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Ibis Ambassador Busan
Busan(Busanjin-gu)

Located in Seomyeon, the central business and shopping district of Busan, Ibis Ambassador Busan City Center offers comfortable accommodation at a reasonable price. The hotel lobby is on the top floor, providing excellent views of the city. The hotel features 180 guest rooms, meeting facilities, a restaurant, bar, business center, coin laundry room, and parking lot. The modernly decorated guest rooms are equipped with free internet, a LCD TV, individual air conditioning and heating, extensive space for business use, and 24-hour reception service.

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Hanhwa Aqua Planet Yeosu
Jeollanam-do(Yeosu-si)

Hanhwa Aqua Planet Yeosu is the second largest aquarium in Korea and is a landmark of the southern province with a record of about 1 million visitors every year. There are approximately 34,000 marine organisms of about 280 species including rare animals such as beluga (white whale) and baikal seal.

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Oksang Dalbit
Seoul(Mapo-gu) , Hongik-University-Area

Oksang Dalbit is a popular chicken restaurant in Hongdae with garlic pepper chicken as its specialty. The fried chicken seasoned with garlic and pepper is sprinkled with vodka then set on fire for about 15 seconds. This fire show not only offers fun but also adds a kick of smoky flavor.

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Missionary Wilson's House
Gwangju(Nam-gu)

Missionary Wilson’s House is a two-story brick building that sits upon the eastern foothills of Yangnimsan Mountain. Known as the oldest surviving Western-style house in Gwangju, the house is an icon of modern culture and architecture in Korea. The house was built by an American missionary named Wilson in the 1920s (exact date unknown) and was the home of the Wilson family while they stayed in Korea. When the family completed their work in Korea, they sold the house for a very cheap price with the stipulation that the house continued to be used for missionary purposes. The house fell into the possession of the General Assembly of Chonnam Presbyterian Church of Korea in 1986 and now serves as the home office for the Presbyterian Church of Korea.The square-shaped house consists of a living room, a family room, a kitchen, and a bathroom (1F), several bedrooms (2F), and storage areas and a boiler room (B1). The fact that the entrance of the house faces east is said to be a result of the prevailing architectural culture of Korea at that time. A Netherland-style house built with 55-milimeter thick, gray bricks, the first and second stories are delineated on the exterior with an eye-catching band of bricks.

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Jahamun Hanjeongsik
Seoul(Jongno-gu) , Insadong・Jongnon

You can taste the naturally grown Korean beans, Jangdan beans, and traditional soybean from Gangwon-do. A full course meal with steamed snow crab, sliced live fish, Maesaengi soup, and 10 different kinds of side dishes with rice steamed in bamboo is served. This place is frequently visited by overseas VIPs and foreigners.*Best Korean Restaurant as designated by The Seoul Metropolitan Government

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Uhwajeong Pavilion
Jeollabuk-do(Jeongeup-si)

Uhwajeong Pavilion is located in the middle of a lake on the way to the Mt. Naejangsan Visitor Information Center. Many photographers come here to capture the particularly beautiful view of the pavilion and the autumn foliage reflected in the lake. Uhwajeong Pavilion takes it name from the legend that the pavilion once grew wings and ascended into the heavens.

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Mungyeongsaejae Open Set
Gyeongsangbuk-do(Mungyeong-si)

Mungyeongsaejae Open Set was created in 2000 for the filming of KBS drama "Taejo Wang Geon." The set became famous and was used for a variety of historical publications. In 2008, the Goryeo Dynasty set was dismantled and redesigned into a Joseon-era set. Visitors can get a glimpse of life in the past through the replica houses and various structures throughout the open set.

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Ganghwa Ginseng Center
Incheon(Ganghwa-gun) , Ganghwado Island

The cultivation of Ganghwa ginseng began during the era of King Gojong (1232 A.D.) of the Goryeo Dynasty. In 1920, Ganghwado Island was designated a special district for ginseng cultivation. At the onset of the Korean War (1950-1953), the people of Gaeseong City (the birthplace of ginseng cultivation) took refuge on Ganghwado Island and began to cultivate ginseng on a large scale, which was the beginning of the production of the famous 6-year-old root of ginseng.  Ganghwado Island has the optimal environment for ginseng cultivation with clay soil, sandy loam, and a cool climate condition influenced by onshore winds. The thick root of a Ganghwa ginseng does not have any inside cavity or white interior. This is how Ganghwa became a leading producer of the 6-year-old root, which has a high rate of red ginseng extract, cheonji.  Ganghwa Ginseng Center handles quality ginseng guaranteed in its cultivation, processing, and distribution, owing to the utmost care exerted to provide safe and reliable products. Fax  +82-32-933-5004 Structure Size  53 stores Operating Hours  09:00-20:00 Closed  Third Monday of each month Convenient Facilities  Restaurants, restrooms Parking Facilities  60 parking spaces Restrooms  Available Credit Cards  Accepted Baby Stroller Rental Services  Not available Pets  Not permitted  

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Ramada Plaza Suwon
Gyeonggi-do(Suwon-si) , suwon

Ramada Plaza Suwon is the first 5-star hotel in Gyeonggi. True to its name, the hotel is clothed in excellence, exhibiting the kind of quality standard befitting the renowned Ramada name and the global reputation of the Wyndham Group.Each guestroom at the hotel emanates elegance and luxury while conveying a feeling of warmth and comfort as sunbeams come in through the windows. For VIP guests there’s even an ‘Executive Lounge’ and all guests are welcome to enjoy the sauna and fitness center.Among the hotel’s major facilities are its four upscale restaurants: an Italian restaurant with great wines, a Chinese restaurant, a buffet restaurant, and an outdoor terrace, perfect for themed parties. For larger gatherings like conferences, seminars, or meetings, book one of the 4 banquet halls (see details below).

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Sokcho Express Bus Terminal
Gangwon-do(Sokcho-si)

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