North Korean chef, Seolnun is a great place for visitors to try out and enjoy North Korean food. Also known for their delicious dumplings, nokdujeon (mung bean pancakes), and suyuk (boiled pork slices), Seolnun was featured on various TV programs.          


Gyeonggi-do(Icheon-si) , Icheon

Icheon has been a valuable city for ceramic arts since originating in the Bronze Age. It was designated as a “City of Crafts and Folk Art" on the UNESCO Creative Cities Network in 2010. Here visitors can see a variety of Korea's finest ceramics such as Cheongja (celadon porcelain), Baekja (white porcelain), and Buncheongsagi (grayish-blue powdered celadon). The festival is Korea's largest ceramic culture festival.


Gyeonggi-do(Pocheon-si) , Pocheon

Sinbuk Hot Springs opened it in April 1994 amidst beautiful streams and forests. The hot spring water comes from 600m underground includes sodium bicarbonate help creating a soft and smooth texture and the water helps anti-aging and general skin care. Along with a hot springs bath, saunas were built as well as a resting area that attracts a diverse clientele. In the area around the hot springs are tourism spots like Yeoldugaeul Valley in Deokdun-ri and Samjeong-ri Mineral Spring. Trekking is also available on the walking trail at Wangbangsan Mountain, Soyosan Mountain and the hot springs as there is a trail connecting Sinbuk Hot Springs and the middle of the mountain.


Daejeon(Dong-gu)

Daedong Sky Park was formed during the Rainbow Project on December 2009. Windmill, which represents the park, is located 127 meters above sea level. Visitors can see an amazing panoramic view of the city as well as relax in one of many benches and pagodas. Mural Village connected to the Sky Park offers themed coffee shops becoming a popular attraction.


Seoul(Gangseo-gu)

Hotel De Urban is a tourist hotel in Kkachisan, Gangseo-gu in Seoul. It is located near Gimpo International Airport (10 minutes drive), making it convenient for tourists arriving at Gimpo by air. The hotel is equipped with modern facilities, and offers customers friendly service.


Chungcheongnam-do(Nonsan-si)


Dal
Seoul(Jongno-gu) , Insadong・Jongnon

The menu is divided into vegetarian and non-vegetarian dishes. The house specialty, called Papa Nams, is a salty cornbread that is eaten by dipping it in yogurt sauce. The most popular menu item is the Tandoori and Curry, prepared using various fragrant ingredients to create a marinade for the chicken, then cooked in Tandoor. Various herbs and mint that have been cooked into the chicken do not emit an overly powerful smell. Though Indian food has a particular smell, the spicy and tender tastes easily overcome any uncertainties. The Nan is prepared in a fire oven as soon as you order your food, while a surprising wine list awaits your selection. The Indian yogurt drink, Lassi, is also worth a try. The restaurant is perfect for an elegant business meeting.  


Gyeongsangnam-do(Gimhae-si)

Taehwagang River cuts across Ulsan City from the east to west and originates in the valley between Ssalbawi of Gijisan Mountain and Tapgolsaem of Baekunsan Mountain. The 47.54km river passes through downtown Ulsan and empties out into Ulsan Bay, which is connected to the East Sea. Not just a symbol of pride for the people of Ulsan, the river has long since been a precious commodity that has played a pivotal role in Ulsan town culture and history. The Tadhwa River is home to 'Sipridaebatgyo' and the 'Taewha River Observatory.' Sipridaebatgyo is one of the bridges spanning the river and symbolizes the whale and white heron (symbols of Ulsan). Taewha River Observatory, on the other hand, gives visitors a chance to explore the ecology of the river and watch the area’s migratory birds. There are several convenient facilities near the river such as the bamboo forest park, grassy fields, a pampas grass colony, trails, and exercise facilities. The riverside area is a famous habitat for migratory birds and is a popular leisure spot for Ulsan citizens. Located near the riverhead is Gaji Mountain; the city park near the mountain is another recreational region and is dotted with cultural assets.