Gyeongsangnam-do(Hamyang-gun)


Chungcheongnam-do()

The origin of Biamsa Temple is unknown, but the temple's architectural features suggest that it was built during the mid Goryeo Dynasty period (918-1392). The Geungnakbojeon Hall and the three-storied pagoda inside the temple have been designated as Cultural Properties of Chungcheongnam-do Province. The flamboyang and delicately crafted datjip (canopy) inside the Geungnakbojeon Hall was restored in 1657 during the 8th year of King Hyojong's reign. In the yard in front of the Geungnakbojeon Hall stands the three meter-high Samcheungseoktap (three-storied stone pagoda). With the discovery of Samyeongunsang stone statues near the top of the pagoda, Biamsa Temple became more widely known to the public. Among the stone statues, Gyeyumyeongjeonssi-amitabul-samjonseoksang (three Buddha statues) has been named as National Treasure No. 106, and Gichukmyeong-amitayeorae-jebulbosalseoksang (statue of Amitabha bodhisattva) and Mireukbosal-bangaseoksang (statue of Maitreya bodhisattva) have been designated as National Treasures No. 367 and No. 368, respectively. The stone statues are preserved in National Museum of Korea. Meanwhile, the three-storied stone pagoda was designated as Tangible Cultural Property No. 119 of Chungcheongnam-do Province on July 19, 1985.


Seoul(Seocho-gu)

This is an Agujjim delivery service restaurant located at Sinsa-dong Agujjim Alley. This Korean dishes restaurant is located in Seocho-gu, Seoul. The most famous menu is spicy braised monkfish.


Jeollanam-do(Haenam-gun)

Wonjo Jangsu Tongdak is a specialty resaturant that has been serving Korean chicken for over 25 years. It is located on the way to Daeheungsa Temple and offers two dishes: Korean chicken and roast duck.


Chungcheongnam-do()

Sanjang Garden is a Korean barbecue restaurant specializing in dwaeji galbi (marinated pork ribs), which is grilled over sutbul (hot charcoal). A popular side dish menu item is the dongchimi guksu (noodle with watery radish kimchi) that goes well with galbi.


Gangwon-do(Wonju-si)


Gangwon-do(Yanggu-gun)

First opened in June 2004, Yanggu Eco-Botanical Garden was built on a total area of 189,141㎡. 3.1 billion Korean won (approximately 3 million USD) was spent on the construction and it was built to be developed into a South and North Korean ecosystem restoration center. Located in the northernmost region of South Korea, it houses more than 400 rare plants including plants that are Korean native species and protected by Korean Ministry of Environment. The garden is divided into six parts by their features including Botanical garden, Natural forest, and facilities zone. In the Botanical garden, rare plants such as northern native plants and alpine plants that are naturally grown in the demilitarized zone (DMZ) and Yanggu area are displayed in one place. There are also walking trails, a medicinal plants exhibition hall, a plant nursery, and a greenhouse. In order to supplement the shortcomings of the botanical garden, which is a static atmosphere, a mountain stream zone and wetlands zone were prepared to provide people with the chance to enjoy the pleasant sound of running water. * Total area: 189,141㎡ * Plants that are Korean native species and protected by Korean Ministry of Environment in the garden: Geumgang Chorongkkot (금강초롱꽃 (Diamond bluebell, scientific name: Hanabusaya asiatica Nakai) Kkaengkkaengipul 깽깽이풀 (Asian Twin Leaf, scientific name: Jeffersonia dubia) Gaeneusam 개누삼 (scientific name: Echinosophora koreensi) * Other rare plants in the garden: Sankkoripul 산꼬리풀 (scientific name: Veronica rotunda var. subintegra) Jebidongjakkot 제비동자꽃 (scientific name: Lychnis wilfordii) Somdari 솜다리 (scientific name: Leontopodium coreanum) Geummatari 금마타리 (scientific name: Patrinia saniculaefolia) Norangmunuibutkkot 노랑무늬붓꽃 (Korean Iris, scientific name: Iris odaesanensis) Haneulmaebaltop 하늘매발톱 (scientific name: Aquilegia flabellata var. pumila) Solchekkot 솔체꽃 (Mansenese morning bridge, scientific name: Scabiosa Scabiosa mansenensis) Byeongjohoepul 병조회풀 (scientific name: Clematis heracleifolis)


Busan(Suyeong-gu)

Sujeonggung (Waterstone) has specialized in raw fish cuisine for over 35 years. With its representative food, raw fish caught from the sea, the restaurant serves various qualified foods and service. Nestled at the edge of Gwangalli, visitors can enjoy the beautiful view including Gwangandaegyo Bridge which was newly constructed and moved to its current area in May 2006. The restaurant features naturally decorated interior with wonderful surroundings.


Jeollanam-do(Wando-gun)

Created in 1991, Wando Arboretum is the only warm temperate forest in Korea where only 15% of the landscape is considered a warm temperate region. Wando Arboretum is home to a broadleaf evergreen tree forest that has high medicinal value, covers an area of 200 ㏊ (2,000,000㎡), and is home to 709 species of rare warm temperate plants such as goodyera, calanthe striata, and cephalanthera falcata.There are 30 special gardens for each different plant life, a green house, an observation path, and an observatory. At the observatory, visitors can enjoy the view of Dadohaehaesang National Park and Namdo. The observatory offers an opportunity to educate visitors on nature and the  environment and allows them to take a rest during their visit.


Jeollabuk-do(Muju-gun)

H Hills Resort is set amid a pure, unspolit environment at the foot of Deogyusan Mountain, Muju, at the same altitude (700m) as the global resorts of Davos in Switzerland and Edinburgh in the UK, enabling visitors to maintain the best body rhythm and relieve fatigue. Tourists can enjoy the seasonal attractions of Deogyusan Mountain, including sunset over the royal azalea field in spring; the cool, refreshing water of Gucheondong Valley in summer; the red and gold hues of tree leaves in autumn; and the silvery snowy landscape of winter.