Daegu(Jung-gu)

Modern History Experience Hall Gyesanyega is a public space designed for rest and education. The hall is located in the center of the modern history streets of Jung-gu, downtown Daegu. Visitors can enjoy a moment of relaxation while touring Daegu Modern History Street, as well as learn more about the history of the area through the video hall and about the houses featured along the way, such as House of Yi Sang-hwa and House of Seo Sang-don, at the hanok exhibition hall.


Daejeon(Yuseong-gu)

The Korean restaurant Manna is the only ‘restaurant corporation’ in Korea and is located in Daejeon Yuseong-gu in the central region of Korea. Manna serves groups of all sizes (whether it be just you and your family or a large company gathering). Besides the Yuseong main restaurant, the corporation also operates branches in Daejeon, Cheongju, Songchon, Yongam, Dunsan, Daeheung, Time World, and Mannyeon.


Daejeon(Yuseong-gu)

The name ‘Spapia’ is a combination of the words ‘spa’ and ‘utopia.’ The sulfur hot springs in the Daejeon area started to gain attention around the end of the Baekje Dynasty. Hot spring water used at Spapia is brought up from 20-400m underground and contains around 60 different minerals, void of heavy metal content. The water quality is of such high quality and is so well-known for its wonderful health benefits that even Taejong and Taejo, kings from the Joseon Dynasty, visited the hot springs. Hotel Spapia is located in Daejeon Yuseong-gu Bongmyeong-dong (Yusung Hot Spring Tourism District). In addition to 218 spacious guestrooms (the largest in the spa district), the hotel has Western and Korean restaurants, various banquet halls, a large parking lot, and high-speed internet and a personal safe in each room. The hotel is also known for hosting the Korean soccer team for 6 days during the 2002 World Cup when Korea was preparing for its game with Italy.


Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Founded in 1998, Ho Lee Chow has grown to become one of Seoul's most popular Chinese restaurants. Ho Lee Chow's success is founded in its name brand, consistent food quality, customer service, and efficiency. Ho Lee Chow was started by Paul Hong and Charlie Lee. Their dishes replicate the food of the Chinese that was developed when they first immigrated to America 200 years ago. Even now, Ho Lee Chow's chefs are respectful of the Chinatown culture and traditions when preparing the dishes with traditional wok cooking methods. The food is prepared using only the freshest, high-quality, and authentic ingredients, that allow the natural flavors to emerge and consistently delight the senses. Currently, Ho Lee Chow offers a variety of specialties, clean facilities, a friendly and professional service mentality, efficient business practices, and continuous development in their business operations, service training, marketing, and personnel management.


Seoul(Seongbuk-gu) , The Eastern Part of the Seoul

Uireung (의릉) is the royal tomb of King Gyeongjong (1688-1724, reign 1720-1724), the 20th ruler of the Joseon Dynasty, and his second wife, Queen Seonui (1705-1730).King Gyeongjong was the first son of King Sukjong and Janghuibin, who was one of King Sukjong’s concubines. King Gyeongjong, who was born weak and anemic, died only four years after becoming king, without any great political achievements. As a results, queen Seonui became the crown princess in 1718 and queen in 1720 when King Gyeongjong ascended to the throne. She is known to have had a kind heart and prudent personality.Uireung’s tombs differ from the other royal double tombs in that they are not placed side-by-side. Instead, according to geomantic theory, one tomb has been placed directly behind the other one. The arrangement also shows that when making tombs, Korean ancestors did their best to protect the natural environment.


Gyeonggi-do(Paju-si) , Paju(Heyri Art valley)

Beginning with a chic French restaurant in 1996, Provence Village is a themed village with a shabu-shabu restaurant, a garden restaurant offering delicious grilled meat, a Provence Living Gallery decorated with beautiful interior designs, an Herb Village full of sweet fragrance, a Fashion Gallery, a European bakery and cafes.Each unique shop is connected to other shops in the village. An art studio offers a wide array of dishes used in cafes and restaurants in the village; the Living Gallery not only decorates Provence Village, but also makes decorative items such as hand-painted ceramics, available for purchase; and the European bakery boasts fresh, delicious breads. Each shop is an independent unit with a unique design concept. The Living Gallery offers shops selling ceramics, flowers, and herbs, while the Fashion Gallery consists of shops offering clothing, accessories, and interior design items. The Herb Garden in the village, in addition, hosts a wide array of cultural events and performances for visitors. 


Jeju-do(Jeju-si) , Former Jeju

Opened on June 15, 2001 Jeju National Museum is a historical museum that displays, preserves and studies Jeju Island’s historical and cultural assets. Jeju National Museum houses various remains excavated from ruins, including meaningful relics from the prehistoric age through to the Joseon Dynasty. It boasts unique traditional culture and holds special exhibitions each year.


 
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Incheon(Yeonsu-gu) , Songdo International Business District

The Art of Mastery: Experiencing the Soul of Coffee at "Celebre Cafe" (A Roastery Where a 15-Year Veteran Master Defines the Perfect Cup)     Incheon, South Korea — In the futuristic landscape of Songdo, where technology reigns supreme, there exists a sanctuary dedicated to the timeless art of coffee. Celebre Cafe is not merely a place to consume caffeine; it is a destination for the connoisseur, led by a master artisan who transforms a simple bean into a special memory. For the traveler who appreciates uncompromising quality and the warmth of genuine craftsmanship, this is the ultimate "Coffee Matjib" (a gourmet destination) in Incheon. The Master’s Touch: 15 Years of Excellence What separates a good cafe from a great one? At Celebre Cafe, the answer lies in the hands of its leader. The cafe is helmed by a veteran roaster with over 15 years of experience. With a glittering portfolio of numerous domestic and international awards, and a current role as an official judge for coffee competitions, the owner brings a level of expertise that is rare to find. When you sip a cup here, you are tasting a blend crafted by a true virtuoso—someone who judges the best, and serves you nothing less. The "Specialty" Standard Celebre Cafe operates with a philosophy of perfection. • Specialty Grade Beans: The roastery holds an impressive collection of "Specialty Grade" beans—the highest tier of coffee quality. • Systematic Roasting: Through a rigorous and systematic roasting process, the unique characteristics of each bean are unlocked. • The Result: The result is a cup that offers a richer, deeper, and more complex flavor profile than your average cafe. From the first aroma to the last drop, the delicate recipe ensures that your coffee moment becomes a lingering, special memory.       A Unique Morning Ritual: Handmade "Tteok" Desserts While the coffee is world-class, the dessert menu offers a delightful cultural twist that fascinates international visitors. Instead of mass-produced pastries, Celebre Cafe takes pride in serving Korean Rice Cake (Tteok) desserts, handmade fresh every single morning. You might be surprised how well the chewy, subtle sweetness of fresh Tteok pairs with the deep bitterness of a specialty coffee. It is a unique marriage of Korean tradition and Western coffee culture that you simply must try. The Atmosphere: A Scene from a Classic Novel The setting for this culinary mastery is just as impressive. As you step inside, the noise of the city vanishes, replaced by the atmosphere of a 19th-century European salon. With rich wooden interiors, antique furniture, and magnificent chandeliers casting a soft, golden glow, the space feels reminiscent of a classic library or a scene from a fantasy movie. Every corner is meticulously curated to be photogenic, offering a backdrop that is both elegant and cozy. [Traveler’s Note] Celebre Cafe is located in Art Foret, a European-style commercial complex right next to Central Park station. We recommend ordering the Signature Hand-Drip Coffee recommended by the barista, paired with the Morning Handmade Tteok. It is a taste of Incheon that blends high-end expertise with heartwarming sincerity.         Celebre Cafe: Curated Menu Highlights Experience the harmony of specialty coffee and artisanal Korean desserts. The Master's Coffee & Signature Drinks Filter Coffee (Hand Drip) .......... 7,000 ~ 8,000 KRW The pride of Celebre. Brewing coffee using strictly selected 'New Crop' Specialty green beans, roasted to perfection by the master. Nutty Cream Latte .......... 6,500 KRW The House Signature. A rich, savory, and velvety latte that defines the cafe's character. Green Tangerine Blossom .......... 7,500 KRW A refreshing tea blend made with handmade green tangerine juice (using organic cane sugar). Black Sesame (Heukimja) Latte .......... 6,500 KRW A savory Korean classic featuring the deep, nutty flavor of black sesame. Matchatella .......... 7,500 KRW A premium matcha delight. Dirty Choco .......... 6,500 KRW Non-Coffee. A decadent drink dedicated entirely to rich, flowing chocolate. Artisanal "Tteok" (Rice Cake) Desserts Seasonal Tteok Cake .......... 8,900 KRW A unique dessert allowing you to experience two flavors: traditional rice cake paired with artisanal cream and the season's hottest fruit toppings. Mugwort Tteok (Ssuk-Tteok Ssuk-Tteok) .......... 7,000 KRW A representative dessert. Aromatic Mugwort (Ssuk) rice cake topped with mugwort cream and seasonal fruits. Blueberry Tteok Cake .......... 8,000 KRW Steamed rice cake filled with handmade blueberry jam, topped with fruity blueberry cheese cream. Dirty Choco Cake (Gluten-Free) .......... 7,500 KRW A guilt-free indulgence. Chocolate rice cake topped with cream and crumble. Black Sesame Rice Cake .......... 7,500 KRW Premium Cheesecakes Chestnut Basque Cheesecake .......... 8,700 KRW A deep-flavored Basque cheesecake crowned with velvety chestnut cream and toppings. Matcha Basque Cheesecake .......... 8,700 KRW Rich, aromatic matcha infused into a creamy Basque cheesecake. Seasonal Special (Summer Limited) Mango Snow Bingsu (Apr–Oct) .......... 28,000 KRW A grand seasonal treat. Snow-like shaved ice topped with handmade mango puree and generous slices of fresh mango. Honey Grapefruit Bingsu .......... 22,000 KRW Note to Visitors: The prices and menu items listed above are accurate as of the editorial date. Please note that prices and availability are subject to change. We appreciate your understanding and recommend checking the menu upon your arrival.


Jeju-do(Seogwipo-si)

The Seokbujak Museum represents the 3 symbols of Jeju Island: stones, wind, and women. 30,000 basalt stones in various shapes are scattered throughout the spacious park. Following waterfalls and upon entering Open Exhibition Hall, visitors are exposed to over 1,000 different wild flowers and plants from Adonis amurensis to Aceriphyllum rossii, all on basalt. The elegant wild plants and the sturdy basalt symbolize the life of local residents on Jeju Island.The elegance of over 10,000 Seokbujak (referring to putting holes into stones and placing trees or flowers in them) items await visitors at Open Exhibition Hall. Visitors can participate in crafting a Seokbujak as well. Gusty winds, sturdy basalt, and strong-willed women, all characterizing Jeju Island, can be found in Seokbujak Museum. 


Daegu(Jung-gu)

Petite Joong-Ang Family Museum is a family-owned museum that showcases the antiquities of Oriental medicine, as practiced by a local family for three generations or 90 years in the city of Yangnyeong known for its 350-year-old medicinal herb market. The tools used by the family including scales, medicine bowls, prescriptions and manuscripts of Oriental medicine tell the history of Oriental medicine in Korea as well as the family's dedication to treatment with Oriental medicine. The museum serves its visitors with healthy Oriental medicine tea, while the living family members offer free medical consultation.