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Baekje Country Club - Goodstay
Chungcheongnam-do(Buyeo-gun)

Baekje Country Club is located in Buyeo, which is filled with the spirit of Baekje, an ancient Korean kingdom which existed over 1200 years ago. As the club is situated at the foot of Chilgapsan Mountain, which commands the great scenery with the clean air, clear water, and bright sunlight, guests can appreciate a quiet and recreational break from their city life and enjoy the club’s interesting golf course. Its auxiliary facilities including a restaurant and a sauna also provide guests another pleasure of relaxation.

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Boltaegijip (볼태기집)
Busan(Busanjin-gu)

Boltaegijip has been recognized across the nation for 15 years for its delectable foods and tradition. It serves steamed fish, fish stew, and boiled fish cooked with one of three fish, including cod, blowfish, and loach. Daeguppol-jjim (braised codfish head) is especially popular.

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Annyang Haemul-tang (안양해물탕)
Busan(Dongnae-gu)

Annyang Haemul-tang is a spicy seafood stew restaurant located in Sajik-dong, Busan.

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Seoul Kkakdugi
Gyeongsangnam-do(Jinju-si)

Seoul Kkakdugi specializes in traditional Korean cuisine such as galbi, which is marinated for about 48 hours, and meat stock comprised of various seasonings with beef lean meat. Also, an artificial waterfall gives a well-balanced ambience to the restaurant.

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Gyeongsangbuk-do(Gimcheon-si)

Surabang Pork Cutlet at the Gimcheon Rest Area on the Busan-bound Gyeongbu Expressway. Tasty handmade king-size pork cutlet and delicious cheese pork cutlet.

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Munmak
Gangwon-do(Wonju-si)

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Dongdaemun Heopajip
Seoul(Jongno-gu) , Insadong・Jongnon

A barbecue specialty restaurant located in Tapgol Park, Seoul. A store that uses only Korean beef. The most famous menu is grilled beef small intestine/grilled pork small intestine.

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Soyangho Lake Ferry (소양호 유람선)
Gangwon-do(Chuncheon-si)

Soyanggang Lake is also referred to as an inland sea. The lake is served by high-speed tourist ferries connecting the 27km stretch from Soyanggang Dam to Yanggu-eup in just 30 minutes, and the 64km stretch to Bupyeongri Pier in Inje-gun in two hours. There is also a high-speed cruise to see the landscape of Naeseorak Mountain two times a day from May to October. In between sparsely dotted islands, there are enclosed fish farms and in the valleys near the lake, people can enjoy fishing over 50 species of freshwater fish like leather carp, trout, eel, and smelt.

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Agricultural Museum (농업박물관)
Seoul(Jung-gu)

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Korea Food & Tourism Expo
Seoul(Seocho-gu)

Seeking to become better and more advanced every year, the Korea Food & Tourism Expo offers a wide array of hands-on experience programs and seminars on food culture. Those hoping to participate in contests or special exhibitions should sign up on the festival website. For more information on the festival schedule, please see the website or call festival organizers using the number provided.

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