Seoul(Gangnam-gu) , Apgujeong・Cheongdamdong

Oh Tongyoung offers fresh seafood dishes with seafood directly delivered from the ocean. ​


Seoul(Seocho-gu) , Gangnam・Samseongdong(COEX)

Palpal Minmul Jangeo (also called as Palpal Freshwater Eel) is a 30-year old restaurant specializing in dishes made with eel. Many people come to the restaurant to enjoy the savory and delicate taste of freshwater eel marinated with the restaurant’s novelty sauce that has been developed for 30 years.


Seoul(Jung-gu)

The Dongdaemun Fashion Town was slowly developed by Cerestar, Doota, Migliore, Pyounghwa, and wholesalers settling in Dongdaemun. Not only do Koreans shop in these areas, but visitors from Japan, China, Russia, and other countries have been known to frequently shop at both wholesale and retail stores here. The Hyeyang Elysium operates a special order shop (on floor G) for its foreign customers. There are also airport shuttle buses available to further attract more customers visiting from abroad. The merchants of the Hyeyang Elysium have plenty of knowledge in the latest fashions, as they personally research the fashion markets of Japan, Taiwan, and Hong Kong.


Seoul(Jongno-gu) , Insadong・Jongnon

Dynamic Maze is exactly what it sounds like: a vast maze requiring a variety of skills to complete tasks and find the exit. This indoor maze course has obstacles ranging from walls to climb over, missions requiring attention to details, screaming and dancing to simple trial and error if you want to escape.


Seoul(Jongno-gu) , Insadong・Jongnon

Located in Buam-dong in Jongno-gu, Seoul, Jeo Jip is a store specializing in chopsticks, a dining utensil commonly used not only in Korea, China, and Japan but also all over Asia and has long been made from hard materials such as metal, horn, and wood. Culturally, the shape and material of chopsticks are also known to vary depending on the status of the user, and more various materials were added to make interesting chopsticks in the modern times. Chopsticks are often used together with spoons. Chopstick specialty store Jeojip makes and sells chopsticks and spoons made of Korean traditional materials, patterns, and colors. Located atop the Buam-dong hill, the white-walled store displays neat arrays of chopsticks and spoons. Jeojip chopsticks are basically Korean lacquered types, but the designs, materials, lengths, and colors vary. Displayed on the right side of the store entrance is a gorgeous Korean traditional table set with chopsticks and spoons. Chopsticks are sold individually, but sets are more in demand. The store additionally sells spoon rests, cups, and plates, and gift wrapping is available.


Seoul(Mapo-gu)


Seoul(Jongno-gu) , Insadong・Jongnon

Beewon Guesthouse is not only an accommodation facility but also a communication space where both national and international tourists can exchange cultures, languages, and tourist information freely. The guesthouse is visited by many tourists who enjoy encountering all kinds of people and cultures, and provides breakfast for guests. Beewon Guesthouse is situated in Jongno, the center of shopping and tourism in Seoul. It is recommended to take a stroll through the nearby Secret Garden of Changdeokgung Palace and its beautiful trees.


Seoul(Yongsan-gu) , Itaewon・Yongsan

Gangwonjeong has been around for about 20 years, and is famous for its samgyetang (chicken ginseng soup). The flavor of the broth and tenderness of the chicken are exceptional. Chicken is stuffed with sweet rice, dates, chestnuts, ginko nuts, ginseng, and whole garlic cloves of garlic and garnished with shredded spring onions, sunflower seeds, and black sesame seeds. Kimchi makes the best accompaniment.    


Gyeongsangbuk-do(Andong-si)

Mammoth Bakery, serving fresh baked goods for the last 40 years, has been recommanded by Michelin Green Guide South Korea. The most popular items are seasonal pies (strawberry pies and blueberry pies), cream cheese bread, and citron pound cake. Macaroons, morning breads and cakes are also customer favorites.


Seoul(Jongno-gu)

Bukchon Heritage Studio is a hands-on culture space where visitors can experience traditional Korean cultural heritages. It is located in a large Korean-style house at the entrance of Bukchon Hanok Village. The studio provides various things to see and enjoy in which the traditional and the new are harmoniously mixed. Exhibitions display artwork created by intangible cultural assets and great masters.  The exhibitions also present Korean traditions from ancient art to modern art and how the process has developed.  Also, chances to see the production process of Seoul’s traditional folk alcoholic beverage "samhaeju" and sample it are offered. Other hands-on programs include traditional food programs. * First opened on April 5, 2013 * Founded by Cho Yongsik, Kim Yangsu, Kim Tonghwan * Collection: statue of the Buddha from Goryeo Dynasty, metallic cultural assets such as a tower and incense burner, works of contemporary artists including Paik Nam-june, Seo Se-ok, Byun Chong-gon, and Choi Byung-hoon and modern and contemporary furniture designed by Ettore Sottsass, Michele de Lucchi, Gaetano Pesce, and George Nelson