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Samcheong Park
Seoul(Jongno-gu) , Samcheongdong・The Northern Part of the Seoul

Located on the outskirts of Mt. Bugak, this park was the first officially-designated park in Korea (1940). The name Samcheong (literally "three blue") refers to the three highest ideals in Taoism that men can attain. Surrounded by cherry blossoms planted long ago, the park becomes crowded with tourists every April when the trees are in full bloom. The park offers many amenities: badminton and tennis courts, a playground, a snack bar, and a multi-purpose rest area.Major hiking trails winding through Samcheong Park connect the park to the Mt Bugak Seoul Fortress Wall Hiking Trail, a mineral spring spot in Seongbuk-dong, and Waryong. While hiking, visitors can encounter Malbawi, an excellent spot chosen by City of Seoul where they can overlook Seoul at a glance. Malbawi Historic Site Visit Program, run by Jongno-go Office (Seoul), provides children and adults with the opportunity to learn about natural ecology in Samcheong Park and the history of Seoul Fortress Wall from designated guides. Through well-developed roads around Samcheong-dong, visitors can easily move from Samcheong-dong to Seongbuk-dong. Currently, Samcheong Tunnel near the park connects the two localities.

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Samcheok Haesindang Park
Gangwon-do(Samcheok-si)

Haesindang Park is home to the the nation’s largest aquarium museum, which exhibits folk materials that shows the lifestyle of fishermen of the East Sea, an arboretum and a park that displays some sexual art sculptures. In addition, there is an interesting bronze statue that tells about a legend of a nearby village.* Legend of Aebawi and HaesindangThere once lived a young maid who was engaged. One day, the maid took her husband’s boat out to sea to harvest seaweed. Her husband dropped her off at a site that was at a distance from the beach. After promising to pick her up later, he returned to the beach to do his work. However, the weather turned bad as strong winds and pummeing waves begun. The husband failed to rescue his wife on time and she ultimately drowned. Since then, the villagers were unable to catch any fishes and some claimed that it wasbecause of the dead maid. To soothe the spirit of the dead maid, the villagers made several wooden carvings and held religious ceremonies. Later, fishes were gradually seen appearing and the villagers were able to fish and live comfortably again. Therefore, the place where the maid died was named Aebawi Rock and the building where the religious ceremony is held twice a year was named Haesindang. The ceremony is still honored today as a traditional folk event.

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Jungmyeongjeon Hall
Seoul(Jung-gu) , Seoul City Hall・Gwanghwamun

Jungmyeongjeon Hall is located near the Chongdong Theater. It is easy to locate by simply walking along the stonewall of Deoksugung Palace. The three-story western-style building, designed by the Russian architect Seredin Sabatin, was used as the imperial library between 1897 and 1901. It was initially known as Suokheon.After Deoksugung Palace caught on fire, Jungmyeongjeon Hall became the main office of Emperior Gojong for discussing national affairs greeting foreign dignitaries. It also witnessed the tragic part of history in which the infamous Eulsa Treaty (Japan-Korea Protectorate Treaty) was signed.Jungmyeongjeon Hall used to be within Deoksugung Palace, but it was separated from the palace when a stone wall was built between the two. It exhibits one of the modern architectural styles in Korea, but, unfortunately, has lost most of its original structure except for its exterior because in a fire in 1925. After Liberation from Japan on August 15, 1945, Jungmyeongjeon Hall was used for many different things. In September, 2006, the ownership of Jungmyeongjeon Hall changed to the Cultural Heritage Administration and was classified as part of Deoksugung Palace as part of Historic Site No.124 in February 2007. 

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Yogi
Seoul(Mapo-gu) , Hongik-University-Area

There is a diverse selection of restaurants in the youthful streets of Seoul’s Hongik University. If you walk towards the Far East Broadcasting Company from the playground which is located across the street from the university’s front gates, you will come across a large wooden restaurant named < Yogi>. This is a restaurant widely popular for its noodles, dumplings, and tteokbokki (rice pasta and vegetables simmered in spicy sauce). The kimchi-mari-guksu (noodles with hand-rolled kimchi) is the restaurant’s most popular menu item, as it is a bowlful of refreshing and all-natural noodles. The bibim-guksu presents a spicy delicacy of noodles mixed in red pepper sauce, while the thickly boiled beef broth of sagol-guksu also brings in its own share of customers. Yogi offers an abundant amount of noodles at comparably inexpensive prices.  

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Gyeongju World Culture Expo Park
Gyeongsangbuk-do(Gyeongju-si)

Gyeongju World Culture Expo is a valuable cultural exposition which has attracted over 16.2 million visitors so far through eight runs since 1998. In particular, previous expos introduced: the harmony of traditional culture and ICT (Information and Communications Technology), Korean culture and global culture, abundant hallyu contents, and is the first cultural expo to showcase the theme of the Silk Road. The expo is expected to welcome visitors with various exhibitions, performances, and hands-on programs.

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Pohang Jukdo Market
Gyeongsangbuk-do(Pohang-si)

Pohang Jukdo Market first started as a small gathering of local vendors who sold their wares at the large fields of reeds in Pohang Inner Harbor. Now, over five decades later, the market has become one of the largest traditional markets in the Gyeongsangbuk-do area (on the east coast). Along with the Pohang Jukdo Market, visitors will also find the Jukdo Fish Market, only 500m away from Ogeori (the heart of Pohang). The largest open-run market in the east, the seafood wholesale market is made up of 200 raw fish stores, offering the area’s best catches. Nearby restaurants sell quality sashimi dishes at incredibly low prices and in the wintertime visitors can get a taste of Gwamegi, a local specialty of the Pohang area.

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Zero Complex
Seoul(Seocho-gu)

Equipped with culinary skills learned in France, Chef Lee Choong-hu presents sensual cuisines of his own design at Zero Complex. Seasonal ingredients are used to prepare menus that change on a monthly basis.  

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1m Classic Art Hall
Seoul(Jongno-gu) , Insadong・Jongnon

1m Classic Art Hall, located in Daehang-ro is a classic art experience center exclusively for children. The center provides children with the opportunity to enjoy classical music in a fun and interesting way. In the ‘1m Experience Classic’ program (the oldest children’s classical program in the nation), teachers not only provide interesting mini-music learns, but also assist children in trying out a variety of instruments.At the performance halls at the 1m Classic Art Hall, the stage is just 1m away from the surrounding seats, giving young audience members a more intimate musical experience.

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Yangdong Market
Gwangju(Seo-gu)

Yangdong Market started in the 1910s as a traditional market held on dates ending in 2 and 7 of every month on the white sand beach under Gwangjugyo Bridge. The market has a long history and local citizens have many sayings referring to the multitude of items available here. During the May 18th Democratization Movement, both Yangdong and Daein markets were a grand venue where the citizens of Gwangju gathered together to rally for democratization of the nation. Merchants of the markets provided food, beverages, and medicine to the protestors and participated in the movement alongside their fellow citizens. Yangdong Market is an outstanding traditional market among all markets throughout the nation. The market has upgraded with the times to include modern conveniences, including a consolidated market logo, online shopping mall, and shop owner education classes.

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Yukjeon Hoekwan
Seoul(Mapo-gu) , Yeouido・Yeongdeungpo・Mapo

Yukjeon Hoekwan has served Bassak bulgogi and Seonji baekban (Korean set menu with blood cake) since 1962, opposite of Yongsan Station. It has kept its original taste through three generations of operations.  

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