Daegu(Dong-gu)

Donghwasa Temple (동화사) is located on the south side of Palgongsan Mountain, about 22km northeast of Daegu. It was built by Monk Geukdal in the 15th year of King Soji’s reign (reign 493, 21st king during the Silla period). The original name of the temple was Yugasa, but Simjiwangsa rebuilt the temple under King Heungdeok (reign 826~836) and named it Donghwasa, which means even during the winter season, the paulownia tree still blooms. The present temple was last rebuilt in 1732.When you turn the corner, the first thing that catches your eye is the Seolbeopjeon Building. To the left of Seolbeopjeon is Daeungjeon, the main temple, and to the right of the building leads to the Geumgang Stairs. If you turn left in the direction of Daeungjeon you will see Bongseoru, aptly named to signify a Bonghwang (phoenix) with its tail pointed downward. Past Bongseoru are stairs that are typical of the ones leading into Daeungjeon, called "Nugak Stairs". On either side of the stairs are railings in the shape of a dragon, and in the middle of the stairs, there is a round stone marble that resembles a Yeouiju (or a dragon orb), a ball often associated with dragons.Donghwasa’s Daeungjeon is segmented into 3 sections at the front and side, and its natural looking pillars are one of its main attractions. It includes the statues of Seokgamonibul, Amitabul, and Yaksayeoraebul inside. If you walk down the stone stairs beside Bongseoru and walk along the cement road for a while, you will find the huge Seokjoyaksa Yeoraebul. Created as a prayer for reunification, this large Buddha statue is 17m high. The stone tower, stone light, lion statue, and the lotus flower that decorate the Buddha statue are all very large in size. Behind the statue are also stones arranged in a circular form, resembling a beautiful scroll painting. These are world-class size stone artifacts.


Seoul(Mapo-gu) , Hongik-University-Area

Charles Sutbul Gimbap, located in Donggyo-dong, is the first brach to open, and since earning popularity among university students, it is now expanding into other areas of Seoul. Their gimbap menu differentiates itself from others through its famous charcoal-grilled spicy pork filling, called the Sutbul Gimbap. Besides hundreds of gimbap items available on the menu, the rice balls are also tasty and large enough to suffice for a meal.


Seoul(Gangnam-gu) , Apgujeong・Cheongdamdong

The street from the Cheongdam Station intersection to Galleria Department Store is lined with luxury brand stores and designated as the special fashion zone “Cheongdam-dong Fashion Geori (Street). Often frequented by celebrities, the area became a popular tourist destination for Hallyu fans.


Seoul(Yangcheon-gu) , Yeouido・Yeongdeungpo・Mapo

Located in Seoul Yangcheon-gu Mok-dong, the Hyundai Department Store Mokdong Branch presents a wide variety of goods and friendly services under the motto "Blooming Cultures". The department store offers everything from famous Korean brand names and imported luxury brands including fashion apparel, accessories, sportswear, and more for an enjoyable shopping experience.Hours of operation are from 10:30am to 8:00pm daily. The department store is closed for one Monday each month. For exact closing dates, please refer to the department store’s official homepage.


Daegu(Jung-gu)

Seomun Market (formerly known as ‘Daegu-Keun Market’) of Daegu is steeped in history. Along with Pyeongyang Market and Ganggyeong Market, Seomun Market was one of the three main markets during the Joseon Dynasty. It is situated only 300m from the West Gate of the city, and is befittingly named ‘Seomunsijang’ or ‘West Gate Market.’ Though the market has grown from its small size, the historic names of the alleyways such as Hongdukkaejeon and Daekjeon have remained unchanged.The specialties of the current Seomun Market include fabric-related items like silk, satin, linen, cotton, knitted goods, and men's and women's wear. However, visitors to the market will also find a decent selection of crafts, silver products and dried seafood. While still traditional in many respects, Seomun Market offers modern conveniences including a heating and cooling system and a large parking lot.


Busan(Yeongdo-gu)

Fish cakes are one of the most popular snacks in Busan. Among many fish cake makers in the city, Samjin Fish Cake is the oldest fish cake producer. Its main store in Yeongdo looks like a bakery shop. Visitors can choose among a variety of fish cakes and there is a separate space in the store where they can eat purchased fish cakes.


Seoul(Jung-gu) , Seoul City Hall・Gwanghwamun

Koreana Hotel has been one of the top notch traveler's picks for more than 30 years, having business motto 'comfort for our customers.'The hotel is located at the Gwanghwamun fourway intersection, at the heart of Seoul, and provides 345 guest rooms. Amongst its dining facilities, the hotel boasts a Korean restaurant, Chinese restaurant, Japanese restaurant, and a Western restaurant, as well as a bar, coffee shop and, bakery. Eight banquet halls and a sauna are also available.The hotel has operated as the main press center restaurant for the 1988 Seoul Olympics, and subsequently operated as the Olympic Village Restaurant for the Special Olympics. As a result of their successful operations, the hotel received lavish praise from the organizers, as well as, from the players and staff for the high quality food and spectacular service.


Jeollabuk-do(Jinan-gun)

Mt. Maisan Provincial Park is located in Jinan-gun, Jeollabuk-do. During the Silla Kingdom, it was called Seodasan, during the Goryo Dynasty, Yongchulsan, and finally named Maisan during the Joseon Dynasty. Maisan is referred to by different names depending on the season. In the spring, it is called Dotdaebong, in the summer, Yonggakbong, in the fall, Maibong, and in the winter, Munpilbong.There is a myth that has been passed down through the generations regarding Mt. Maisan. It tells of two gods that came down from the sky, had a child and lived on earth for a while. As they were going back up to the sky, a village woman saw them ascending, and were trapped on earth and were transformed in to a rock mountain. Even today, you can see the father peak and the child peak, and the mother peak on the other side. The pagodas atop Mt. Maisan were built from native rocks and the top of these towers look as sharp as nails. On the south side of the mountain, it is said that there were over 120 of these pagodas, but only about 80 exist today. There is also something very mysterious about these pagodas. No matter how bad the weather, even during storms, they somehow do not sway or fall. Another interesting thing about Mt. Maisan are the icicles. If you put water into a bowl during the winter, the water freezes into a pole reaching for the sky. No one knows why or how this happens, but it makes Maisan just that much more mysterious and interesting to visit. 


5.0/2
Seoul(Jung-gu) , Euljiro・Chungmuro・Namsan

Pan-fried beef (bulgogi) and cold noodles (naengmyeon) are popular dishes with simple and savory flavors that bring customers back to Woolaeoak (우래옥) time and time again. While keeping close to its 60-year-old roots, the restaurant has entered the U.S market and continues to globalize its dishes.* Best Korean Restaurant as designated by The Seoul Metropolitan Government


Busan(Haeundae-gu) , Haeundae

Dongbaekseom Island (Island of Camellias) is an island located off one end of Busan's famous Haeundae Beach. Though the years of sedimentation have connected the island to the mainland, Dongbaekseom was originally an island and is still referred to as one. Dongbaekseom is easy to navigate thanks to the walking path that is built around it. The island has several different points of attraction, including the monument inscribed with a poem of scholar Choi Chi-won, the mermaid statue based on the legend of Princess Hwagok, and the Nurimaru APEC House. It also offers fantastic views of the Busan shoreline towards Mipo, Dalmaji Hill, Gwangangdaegyo Bridge, and Oryukdo Island. As the name suggests, camellias burst into bloom everywhere on the island from winter to spring.