Gyeonggi-do(Gwacheon-si) , Seoul Grand Park

Gyeongmajang Orijip is a Korean restaurant specializing in Yuhwang Ori Jinheuk-gui (grilled herb and mineral-fed duck wrapped in mud), Hunje (smoked barbecue duck), Baeksuk (boiled duck stuffed with glutinous rice and ginseng), and Jeongol (duck casserole). Moreover, the restaurant is located near popular recreational facilities such as Seoul Race Park, Seoul Grand Park (zoo and botanical garden), and Gwacheon National Science Museum. ​


Gyeongsangbuk-do(Gyeongju-si)

Gyeongju World Culture Expo is a valuable cultural exposition which has attracted over 16.2 million visitors so far through eight runs since 1998. In particular, previous expos introduced: the harmony of traditional culture and ICT (Information and Communications Technology), Korean culture and global culture, abundant hallyu contents, and is the first cultural expo to showcase the theme of the Silk Road. The expo is expected to welcome visitors with various exhibitions, performances, and hands-on programs.


Busan(Haeundae-gu) , Haeundae

Buckaroo means traditional denim jeans among cowboys. It is a brand targeting young fashion leaders who want to express their own identities with modern, unique designs.


Seoul(Jung-gu)

This restaurant serves Japanese-style, traditional pufferfish specialties. With almost half-century of experience in pufferfish cuisine, the owner of Songwon was trained in Teppan, Japan and remains a special member of the Japanese Pufferfish Federation. The restaurant also offers eel, sukiyaki, and sushi dishes, all made in the traditional Japanese style.


Seoul(Jung-gu) , Myeongdong

It provides eight different flavors of pork belly. The most famous menu is grilled pork belly. A barbecue specialty restaurant located in Myeong-dong, Seoul. Administration PALSAIK Samgyeopsal Myeongdong(팔색삼겹살 명동) Telephone +82-2-3789-8292 Operating Hours 11:30-24:00 Menu Some menu items may differ slightly in price and are subject to change without notice. Grilled Pork Belly Restrooms Separated by gender Reservations available Smoking / Non-Smoking Non-smoking


Seoul(Yongsan-gu) , Itaewon・Yongsan

JJ Mahoney’s on the second basement floor of the Grand Hyatt Hotel is divided into distinctive themed spaces: Delhi, perfect for a quick lunch; the Music Room, complete with live music; the Dance Floor, with high-tech sound and lighting systems; the Island Bar at the center; the Pool Hall; and an outdoor terrace.  


Seoul(Jongno-gu) , Seoul City Hall・Gwanghwamun

Gyeonghuigung Annex Building of Seoul Museum of Art originally opened as the annex building of the Seoul Museum of Art in July 2003. The site was the original location of Gyeonghuigung Palace. After undergoing a recent renovation, it is now the annex building as we know it today boasting beautiful views of the gardens and historic sites. A wide range of art exhibitions take place here.The two-story building has two exhibition halls and a management office. Its unique exhibition space has round corridors and winding corridors that feel flexible and dynamic. The annex building of Gyeonghuigung is primarily used for paid exhibitions. 


Seoul(Jongno-gu) , Daehangno・Seongbukdong

Daehangno Street, known as the street for young people, is the former location of Seoul National University. In the 1980s, many theater groups started moving to Daehangno, and it soon developed into a cultural center. In a short period of time, movie theaters, live-cafes, regular cafes and pubs sprung up, and it grew into an entertainment district. Its popularity is still maintained by famous small theaters such as Parangsae (Blue Bird) Theater and Hakjeong Theater, and some 30 additional theaters have concentrated here to contribute in keeping Daehangno as the root of performance art in Korea. The center of Daehangno, Marronnier Park, has frequent live acts and dance performances by young people. This is why Daehangno is called the “Play Mecca” and “Young Street” as well. Another reason Daehangno became so popular with young people is the various interesting sights and food to be found here. Many restaurants, fast food joints, cafes, and bars are concentrated here, making it convenient for people to find something to do after plays and live-performances. Its unique atmosphere and space continues to be loved by many young people.


Gyeongsangbuk-do(Gyeongju-si)

The restaurant of Pyeongyang Naengmyeon (평양냉면, cold noodles) has been around for 65 years and thus is very famous in Gyeongju. Its noodles are hand-made from starch of Korea-grown buckwheat and potato and broth is made by deeply boiling beef bones. So, noodles are chewy and broth tastes rich and clean. The restaurant offers two main dishes: Pyeongyang-style and Hamheong-style Naengmyeon. Pyeongyang Naengmyeong is buckwheat-based noodles with cold beef broth while Hamheung Naengmyeon is potato-based noodles with spicy sauce. Other dishes on the menu include Bulgogi (marinated beef), Yangnyeom Galbi (Marinated grilled beef ribs).


Gyeonggi-do(Suwon-si) , suwon

Quality Korean beef is cut into bite-size pieces before being marinated in a mixture of salt, pepper, and garlic. The beef is grilled on charcoal to drain the fat and make the beef juicier. It is served with a number of small and savory side dishes like spicy cabbage (kimchi), Korean sweet pumpkin pancake (jeon), and others.