Gangwon-do(Pyeongchang-gun)

Located in Pyeongchang-gun of Gwangwon-do Province, Baengnyong Cave is a 1.8㎞-long, natural limestone cave. Its entrance, located 10-15㎞ above sea level, is surrounded by rocks and was once accessible only by boat. In 1976, local residents expanded a small lane in the middle of the main corridor to allow easier exploration. Alongside Donggang River, the cave harbors mysteries of the past 500 million years including a piano-shaped stalactite, a huge stone pillar, and a stalagmite looking just like a fried egg. The cave was designated as Natural Monument No. 260 in 1979, and it also opened Baengnyong Cave Eco Experience Center in 2010. Visitors may also venture out to nearby tourist sites for trekking, rafting, and studying nature at Donggang Fresh Water Fish Center.


Gyeongsangnam-do(Geoje-si)

Geojedo Beach Hotel is located in Jangseungpo, Geoje-si, Gyeongnam where the Jangseungpo Harbor is stretched out. Standing on a sea cliff, you can see the complete view of Jangseungpo Harbor and cliffhanging precipice with rocks of fantastic shape unfolded like a screen from your room. Especially, it has advantage of watching sunrise from the room in winter season. Furnished rooms are relatively wide and clean and they offer comfortable and relaxed sleep. Japanese restaurant, Songdongwol and western restaurant, El Paso provides cool view and kind service. As located near to Jangseungpo Passenger Terminal, it is convenient to go sightseeing throughout Oedo Marine Park and Haegeum River of Gerje, and there are famous tourist attractions nearby such as Geoje POW Camp Ruins Park, Geoje Nature Art Land, Windy Hills, and Hakdong Mongdol Beach.


Gangwon-do(Donghae-si)

The Sem Motel, located close to the sea, is a motel that is reminiscent of the European countryside. The motel is tastefully decorated and includes a restaurant and a computer lab. Rooms are sectioned off into bedroom and living area, so that guest members can sleep without being bothered. All rooms have a coffee table where guests can sit back and relax.


Daegu(Jung-gu)

Sangju has been in business for 50 years and has continued from one generation to another. This chu-eo-tang (loach soup) restaurant does not use farmed loaches, so it is closed from end of December to the end of February when it is hard to find loaches. The soup is thick, yet it has a cool and refreshing taste. The kimchi also has a distinctive taste and the water kimchi served during all four seasons is excellent. To maintain a family ambiance, the restaurant does not sell liquor.


Seoul(Jongno-gu)

Mojito Jongno is a casual lounge serving up a mix of delicious dishes and drinks in Jongno's Avenue of Youth. The restaurant operates with the catch-phrase "fresh" to indicate using only the freshest ingredients. The restaurant is large, making it the perfect venue for groups and families. As the name signifies, the restaurant serves up some of the best-tasting mojitos, made by a master. The restaurant recieves no end of praise from international visitors. For people who are short for time, the restaurant has plans to open a take-out restaurant on the first floor, so people walking along Jongno's Avenue of Youth can enjoy Mojito as well.


Jeollabuk-do(Muju-gun)

As one of the best scenic mountains in Korea, Jeoksangsan Mountain (1,034m) showcases imposing, steep rock walls. Red maple trees around cliffs make the mountain look like a giant red skirt in the fall. That’s why it is called Jeoksangsan (Red Skirt Mountain). The mountain boasts a variety of attractions from Hyangrobong (Hyangro Peak/1,029m), Cheonil Falls, Songdae Falls, Jangdobawi (Jangdo Rock), Janggunbawi (Janggun Rock), and Anryeomdae. The rugged shape of the mountain was considered ideal for building a fortress. And after Jeoksangsan became a designated site for storing Joseonwangjo Sillok (annals of the Joseon Dynasty), the fortress surrounding it was further rebuilt. The mountain is also home to Anguksa Temple, an ancient temple built in 1227 (during the 3rd year of King Chungryeol’s reign) by Monk Wolin. The mountain can easily be climbed by hiking or by vehicle; there is a paved road stretching over 15km that leads to the top of the mountain thanks to the construction of Muju Power Plant, letting tourists visit Sanjeong Lake and Anguksa Temple conveniently.  


Jeollanam-do(Jangheung-gun)

Located in Jangheung of Jeollanam-do, Cheongwansan Recreational Forest (천관산 자연휴양림) is located at the entrance of one of the five great mountains of the Jeollado region. Many people who love to climb the Cheongwansan go by the recreational forest. Cheongwansan is a rocky mountain with steep peaks. In the spring, red camellia flowers bloom, while in the fall pampas grass blankets the entire area, creating a spectacular scene. If you hike up this mountain you will able to see the Dadohae on the south coast. To the south there’s the Wolchulsan Mountain in Yeongam, the Jeamsan Mountain of Jangheung and Mudeungsan Mountain of Gwangju. On a clear day Hallasan Mountain of Jeju Island can be seen from across the ocean. The recreational forest is well-maintained and has many paths for a leisurely walk.  


Chungcheongbuk-do(Danyang-gun)

Located in Darian National Park of Danyang, Chungbuk, Carpe Diem Pension’s name means 'seize the day. Unique exterior of wooden building is impressive with white color and wood material, and there are many rooms of various sizes. As for subsidiary facilities, there are outdoor stage, outdoor BBQ facility, seminar room with beam projector that can accommodate 4~50 persons, and café. It is an advantage that it provides discounted price at affiliated leisure & tourism facilities such as sulfur spa, cruise ship at Chungju Lake, survival and rafting. There are many things to look around near the pension such as 8 Great Views of Danyang and other tourist attractions.


Seoul(Seongbuk-gu) , Daehangno・Seongbukdong

Priding themselves in over 36 years in the pork cutlet and grilled chicken business, their grilled chicken is made with a special know-how, while their pork cutlet sauce is similar to that of the Western demiglace, accentuating a deliciously unique taste.