Seoul(Jongno-gu)

A spicy rice cakes specialty restaurant located in Daehak-ro , Seoul.The most famous menu is Stir-fried Rice Cake.You can choose a variety of toppings.


Gangwon-do(Pyeongchang-gun)

The Pyeongchang Trout Festival takes place during winter in the town of Jinbu-myeon in Pyeongchang-gun district. Visitors to the festival can enjoy a variety of programs including ice and lure fishing for trout, snow programs, ice programs, folk programs, and more. There will also be traditional folk games including sledding and top spinning, and visitors can try out sports such as riding 4-wheel ATVs, snow rafting, sleigh trains. Any trout caught from ice fishing and lure fishing can be prepared right away at a nearby restaurant.Trout farming first started in Pyeongchang due to its cold, clear waters. Trout offer plenty of nutrition, and their natural taste makes them delicious when eaten raw.


Jeju-do(Seogwipo-si) , Seogwipo

The Kim Young Gap Gallery is a former elementary school turned gallery. Photographer Kim Young Gap, who had been suffering from Lou Gehrig’s disease, spent his life capturing the beauty of Jeju Island. He created the gallery during his last days so that he could ensure his works be shared for years to come. The gallery shows the photographer’s artistic passion, and his photos reflect the sublime beauty of Jeju Island, captured day after day in all kinds of weather. It is said that Kim Young-gap lived a life of poverty, spending the little money he had on film and developing supplies. Visitors to the gallery will surely be impressed by the commitment and lifetime sacrifice Kim Young-gap made 


Jeollanam-do(Damyang-gun)

Located on the opposite side of Korea Bamboo Museum, House by the Museum is a uniquely named restaurant. The main menu includes tteok-galbi (grilled short rib meat patties) which is comprised of minced lean meat, green onion, onion, bulgogi sauce and sesame oil, which makes the taste tender. As for the nutrition, it has a lot of essential fatty acid from sesame oil that complements with the beef. Another signature dish of the restaurant is Daetongbap - rice cooked in a bamboo, made with rice, millet, bean, sorghum, jujube, nuts and others. It features a healthy food with its delicate fragrance. In addition, more than 10 side dishes along with Daetongbap such as Tohajeot (salt-fermented toha shrimp), juksun-deulkkae-muchim (seasoned vegetables with perilla seeds and bamboo shoot), gejang-muchim (marinated crab), beoseot-bokkeum (fried mushroom), mul-kimchi, dwaejigogi-gochujang-bokkeum (stir-fried spicy pork), sangchu-ssam (wrapped in lettuce), and others. After a meal, bamboo blade tea of a clean taste is offered as a dessert.    


Gangwon-do(Samcheok-si)

Cheokjudonghaebi Monument Erected by Heo Mok, the governor of Samcheok City during the second year of King Hyeonjeong's reign (1661), Cheokjudonghaebi Monument is 170㎝ tall. It was originally built to protect the village on Malli-do Island that had been frequently inundated by heavy rain and rough waves. It is believed that the mystical inscription, penned by Heo Mok, on the monument calmed the rough sea waves. Today, the monument stands to prove the wisdom and distinguished penmanship of the former Samcheok City Governor. Daehanpyeongsutochanbi Monument Daehanpyeongsutochan-bi Monument is 145㎝ tall. It was erected by Heo Mok's successor and former governor of Samcheok City Jung Un-cheol in reverence for his wise forebear. The monument contains 48 ancient Chinese characters that describe many achievements of Heo Mok's.


Chungcheongnam-do(Asan-si)

There is a route only bound for Seoul


Jeju-do(Jeju-si) , TheWestern Part of the Jeju Island

Ssangyonggul Cave, a designated Natural Monument, is one of the representative lava tubes of Jeju Island along with Hwanggeumgul, Socheongul, and Manjanggul caves. The cave measures approximately 400m in length, 6m in x_width, and 3m in x_height. It is thought to have been created by lava that erupted from Hallasan Mountain some 25 million years ago.One of the unique features of this particular cave is that it has features of both a lava tube and a limestone cave. The entire area surrounding the cave is a huge stratum of seashells and sand, while the interior is a mystical mix of stalactites and stalagmites. Lime covers the cave walls in series of natural swirls and streaks, bringing to mind the strokes of an abstract painting. Since the cave stays at a constant 17-18℃ throughout the year, it’s a welcome escape from the heat in the summer and a great place to warm up in the winter.The cave gets its name from its two branches, which are said to look like the paths of two dragons (‘Ssangyong’ meaning ‘two dragons’ in Korean). It is thought that Ssangyonggul Cave and Hyeopjaegul Cave were once one cave since the second entrance of Ssangyonggul Cave is so close to the end of Hyeopjaegul Cave.


Jeollanam-do(Gangjin-gun)

Gaudo Island is the only populated island of the eight islands in Gangjinman Bay. The name, meaning "cow head," comes from its appearance when seen from Boeunsan Mountain. The island is connected to the mainland on both sides by hanging bridges. The island also features a 2.5 km-long trekking course that showcases the beautiful environment of both the mountains and the ocean.


Jeollanam-do(Mokpo-si)

Yeongan Hoetjip is a raw fish restaurant serving a variety of fish dishes. The most popular dishes are raw croaker fish, spicy croaker fish stew, and live octopus, which is famous in the region.