Seoul(Seocho-gu) , Gangnam・Samseongdong(COEX)

Max Brenner is a New York based franchise chocolate shop well-known among chocolate aficionados. A wide variety of menus is offered including desserts using chocolate fondue and the shop’s most popular menu, chocolate chunk pizza.


Seoul(Jung-gu) , Dongdaemun

Samarikant is an Uzbekistan restaurant owned by an Uzbek couple that serves authentic Uzbekistani foods (beef, lamb, bread, and noodles) cooked by the owners themselves. On weekends, the simple but exotic restaurant is crowded with groups of Uzbek friends enjoying food while watching Uzbekistan TV programs. For non-Uzbeks, it is a rare place to try out authentic Uzbek dishes and listen to the music of Uzbekistan playing softly in the background. Located close to the Dongdaemun Market and Migliore, the restaurant is relatively easy to find.


Seoul(Jongno-gu) , Insadong・Jongnon

K-guesthouse Insadong 2, which brings people and cultures together, is located in Jongno-gu, only minutes from Jonggak Station on Subway Line 1. Being right along Jongno’s “Street of Youth,” guests can experience the dynamic atmosphere of Korea, while also enjoying Insa-dong’s “Culture Street” right across the street. Traditional palaces of Korea such as Gyeongbokgung, Deoksugung and Changgyeonggung are located nearby, so guests can learn, tour and experience the traditional beauty of Korea.


Seoul(Jongno-gu) , Insadong・Jongnon

The Amiga In Seoul is within walking distance of all five of Seoul's major palaces and Cheonggyecheon Stream, which is lovely in the daytime and even more beautiful at night. Guests can also experience Korean tradition culture (including live performances) in Insa-dong, Daehangno, and the Marronnier Park. Other attractions located nearby are Dongdaemun Market and Myeong-dong, some of the area’s most popular shopping destinations.


Jeollabuk-do(Jeonju-si)

Damun (다문) is housed in several hanok (traditional Korean buildings) in the Hanok Village of Gyo-dong, Jeonju-si. In business at the same location for over four decades, Damun serves cuisine that is completely free of MSG and made using only fresh seasonal ingredients. All dishes are made to order, ensuring only the freshest quality and taste. The restaurant is famous throughout Jeonju for its simple yet delicious food.


Seoul(Seodaemun-gu) , Seoul City Hall・Gwanghwamun

The place with the most tuna fishing boats and tuna provisions is "Sajo Tuna." "Sajo Tuna" receives considerable recognition from tuna maniacs. The greatest advantage is that guests can taste a wide variety of the freshest tuna. All tuna specials are made from only the highest-grade tuna, caught in only the best-tasting regions. The standard menu consists of an iron pot broil, hard-boiled tuna head, grilled tuna, and fried tuna. Also various hard-to-find alcoholic drinks are available at the restaurant to go along with your meals.


Gyeonggi-do(Gwacheon-si) , Seoul Grand Park

Gyeongmajang Orijip is a Korean restaurant specializing in Yuhwang Ori Jinheuk-gui (grilled herb and mineral-fed duck wrapped in mud), Hunje (smoked barbecue duck), Baeksuk (boiled duck stuffed with glutinous rice and ginseng), and Jeongol (duck casserole). Moreover, the restaurant is located near popular recreational facilities such as Seoul Race Park, Seoul Grand Park (zoo and botanical garden), and Gwacheon National Science Museum. ​


Seoul(Jung-gu) , Seoul City Hall・Gwanghwamun

This restaurant has been famous for its charcoal-grilled food since 1972, and is especially well known for its spicy seasoning made from powdered red pepper, garlic, and ginger. Pork is mixed with the seasoning, giving it the characteristic red color and unique flavor, and then grilled over hot coals. While it is popular among Koreans who like spicy food, it might be a bit too hot for foreign customers. Other dishes include jumulleok (grilled seasoned meat) and donggeurangttaeng (meat patties). Jumulleok is made by seasoning fresh meat, whereas donggeurangttaeng is made by cutting the frozen meat into small pieces, and then marinating it. Older adults usually prefer jumulleok, while the young prefer donggeurangttaeng. TIP: Make sure to wear one of the aprons, which is next to each table, to protect your clothing while you are grilling the meat.  


Gyeongsangbuk-do(Gyeongju-si)

Gyeongju World Culture Expo is a valuable cultural exposition which has attracted over 16.2 million visitors so far through eight runs since 1998. In particular, previous expos introduced: the harmony of traditional culture and ICT (Information and Communications Technology), Korean culture and global culture, abundant hallyu contents, and is the first cultural expo to showcase the theme of the Silk Road. The expo is expected to welcome visitors with various exhibitions, performances, and hands-on programs.