Seoul(Dongdaemun-gu) , Dongdaemun

Hongneung Arboretum is a first generation arboretum in Korea. It was established in 1922 when experimental forests were built on Hongneung burial mound, which is the royal tomb of Queen Myeong-Seong. On the 780 square meters area southwest of Mt. Cheonjangsang, there are 9 gardens such as a garden of conifers, a garden of broadleaf trees and an ornamental garden, 3 botanical gardens with edible & medicinal plants garden, an aquatic garden and a wetland garden. There are 6 resting places as well.Hongneung Arboretum has beautiful scenery for every season. The garden of broadleaf trees behind the main building is the one that shows the change of season most dramatically. The hundreds of broadleaf trees appear their best in autumn. The arboretum is good for nature education walk because of the many nameplates offering information on the species and characteristics of each tree. There are also many things to see at the Forest Science Exhibition Hall which provides visitors with knowledge and information of the value of forests, forestry, and the forest industry. The building itself is an exhibition because the hall is made of Korean wood. Inside, there are three general exhibition rooms, a regular exhibit hall, a planning exhibit hall, and a special exhibit hall.You may look around from Garden 1 to Garden 9 in regular order or take the course from Garden 2, pass the Forest Science Exhibition Hall to the mountain ridge ending at Garden 1. Note that it takes approximately 3 hours to see everything, whichever course you may take.


Seoul(Jongno-gu) , Insadong・Jongnon

It is a shabu-shabu-style handmade dumpling restaurant with handmade dumplings and various vegetables.


Gwangju(Seo-gu)

Gwangju World Cup Stadium is a major symbol of Gwangju. Designed to reflect the notion of ‘spreading far and wide’ the exterior is shaped like spokes of a wheel. When lit up, the stadium looks like a glowing dome. The ceiling and large ‘Y’-shaped pillars resemble a ‘Go,’ an instrument used in a traditional game from Gwangju, Gossaumnori. It is with design touches such as these that architects of the stadium have sought to capture and reflect traditional aspects of the Gwangju area.


Busan(Jung-gu) , Nampo-dong(Jagalchi Market)

The Face Shop is a Korean comsmetics company that sells over a thousand beauty and skincare products made of organic substances. There are two The Face Shop branches in Busan's Nampo-dong alone, and Branch No. 2 is located along the town's famous 'food alley.' It features self make-up tables in its spacious interior.


Gyeonggi-do(Bucheon-si) , Bucheon

Kim Soon Ja is the first Kimchi Master in Korea who has devoted 30 years of her life to developing and promoting Kimchi, Korea’s most famous delicacy. Kim Soon Ja, Kimchi Master’s Kimchi Theme Park share the time-honored secrets about this essential and quintessential Korean food and offers an opportunity to learn about the history, origin and the excellence of Kimchi. The hands-on program is open to both locals and foreigners alike and after the program, a simple meal that includes rice balls, makgeolli (rice wine) and of course, the master’s Kimchi will be served. Located at the Hanok Village in Bucheon Gongbang-geori (arts craft streets), the theme park also offers an opportunity to enjoy the genuine beauty of Korea through a variety of activities such as exploring the Hanok (a traditional Korean house), wearing the Hanbok (Korean traditional costume), meeting an archery master and a metal craft master. The beautiful nature surrounding the Hanok village offers a great backdrop for those travel photos as well.


Seoul(Jongno-gu) , Insadong・Jongnon

Seochon Traditional Sundae Soup House is considered a must-visit destination. It was shown in the Korean drama series, “Doctors, as a restaurant owned by the father of the main character, Yoo Hye Jung (actress: Park Shin Hye). It is known for its special deep-tasting beef broth, which they brew with marrowbone for 24 hours. Its old-fashioned, traditional style Hanok architecture and its neat interior evokes the Korean traditional castle: Gyeongbokgung and its surroundings. Not only is the Sundae Soup first in its class, the in-house Kimchi is one of the best in its category as well. After the meal, don’t forget to take a photo where the “Doctors” couple, Jiho-Hyejung, enjoyed rice soup.  


Busan(Jung-gu)

Bosu-dong Book Street has a unique background. It was formed after the independence of Korea (August 15) as a residential area in the empty place where the previous Gukje Market was demolished. People started selling the books Japanese left behind, and later on, when it became a private area, book sellers moved to the current place to sell their books. When Busan became the provisional capital during the Korean War, refugees brought and sold their precious books for a living. As time went by, professors and students came to the alley and started purchasing books, contributing to the build up of the current book street. Once, used books were gathered in the alley and rare books could be found. Thanks to this, more temporary buildings were formed. At that time, about 70 books stores were available for students to sell and buy used books. In the early 60’s when the publication culture was not yet settled down, many students and educated people had to sell their books and then buy secondhand books or magazines. After going through this time, the Bosu-dong Book Street became a famous book street throughout the nation. The prices of books are scaled according to the conditions of the book or bargaining.


Seoul(Jongno-gu)

A once in a lifetime opportunity to learn the secrets to preparing royal Korean court food is currently being offered through Korea’s National Palace Museum. Inside the walls of the Gyeongbokgung Palace garden, this unique cooking class offers hands-on preparation of traditional dishes, a privilege allowed only to the highest ranked servants called “suragan choigo sanggung.” This three-month intensive program held each Friday, and lasting for an hour and a half, offers participants a step-by-step introduction into the culinary world of Joseon royalty (1392-1910). This traditional Korean culinary course covers twelve different types of royal court dishes that were offered up to the king. Renowned for using the freshest and the most valuable ingredients from all over the country, the menu will delight modern palettes as well. Spots should be reserved online prior to the beginning of the first class. This course is taught in Korean, however non-Korean speakers are welcome to request the help of a guide made available by the palace museum upon reservation. The enrollment fee covers ingredients ranging from 5,000 to 10,000 won per dish, due monthly. Expect the total to amount to 50,000 to 60,000 won. Prepared by chefs of the highest caliber, the mistress presiding over the royal kitchen or “choigo sanggung,” used only the most rare and valuable ingredients from across Korea. Each recipe was kept secret, made available only to the top chef of the royal kitchen or “suragan.” An expert in court food instructs the Royal Court Food Cooking Experience at the National Palace Museum of Korea, presenting over 50 different dishes once enjoyed by the kings of Joseon.


Seoul(Songpa-gu) , Jamsil(Lotte World)

Bon is tough, but elegant, chic, and trendy. It boasts a wide array of items from masculine suits to casual wear with urban sophistication that are comfortable to wear.


Jeju-do(Seogwipo-si) , Seogwipo

Oedolgae sits not far from the shores of Sammaebong Seogwipo City. It is an amazing rock 10 meters in circumference and 20 meters in x_height and is also known as the Changgun Rock. It is surrounded by beautiful islands such as Bum Island, Sae Island and Seonnyu (fairy) Rock.Oedolgae was also a filming location in the 2003 TV drama series, 'Daejangguem' where Hansangoong (Mee Kyung Yang) faced her death under a false accusation while being carried on Daejanggeum's (Young Ae Lee) back. Fantastic rocks of Oedolgae and fields of reeds in the extensive ranch is a perfect place to go trekking. The sunset of Bum Island, which can be seen from Oedolgae, has long been an essential stop for tourists going to Jeju-do Island.