Gyeongsangnam-do(Namhae-gun)

Dumo Village is a terraced paddy field with a developing slope, and given its location along the coast, functions as a farming village and a fishing village. The field, which spans over about 20,000 pyeong, is full of flowers like canola in the spring and buckwheat in the fall. Starting from the entrance of the village, a stair-like canola field stretches out 2 km into the distance. Tourists can rest up in the village while walking through the flowery field that captures the fragrance of the ocean. The blossoming season for canola occurs in April when a month-long festival is held, which offers various activities like camping and water sports.


Gyeongsangbuk-do(Andong-si)

It is a place where you can enjoy various Korean side dishes. This restaurant's signature menu is kimchi stew. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do.


Chungcheongnam-do(Cheonan-si)

A restaurant that makes all dishes directly on the spot. The best menu at this restaurant is thistle rice set menu. This Korean dishes restaurant is located in Cheonan-si, Chungcheongnam-do.


 
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Incheon(Jung-gu) , Incheon Center

Gabae Chagwan (咖啡茶館) — Incheon Chinatown Branch The Only Handcrafted Milk Tea House in the Heart of Incheon’s Historic Chinatown Located at the center of Incheon Chinatown, the city’s most colorful and culturally rich neighborhood, Gabae Chagwan (咖啡茶館) — Incheon Chinatown Branch stands as the district’s one and only handcrafted blended milk tea house. Surrounded by lantern-lined streets, nostalgic shopfronts, and iconic red gates, this café has become a beloved stop for international travelers seeking a uniquely Korean–Asian tea culture experience. A Specialty Tea House Rooted in Authentic Craft At this Chinatown branch, Gabae Chagwan prepares its milk tea with freshly brewed tea leaves—never powders or artificial mixes. Each blend is crafted in-house, balancing traditional brewing techniques with modern flavor design. The result is a clean, aromatic milk tea that feels both comforting and refined. The storefront proudly displays the elegant signage “咖啡茶館”, easily recognizable to travelers walking through the bustling main street of Incheon Chinatown. Inside, warm lighting, vintage décor and subtle East Asian accents create a space that feels both welcoming and atmospheric. Their renowned Hong Kong–style egg tarts, baked in-house every day, complement the teas perfectly—crispy outside, soft and silky inside. Combined with their creative matcha drinks, coffees, bubble teas and specialty ice creams, this branch offers a menu that’s both diverse and delightfully memorable. One of the café’s standout touches is its packaging: drink holders and ice cream cups reinterpret traditional Chinese “long-life” porcelain patterns into stylish, modern designs—popular among visitors for taking photos right at the storefront.       Recommended Menu — Incheon Chinatown Branch Handcrafted Blended Milk Tea 300ml cup / 450ml bottle (Sweetness levels vary by blend.) 1. Earl Grey Milk Tea – Medium sweetness 2. Hong Kong Condensed Milk Tea – Rich & creamy 3. Taiwan Brown Sugar Milk Tea – Deep, sweet profile 4. Assam Milk Tea – Light and less sweet Bubble Milk Tea (珍珠奶茶) Any handcrafted blend can be made into a bubble tea.(Sweetness adjustment unavailable.) Gabae Cream Dongyunyeong (咖啡奶茶) Hong Kong-style coffee milk tea with Gabae’s signature Earl Grey cream. House-Made Egg Tarts Available individually or in boxes (4 or 6 pieces). Tea & Tart Set for One A classic Hong Kong-style teacup paired with an egg tart. Brown Sugar Bubble Ice Cream (黑糖珍珠冰淇淋) Premium ice cream topped with chewy brown-sugar pearls. DIY Milk Tea Kit (Earl Grey / Assam) 1.5L yield (5–6 servings) Includes recipe booklet Perfect for souvenirs.       Important Notes (Incheon Chinatown Branch) • Outside food is not allowed inside the café. • One drink per person is required for seating (children included). • Operating hours may vary depending on daily conditions. Travel Tips for Visiting Gabae Chagwan — Incheon Chinatown Branch 1. Look for the “咖啡茶館” Sign The Chinese-style signage marks the entrance—perfect for your first travel photo. 2. Visit mid-afternoon Freshly baked egg tarts + shorter lines = ideal experience. 3. Pairing Tip A Hong Kong condensed milk tea with a warm egg tart is the signature combo. 4. Capture the Moment Their redesigned “long-life porcelain” cups look great in front of the café’s exterior. 5. Perfect Stop During Incheon Travel Located near Chinatown Gate, Jajangmyeon Museum, mural alleys, and the Open Port culture streets. A Must-Visit Cultural Café in Incheon Chinatown Whether you’re on a full Korea travel adventure or making a day trip to Incheon Chinatown, Gabae Chagwan (咖啡茶館) — Incheon Chinatown Branch is where handcrafted tea, cultural charm and beautifully designed desserts come together. This isn’t just a café—it’s an experience that becomes part of your Incheon travel story.


Chungcheongnam-do(Geumsan-gun)

The Great Monk Wonhyo (617-686) once acclaimed that four days was not enough to appreciate the beauty of Daedunsan Mountain in full. The mountain is divided into three areas Geumsan, Nonsan, and Wanju and each has distinct characteristics and charms. The Geumsan area is home to a battlefield from the Imjin Waeran War (Japanese Invasion, 1592-1598) and the historic Taegosa Temple. The Nonsan area is noted for its scenic forests, valleys, and brooks, while the Wanju area is defined by grandiose rock peaks. Daedunsan is especially beautiful in the fall when its rock peaks are surrounded by the autumnal tints of turning leaves.


Gyeongsangnam-do(Goseong-gun)

The ancient fossil site at Deokmyeong-ri, Goseong-gun, is one of the largest Cretaceous dinosaur fossils sites in the world. It is the home of a vast amount of footprints from a variety of ancient species, as well as the largest Mesozoic bird footprint found to date. The formations from many different prehistoric eras make it a precious site for academic research on the life patterns of dinosaurs, the ancient natural environment and formations, the distribution of sea and land, and the evolution of bird species. It is also a great tourist attraction that offers magnificent scenery, including a coastline dotted with beautiful Hallyeosudo islets, unique rock formations and cliffs, and sea caves.  


Gangwon-do(Wonju-si)

Nestled at the edge of Chiaksan Mountain’s (alt. 1,182m) Namdaebong Peak, Sangwonsa Temple was built on an area spanning over 100 pyeong (330.59㎡). Cool spring water gushes up through the crevice directly in front of the temple, and just before the crevice is a 40-meter high cliff at the end of which stand three rare specimens of cinnamon trees. Although the exact time of its foundation is unknown, it is assumed to have been built during the Silla Period. Designated as Tangible Cultural Heritage No. 25, the temple has two pagodas standing in front of Daeungjeon Hall, displaying the typical style that was popular in the Unified Silla Period, and hinting at the flourishing Buddhist culture of that time. As the temple is located on high land, it commands a sweeping view of the southern part of Chiaksan Mountain. * Historical Site of Sangwonsa Temple Existing structures include Daeungjeon Hall (designated as Cultural Heritage Material No. 18 on June 2, 1984) and others including Simudang, Simgeomdang, Beomjonggak, Sansingak, etc. The two pagodas in front of Daeungjeon became popular throughout the nation after the unification of the Three Kingdoms. The tips of these pagodas are rounded with a lotus bud carved on each one, making these pagodas extremely unique.


Gyeongsangbuk-do(Bonghwa-gun)

Located in Chunyang-myeon, Bonghwa-gun, Gyeongsangbuk-do, Seongamjae is a traditional hanok built with pine trees (Geumgangsong) in 1915. It was owned by Seongam Gang Seungwon, the third son of Uijae Gang Pil of distinguished service to independence. Seongamjae is the place where Mr. Uijae Gang Pil delivered fund to the Provisional Government of Korea in Shanghai, which was then used by the 3rd division of army during the Korean War. Now, the grandson of Mr. Seongam Gang Seungwon and his wife are keeping the place and named it Seongamjae after his grandfather. They run it as a hanok open to the public in order to help spread history and culture. The owner couple has committed themselves to keeping the house and gardening. Nevertheless, the traditional hanok is equipped with modern facilities so that people of all age groups, Koreans and foreigners alike, may have a relaxed time here. Bordering Seongamjae is the National Folk Cultural Asset No. 279 Bonghwa Mansan Gotaek, home to the family of the owner of Seongamjae, and open to everyone who stays in Seongamjae. Cooking is limited in the hanok but there are restaurants nearby. Korean style Yeonbab is provided at 15,000 won per person when breakfast is booked in advance. As Chunyang Station of Yeongdong Line is a 5-minute walk away, the accommodation is conveniently located for train travelers. Note that luggage storage service is provided after check-in while visitors are enjoying walking, trekking, or travelling by train.