Chungcheongnam-do(Taean-gun)

Namunjae Tourism Farm is placed on a lot measuring 83,000㎡ on a separate island located within Anmyeondo Island. It is a small-sized and cozy family getaway destination created in 2003. Surrounding the island is a 2km-walking trail (40-minute route) where diverse trees such as pine trees and oaks as well as wild flowers grow. The island has a mudflat and a salt farm where you may experience some field activities. The name “Namunjae” comes from a certain annual grass which grows in sandy soil near the beach. You can see a lot of this plant, which is green in spring and summer and turns to red in autumn, at the mudflat in front of the pension. Namunjae Pension consists of two large complexes, with 42 rooms, restaurants, a arm, café, and a gallery. Many people come to visit the guesthouse which has so many splendors to offer.


 
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Incheon(Jung-gu) , Incheon Airport

The Renaissance of Rest: A Gastronomic Journey at "Pulmuone Sky Hub Lounge (Incheon Airport Branch)" (Where the Philosophy of "Wholesome Food" Meets Premium Relaxation) Incheon, South Korea — In the vocabulary of the modern global nomad, the airport experience has evolved. It is no longer about mere transit or the passive endurance of waiting; it is about the quality of the pause between journeys. As of August 2025, Incheon International Airport has unveiled a transformative evolution in traveler hospitality that sets a new global standard. Welcome to the newly reimagined Pulmuone Sky Hub Lounge (Incheon Airport Branch). This is not a standard outsourced facility. It is directly operated by Pulmuone, the pioneer of Korea’s LOHAS (Lifestyles of Health and Sustainability) movement. With the grand renewal of all five strategic locations, Pulmuone has infused its corporate philosophy of "Barun-Meokgeori" (Wholesome Food) into every corner. Moving far beyond simple relaxation, the new vision integrates "Health," "Sustainability," and the "Harmony of Tradition and Gastronomy."     The Pulmuone Difference: A Culinary Sanctuary       If there is one reason why international travelers rate this lounge "5 Stars," it is the food quality managed directly by Pulmuone. The menu is a curated balance of vitality and comfort, offering a diverse array of options that satisfy both the wellness-seeker and the gourmet explorer. 1. The "Bean Bar" & Plant-Forward Zone: The Art of Tofu Reflecting Pulmuone's heritage as Korea's tofu master, the lounge offers specialized zones focusing on high-protein, plant-based nutrition. • Signature Tofu Noodles: Experience the texture of "Dubumyeon" (Tofu Noodles). Light, savory, and gluten-free, these dishes offer a satisfying meal without the post-carb heaviness—perfect conditioning before a long flight. • Vegan Delights: From fresh broccoli tofu salads to nutritious natto bowls, the "Plant-Forward" menu caters to the global demand for sustainable dining that is as delicious as it is ethical. 2. The Soul of Korean Flavor: "Bibimbap" & "Hot Dishes" This is your last chance to taste the authentic spirit of Korea before departure. • The DIY Bibimbap Ritual: Engage in the cultural ritual of crafting your own bowl. A station filled with fresh seasonal vegetables, fluffy rice, and Pulmuone’s signature gochujang allows you to create a meal that is healthy, colorful, and deeply satisfying. • Comfort Food Feast: Indulge in the warmth of a traditional Korean kitchen. The hot food station features Direct-Fire Bulgogi, savory Jeon (Korean pancakes), and street-food favorites like Soupy Tteokbokki (Spicy Rice Cakes) and Fried Seaweed Rolls (Gimmari). 3. The "Slow Aging" Innovation (Exclusive to T2 East) In a world-first initiative for an airport, the Terminal 2 East Wing lounge introduces the "Slow Aging Zone." Here, the menu is scientifically designed with low-glycemic, antioxidant-rich ingredients to promote longevity and sustained energy, redefining what "airport food" can be. 4. Sweet Endings & Cheers Complete your meal with traditional desserts like Yakgwa (honey cookies) and Sikhye (sweet rice punch). Pair your feast with a glass of wine or a cold draft beer on tap to toast to your journey.     A Tale of Three Concepts: Distinct Vibes       The renewal has bestowed a unique identity upon each lounge, turning a visit into a curated discovery. Terminal 1 (The Lounge of Wisdom): Captures the "Aesthetics of Slowness" with displays of traditional cast-iron cauldrons (Gamasot) and evocative photography. Terminal 2 (Nature & Artisan): A sensory retreat featuring media art, artisan craft exhibitions, and a "Sound Experience" zone that replicates the comforting sounds of a traditional kitchen (Buttumak) for auditory healing. Concourse (Art & Rest): Designed as a "Library of Rest," offering an emotional retreat with curated books and visual art masterpieces.   [Traveler’s Note] Pulmuone Sky Hub Lounge (Incheon Airport Branch) is accessible to holders of Priority Pass (PP Card), LoungeKey, and various partner credit cards. Walk-in access is also available for purchase. It is an investment in your well-being that pays dividends in relaxation. "Don't board on an empty stomach. Fill your heart with the healthy warmth of Pulmuone."


Chungcheongnam-do(Gongju-si)

The Guard-Changing Ceremony of Woongjin Castle with the background of one of the Baekje Historic Areas selected as the UNESCO's World Heritage Site in 2015 reenacts the service of the guards defending the castle, using costumes and props based on the strict analysis of the historical records. The ceremony is held every Saturday and Sunday from April to November except the hot summer season of June to August, and conducted every day during the Baekje Culture Festival in the fall. The event includes martial art performances and various experiences as well as the main ceremony, aiming at promoting Gongju-si, where the Baekje culture flourished, and its valuable heritage Gongsanseong Fortress.  


Jeollanam-do(Wando-gun)

Cheongsando Island has beautiful scenery made by mountains, ocean, and the sky, all matching in shades of blue and deep green. The island is located 19.2km from Wando Island, reachable in approx. 50 minutes by way of ferry. The island is often visited by travelers who enjoy trekking, as well as photographers seeking to capture the eye-catching vistas of this southern island. Anyone can now take a day-trip to the island, thanks to more ferry travels made between Wando and Cheongsando Passenger Terminals. The island was designated as Dadohaehaesang (Marine Archipelago) National Park on December 23, 1981, and became the first Asian Slow City (or 'Cittaslow Town') on December 1, 2007. Not only that, the Korea Tourism Organization and CNN Broadcast Network have also selected Cheongsando Island for inclusion in the "50 Most Beautiful Places to Visit in Korea."


Daegu(Buk-gu)

The Korean Traditional Medicine (Hanbang) Industry Expo is held at EXCO in Daegu. The event is co-hosted by the city of Daegu and Gyeongsangbuk-do, and co-organized by the Institute for Korea Traditional Medical Industry and Korean Traditional Medicine (Hanbang) Industry Expo Organizing Committee. Under the theme of “Globalization and Futurization of Hanbang (Oriental medicine)," this year’s exposition will feature about 130 booths through the participation of over 80 companies and organizations from home and abroad.


Busan(Dongnae-gu)

As a Galbi (grilled beef ribs) specialty restaurant with over 40 years of tradition, Masangalbi serves only the highest grade Korean beef.


Jeju-do(Seogwipo-si)

The word "eong" means "a hill" in the Jeju dialect. The name "Namwon Keuneong" means "a huge hill shaped like a mouth opened toward and ready to swallow up the sea." The flatlands on the cliffs are covered with soft green grass.Visitors will be inspired by the area’s untouched nature and two naturally-made caves.While walking along the seashore cliff, visitors will come across 2 km-walking path, an observatory, a simple resting place, a fishing site and restrooms.


Jeollanam-do(Suncheon-si)

The annual Suncheon Lantern Festival takes place around Suncheon Jorye Lake Park. Hosted by Buddhist associations in Suncheon City, the festival features a variety of Buddhist cultural programs such as a children’s writing contest, drawing competition, B-POP festival, folk games, pagoda circling, lantern and light balloon floating in prayers for peace, and fireworks show. The festival also screens a number of Buddhist films in celebration of Buddha’s birthday.