Seoul(Jung-gu) , Euljiro・Chungmuro・Namsan

Internationally renowned as a Michelin three-star chef, Pierre Gagnaire opened his Seoul restaurant, Pierre Gagnaire à Seoul, on October 1, 2008. This is his fourth restaurant following those restaurants in Paris, Tokyo, and Hong Kong. In fact, he was once ranked first among the 100 top chefs in the world. It offers French cuisine featuring innovative and diverse preparation methods with an added artistic touch.        


Seoul(Jongno-gu)

The restaurant's signature dishes include a selection of items that do not include any of the 'five' forbidden roots (leeks, garlic, wild rocambole, Korean leeks, asafoetida) or artificial flavors. Pan-fried dough and fritters are tasty dishes dipped in potato starch and glutinous rice flour, instead of wheat flour. The restaurant uses organic vegetables delivered directly from the farm. 


Seoul(Gwangjin-gu) , The Eastern Part of the Seoul

The Supia Ttukseom year-round family theme park holds the ‘Snow Flower Village’ program every winter. The three major themed activities include: Fun Play Park, Ice Hill, and the Fun Snow Hill. Some amusement facilities in the village are the 90m long and 15m wide sleigh field, the Fun Snow Hill, a 4-D movie theater, mini train, space ship, mini Viking ship, and folk game zone. Other amenities include convenience stores, a café and a shaded area for visitors.


Seoul(Jung-gu) , Myeongdong

Following extensive years in researching about kimchi and its scientific benefits, Samkim has succeeded in producing its own unique brand of kimchi that is unique in flavor and quality.Many dishes at the Samkim restaurant combine kimchi and pork belly ('samgyeopsal' in Korean) since kimchi researchers found that the two foods seem to complement each other perfectly (hence, the name was made combining the two words' first syllable). According to researchers’ findings, kimchi raises your metabolism rate slightly as you eat, reducing the amount of fat that the body takes in while eating the pork belly.To apply its kimchi findings, Samkim opened restaurants all across the country, starting with its flagship restaurant in Myeong-dong. Some of the most popular dishes among both foreign and local diners are the kimchi stew, kimchi pancake and rolled kimchi.


Seoul(Jung-gu) , Dongdaemun

Sindang-dong Tteokbokki Town street was built starting from late 70s, though the alley is considered to have had its best days in the 80s. In addition to being featured on popular DJ programs of the time, the period also marked the prime time of high school baseball where students would crowd the streets during days where Duksoo Commercial High School and Sunrin Commercial High School (now Sunrin Internet High School) faced one another.As the high school students aged they continued to visit the area reliving the period of their youth and continuing to indulge in the specialty tteokbokki. However, some claim the history of this alley began in the 1950s. The owner of Mabongnim Halmeoni Tteokbokki (마복림할머니떡볶이) restaurant says Tteokbokki was being sold as early as 1953 as the area used to be home to Donga Theater and she sold Tteokbokki, corn and potatoes to those visiting the theatre.At first, Tteokbokki was simply made with Gochujang (고추장), but as time went by, cooks decided the dish could be more than just a snack.  So, by adding ingredients like eggs, cellophane noodles, fish cakes, instant noodles and more recently squid, prawn and cheese makes the taste more delicious and turns the once snack into a full meal.


5.0/1
Seoul(Jung-gu) , Dongdaemun

Toyoko Inn Hotel is Asia’s largest business hotel chain and has branches in the USA, Germany, the UK, and China in addition to 242 branches in Japan.Located closeby the ‘Dondaemun History & Culture Park’ subway station, Toyoko Inn Seoul Dongdaemun offers clean and comfortable guestrooms at affordable prices. By eliminating frivolous services and facilities, Toyoko Inn Hotel is able to offer reduced room rates without sacrificing basic comforts.The hotel operates under the mantra ‘comfortable and clean accommodations near the train station’ and is geared mainly towards business travelers who need some rest and relaxation before continuing on their way. Desktop computers with wireless internet connection are available at the lobby for guests’ convenience.


Seoul(Jongno-gu) , Daehangno・Seongbukdong

Imun Seolnongtang has been serving its hearty seolleongtang for nearly a hundred years since it first opened in 1907. Even its name has a long history: the word imun comes from Imun-gol, the now-obsolete name of the restaurant’s location, and seolnongtang, an old variation of the word seolleongtang. During the Japanese colonial rule, the restaurant’s regular customers included Gijeong Son, the marathon gold-medalist at the 1936 Berlin Olympics. To make the rich seolleongtang broth, beef meat and bones are simmered for more than 15 hours. Try putting rice and minced green onion in your seolleongtang for a warm and tasty experience. Kkakttugi (diced radish kimchi), provided as a side dish, is also delicious. TIP: Kkakttugi and kimchi are available through self-service. Pay for your meal in advance.


Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Located in Samseong-dong, Gangnam-gu, the central business district of Seoul, Hotel the Designers (Samseong Branch) offers high quality service and excellent convenient facilities, housing 90 guestrooms equipped with a laptop available for surfing the internet. A meeting room is also available for business purposes.


Seoul(Jung-gu) , Myeongdong

Astoria Hotel is in Chungmuro, mecca of Korean films. The hotel is close to Chungmuro Station Line and is within a 5-minute walk of the Myeong-dong area, allowing guests to enjoy the shopping cultures of Myeong-dong, Namdaemun, and Dongdaemun Markets.


Seoul(Jongno-gu) , Seoul City Hall・Gwanghwamun

The King Sejong Statue was erected at the center of Gwanghawmun Square on Hangeul Day (October 9) of 2009. Sitting with a gentle smile on his face and a book in his hand, the bronze statue of 9.5m in x_height celebrates the King and his great achievements.In front of the statue lie a celestial globe, a rain gauge, and a sundial, all of which King Sejong invented himself during his reign. Behind the statue, there are six columns with golden carvings depicting the King's major accomplishments, as well as an underground passage to the 'Sejong's Story' exhibition hall. Surrounding the statue, on the edges of the Square, is the 'Waterway of History,' a stream flowing on tiles with inscriptions of Korean history.King Sejong (1392-1910)King Sejong is best remembered as the inventor of Hangeul, the Korean alphabet. During his reign, he consolidated the basis for ruling the Joseon Dynasty by incorporating Confucian philosophy of politics. Furthermore, he led the nation's great strides in agriculture, literature, science and technology.