Chungcheongbuk-do(Yeongdong-gun)

'Nangye Hall of Korean Classical Music' opened in 1987 in Yeongdong (Chungcheongbuk-do). The 2-story building has 496 seats and a performance hall, exhibition center, powder room, projection booth and sound box. The center holds over 50 cultural events annually including the ‘Yeongdong Nangye Gugak Festival’ and is visited by traditional music enthusiasts. The area is also home to Yeongdong’s dried persimmon production and promotes the local specialty through a number of diverse interactive programs at the center. These programs include playing Korean traditional musical instruments and a hands-on experience with dried persimmon fruit.


Gyeongsangnam-do(Namhae-gun)

Chorakdang (초락당), a resort that specializes in Oriental medicine treatments, is located in a mountain village next to Ulsan Metropolitan City. Guests can stay in hanoks (traditional Korean-style houses) with front yards that serve as a perfect setting for rest, relaxation, and medical treatments. Chorakdang offers Hanbang Tours (Oriental medicine tours) designed especially for foreigners, that last for one-night and two-days. Guests will receive health consultations, hwangto face packs (made from yellow earth), medicinal herb baths, as well as meals and teas made from various medicinal herbs. In addition, there is a 2-night/3-day course where guests will be taken on a tour of Gyeongju with the Oriental medicine experience. Reservations for all tours must be made by phone at least 3 to 4 days in advance (please note the resort is closed on Mondays and Tuesdays).


()

Banghwasuryujeong Pavilion, officially called Dongbukgangnu Pavilion, was built in 1794 during the construction of Suwon Hwaseong Fortress. It sits atop a hill east of Hwahongmun Gate and offers beautiful views of the surrounding scenery. For this reason, the pavilion received the nickname Banghwasuryujeong, meaning a pavilion where one can "find flowers and stroll among willow trees." The pavilion was once damaged due to flooding and reconstructed in 1848, followed by continuous recovery and preservation efforts. In 2011, the pavilion was designated as Treasure No. 1709. Banghwasuryujeong Pavilion is evaluated as one of the most original architectures in Hwaseong for its unique composition and roof design that offer a different look depending on the viewer's angle. Known to be the spot where King Jeongjo would stop by to rest on his way to Hwaseong Fortress, the pavilion offers a bird's-eye-view of Yeonmudae Post to the east and Janganmun Gate to the west with Paldalsan Mountain in the background.


Jeollanam-do(Haenam-gun)

Jeonju Sikdang is a noted restaurant for Haenam folk cuisine. It was designated by the Korean Traditional Culture Preservation Society after getting many awards, such as special culinary award, and others. The main items on the menu are pyogo-jeongol (mushroom hot pot) and sanchae-jeongsik (set menu with seasoned wild vegetables). The pyogo-jeongol's ingredients are all prepared in house using organic shitake mushrooms, beef, Manila clams, and other seafood and vegetables, giving it a clean and rich taste. The theme of the restaurant, “Enjoying natural dishes in the mountains,” fits perfectly with the taste of their pyogo (mushroom), which carries a excellent taste without the addition of any artificial seasoning. To taste more of the menu, try their dongdongju (traditional Korean liquor), one of their famous items.


Gyeongsangnam-do(Gimhae-si)


Jeollanam-do(Boseong-gun)

Ganggol village is one of the few remaining Hanok villages from the Joseon Dynasty that has maintained its original look. Most of the houses in the village were built by the Gwangju Lee Clan after the 19th century. About 30 houses stand closely together with Obongsan Mountain located behind the village. Old cherry blossom, magnolia, and pomegranate trees stand throughout the village, protecting the houses. Stone walls between the houses are covered with ivy and bamboo. With all the scenery, the village retains the atmosphere of a typical Korean old town. In the Ganggol Village Experience Program, participants spend a night at the traditional Hanok village where Koreans actually lived during the Joseon Dynasty to experience the lifestyle of the old days (using conventional toilets and getting water from a well, etc.). In addition, during the cherry blossom blooming period, participants also have the chance to experience into the beauty of cherry blossoms at the Cherry Blossom Café at Deungnyang Train Station. From spring through early autumn, participants are surrounded by the beautiful scenery and scent of the misty Boseong green tea fields at dawn. An eco experience programs runs from spring to fall and offers participants a chance to catch clams and mud shrimp at Deungnyangman Bay.


Gyeongsangnam-do(Hapcheon-gun)


Jeollanam-do(Wando-gun)

Sinheungni Beach is on the far side of Cheongsanhang Harbor on Cheongsando Island. The gently sloping beach stretches for a distance of 2km (during low tide) and has a large mudflat filled with clams. Sinheungni Beach is a popular summer vacation spot for families who come for camping and auto camping. The forest of ancient pine trees at the edge of the beach not only serves as a windbreak, but also provides visitors with a cool shelter from the summer heat.


Seoul(Jung-gu) , Seoul City Hall・Gwanghwamun

Nestled in a renowned food alley near Seoul City Hall, Masanjip has been a culinary landmark for over four decades. This restaurant, steeped in tradition and flavor, is a destination for food lovers and history buffs alike. Among the signature dishes that have placed Masanjip on the gastronomic map are the succulent Soegogi Gukbap, a comforting bowl of beef rice soup, and the tantalizing Modeum Jeon, a delightful assortment of pan-fried pancakes with oysters, seafood, and a variety of other ingredients. Perfectly paired with your favorite beverage, these hearty Korean pancakes take your dining experience to a whole new level. But the unique allure of Masanjip isn't confined to its delectable menu. This is a place that has attracted the likes of Former President Roh Moo-hyun, adding a touch of historical significance to your dining experience. It is also a testament to the passion and consistency of our culinary team that the same chef has been crafting these exquisite meals since the restaurant's inception. Named in honor of its proprietor from Masan, this restaurant is an iconic piece of Seoul's vibrant dining scene. A visit to Masanjip promises more than a meal—it's an unforgettable journey into Korea's rich culinary heritage. Come, savor the legacy of authentic Korean flavors at Masanjip. We look forward to serving you an unforgettable meal that has stood the test of time.


Jeollanam-do(Sinan-gun)

Hongdo Island is located 115 km southwest of Mokpo Harbor. It is composed of about 20 islands, and because it has an usual reddish-brown color about it, it is called Hongdo (Red Island). When the sun sets over the island, the whole area takes on a reddish hue.The seashore is bordered by towering sea cliffs with diverse shapes of rocks. With the blue sea and green forest, it remains the most spectacular sight in the Southern Sea. Hongdo Island has 33 officially designated beautiful sceneries, but the most famous of them all is the Hongdosipkyeong. Along with Nammun Rock and Seokhwagul Cave, Hongdosipkyeong shows off the beauty of Hongdo Island, and if you take a ferry to the island, you can see almost all of Hongdosipkyeong. It takes about 2 hours to go around the island, and you can explore the mysterious nature and its beauty. On the island, there are about 270 kinds of evergreens and 170 types of animals. As the government wanted to preserve the natural state of the island, it was designated as a Natural Preserved Area in 1965, and since 1981, has became part of Dadohae Marine National Park. With forests of pine trees and chestnut trees, it is also the native home of the very rare daeyeoppung reed.Because the entire island of Hongdo has been declared a Natural Monument, people are not allowed to enter areas other than the villages and designated tourist areas. Because of this, you cannot bring out even one stone or a pocket of grass from the island. Visitors that break the rules will be fined.