Seoul(Yeongdeungpo-gu) , Yeouido・Yeongdeungpo・Mapo

Masil specializes in seafood and takes pride in serving food made with only the finest ingredients. Hairtail and mackerel are even flown in fresh from Jeju Island as part of the restaurant’s efforts to provider customers with authentic, high-quality dishes. Braised hairtail is a recommended dish at the restaurant and the thornback dishes tend to go well with an ice-cold serving of makgeolli (rice wine), making these dishes popular among office workers hoping to relax after a long day.


Busan(Jung-gu) , Nampo-dong(Jagalchi Market)

Chungmu Hoetjib (충무횟집) is a sliced raw fish restaurant in Busan’s famous Jagalchi Market. The spacious interior is large enough to accommodate groups.  


Seoul(Jongno-gu)


Seoul(Gwangjin-gu)

Frisbee is the largest Apple premium reseller in Korea. iPhones, iPads, iMacs, Magic Trackpads, Magic Mouses, Mac Minis, Mac Pros, and a wide assortment of other Apple products are on display for customers to test out before making their purchases. Serious shoppers can visit customer service on the 3rd floor for additional information and shopping consultation.Frisbee Geondae is conveniently located right in front of Konkuk University Station, inside the Star City Mall. Inside the mall is the Lotte Department Store, E-mart, Lotte Cinema, a food court, and restaurants.


Gyeongsangbuk-do(Andong-si)

Mammoth Bakery, serving fresh baked goods for the last 40 years, has been recommanded by Michelin Green Guide South Korea. The most popular items are seasonal pies (strawberry pies and blueberry pies), cream cheese bread, and citron pound cake. Macaroons, morning breads and cakes are also customer favorites.


Busan(Haeundae-gu) , Haeundae

Geumsubokguk was the first restuarant to introduce blowfish soup in Korea. At the restuarant, various blowfish dishes are available. While there are many branches, the Busan main restuarant is a must-visit for tourists who wish to sample the delicacies of Korea.


Seoul(Mapo-gu) , Hongik-University-Area

"Dive into the Roaring Experience of Korea at Beom Beer: Where the Tiger Roars!" In the heart of Seoul's vibrant Hongik University district, Beom Beer emerges as a symbol of South Korea's dynamic fusion of age-old tradition and fresh innovation. 'Beom', translating to 'tiger' in Korean, encapsulates the essence of this establishment. Imagine walking into a place where the fierce spirit and grace of the Korean tiger reverberate in every corner. A must-visit destination that should be at the top of every traveler's Seoul bucket list.   Photo / 写真 / 照片(instagram) @beombeer_hongdae Photo / 写真 / 照片(instagram) @beombeer_hongdae Photo / 写真 / 照片(instagram) @beombeer_hongdae Feeling tech-forward? Our tables are equipped with user-friendly tablets, providing a seamless and interactive ordering experience. Gone are the days of traditional paper menus; a few taps, and your exquisite meal or drink is on its way. But what truly makes Beom Beer a standout? Apart from its remarkable brews – especially the signature icy concoction – it offers a mesmerizing artistic culinary landscape. With dishes that are a delight both in taste and appearance, it's a paradise for food enthusiasts and Instagram aficionados alike. And for the eyes? The breathtaking media art installations, together with captivating objets d'art, set the mood just right.   Photo / 写真 / 照片(instagram) @beombeer_hongdae Photo / 写真 / 照片(instagram) @beombeer_hongdae The interiors, echoing the powerful presence of the tiger, draped in vibrant lighting, create an immersive experience. Walls adorned with vivid tiger motifs are not only a visual treat but a nod to Korea's rich cultural legacy. As you plan your Korean odyssey, let the call of the 'Beom' draw you in. Step into a realm where history meets the present, where every second promises to etch into memory, and every sip is a deep dive into Korea's soul. For those yearning for a culinary adventure against the backdrop of Seoul's nightlife, Beom Beer awaits. Embark on this journey, embrace the spirit of the 'Beom', and let Beom Beer be the crowning jewel of your Korean tale!  #RoarOfBeom #TasteofKorea #SeoulNightlifeGem


Seoul(Seocho-gu) , Gangnam・Samseongdong(COEX)

Samgyetang Maeul is a restaurant that has passed down the secrets of its delicious Samgyetang (chicken ginseng soup) for three generations. Praised for its rich and delicious broth, the restaurant is also known for the unique way it cooks its rice. Instead of cooking the rice in the chicken (the typical method of preparing samgyetang), the rice is boiled in the broth, resulting in a soft, almost porridge-like rice that complements the tender chicken.  


Seoul(Jongno-gu) , Insadong・Jongnon

Baek In-je House, located in Bukchon Hanok Village, is a hanok built during the Japanese administration that showcases modern hanok features. The structure consists of a main room offering a good view of the whole village, spacious bedrooms, a large garden, and an annex building. As it withholds the beauty of a traditional hanok while embracing the modern trend of its time, Baek In-je House is considered to be highly valuable in means of both architecture and history, representing the Bukchon Hanok Village together with Yun Bo-seon House. Baek In-je House was built from black pine, which was first introduced to Seoul during Gyeongseong Expo in 1907, distinguishing itself from other upper-class houses in its time. Unlike other traditional hanok that separate the main building from the other rooms, Baek In-je House connects the two with a hallway, allowing convenient access between the two structures. The house also consists of a Japanese style hallway and floor mat rooms, reflecting the architecture trend during its period. Baek In-je House is also unique as the main room is partly built as a two-story structure, a style that was never seen in any traditional hanok built during the Joseon period.


Seoul(Seodaemun-gu) , Sinchon・Ewha Womans University

This road takes you from Sinchon Subway Station right to Yonsei University. Like branching tree roots, the numerous side streets diverge off the main road. In 1999 Yonsei College Street was designated as “The Road One Wants to Walk.” Since then this famous street has been improved upon even more, placed on tourist maps and promoted by businesses. A visitor to this area can eat at a plethora of restaurants, coffee shops and stores. In the afternoon hours, you can also enjoy the taste of small food stands that line the sidewalks.